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Chef de Partie (Full-Time)
Dexterra
Ensure the smooth operation of the kitchen and the daily preparation of meals from pre-determined menus, ensuring the food quality and presentation meets our dining standards
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Restaurant Manager
CRAFT Beer Market
…responsibilities include monitoring service quality, coordinating with the kitchen and bar teams, managing floor operations, and addressing guest concerns promptly and professionally. The…
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Senior Editor
SALT XC
The Kitchen brings together a range of disciplines and capabilities. It’s a team of creatives, producers, data analysts and social experts working together to deliver remarkable ideas that…
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Kellys Landing - Dishwasher
Recipe Unlimited
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Cook (Full Time)
Friday Harbour Resort
The Cook works in all areas of the kitchen including food production, standards and kitchen sanitation. This position plays a large part in the actual production and execution of each dish…
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Kitchen & Bath Sales Part Time - MISSISSAUGA BRITANIA
The Home Depot
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Snack Bar Attendant
Delta Bingo Inc HQ
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Dishwasher
Sienna Senior Living
…maintain residents’ health and well-being by ensuring dishes, kitchen equipment, and work areas are clean, safe, and sanitary at all times. As an individual and part of a wider team, you…
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Cook Supervisor (70306838)
Sodexo Canada Ltd
…inventory controls, and ensures a safe, secure, and efficient kitchen…
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Host - Aera
Oliver & Bonacini
Monitor table rotation and coordinate seating plans with managers, service staff and the kitchen team to optimize guest flow
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Cook, Part Time
MAPLE LEAF LOUNGE
Clean kitchen equipment after use according to health and safety policies and procedures.
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kitchen manager
Spot On Kitchen & Bar
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Cook
Aramark Canada
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Sales & Events Manager
Earls Kitchen + Bar
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Sous Chef
Aramark Canada
…Sous Chef I oversees all activities of our Cooks and other kitchen personnel engaged in preparing and cooking food, in addition to managing, training, and providing culinary vision and…
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Cook
Aramark Canada
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Kitchen Attendant (Auxiliary)
The University of British Columbia
Under the direction of the Food Services Manager, the Kitchen Attendant is responsible for cleaning the kitchen, washing dishes, cleaning the storerooms, and waste management in the…
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Third Cook (Casual) - Browns Socialhouse
Century Group
The role of Cook 3 reports directly to the Sous Chef and Head Chef. This role of cook 3 is the entry level in the kitchen team and uses a variety of equipment and utensils according to…
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Teacher [Assistant]
Macaulay Child Development
Serve and clean up lunches, prepare snacks, maintain a clean, organized and sanitary kitchen, and perform housekeeping duties as assigned/as needed.