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  • Chef De Partie, Staff Lunchroom

    Calgary Stampeder Football Club

    Calgary, AB

    • Part-time

    Calgary Sports and Entertainment Corporation is seeking a Chef de Partie, Staff Lunchroom. As a Chef de Partie you will report to the culinary management team, and will be responsible for…

  • 3rd Line Cook, Staff Lunchroom

    Calgary Stampeder Football Club

    Calgary, AB

    • Part-time

    The 3rd Line Cook for the 4 Below is responsible for the preparation and cooking of all Staff Lunchroom products including following menus, abiding by policies and procedures related to…

  • Janitor/Cleaner/Aide

    Halton Healthcare

    Georgetown, ON · Halton Hills, Ontario

    • Contract

    …interaction in our organization, from our patients & families to our staff, physicians and volunteers. We believe in exemplary PEOPLE experiences…

  • Janitor/Cleaner/Aide

    Halton Healthcare

    Georgetown, ON · Halton Hills, Ontario

    • Contract

    …interaction in our organization, from our patients & families to our staff, physicians and volunteers. We believe in exemplary PEOPLE experiences…

  • Casual Cook - Willowbend Retirement

    Claridge Homes

    Ottawa, ON

    …necessary (ensuring these changes follow departmental procedures), staff replacements, purchase and receive food and supplies and place service calls for malfunctioning equipment, following…

  • Banquet Server (Server) - Coast Tsawwassen Inn

    Century Group

    Delta, BC

    …vacuuming, removing trash, clearing, cleaning and sanitizing table, kitchen surfaces, storage areas, equipment, staff…

  • Server - Part Time

    Cogir Senior Living

    Ottawa, ON · Park Place Retirement Residence

    • Part-time

    To assist with maintaining the cleanliness of kitchen and dining area as required;

  • Storeperson/Receiver (auxiliary)

    University of British Columbia

    Kelowna, BC · UBCO | Nechako Residence (NCH)

    • $4,200 to $4,815 CAD / month
    • Full-time

    …cancellation of predetermined menus and result in disruption to kitchen and workflow of other food service staff. Surplus of supplies can result in storage problems and financial burden to…

  • Food Services Attendant (CUPE) - Part Time Temporary (until approx March, 2027) - Markham Stouffville Hospital

    Oak Valley Health

    Markham, ON

    • Part-time

    10. Following department policies, procedures and kitchen standards at all times

  • Registered Dietitian - Part Time

    Compass Group Canada

    Toronto, ON · Scarborough, ON

    • Part-time

    Assist the Food Service Manager to ensure compliance with all legislation pertinent to the management of the kitchen

  • Storeperson/Receiver (auxiliary)

    The University of British Columbia

    Kelowna, BC

    • $4,200 to $4,815 CAD / month
    • Full-time

    …cancellation of predetermined menus and result in disruption to kitchen and workflow of other food service staff. Surplus of supplies can result in storage problems and financial burden to…

  • COOK

    Southbridge Healthcare LP

    Ottawa, ON

    Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.

  • Maintenance Manager

    Graham Packaging

    Mississauga, ON

    • Full-time

    …and a leader in sustainable packaging manufacturing. From the kitchen to the laundry room, Graham Packaging is part of your everyday…

  • Administrative Assistant

    Enviro-Tech Mechanical Services Ltd.

    Vancouver, BC

    • Full-time

    Enviro-Tech is a commercial refrigeration, HVAC and installation company made up of busy office staff and a growing fleet of service technicians. In business since 1994, we are a…

  • Line Cook - Grill

    Banff Caribou Properties

    Banff, AB

    …focus on steaks and other proteins. You’ll also support other kitchen stations as needed to keep service running smoothly and…

  • Prep_Assistant Cook

    Chartwell

    Dorchester, ON

    • Part-time

    …meals that make our residents feel at home. By supporting the kitchen team with meal preparation, food safety, and cleanliness, you’ll help provide a dining experience that nourishes both…

  • Casual - Cook

    The Salvation Army in Canada

    Vancouver, BC

    • Part-time

    Provide direction to volunteers helping in the kitchen

  • Housekeeping Aide (CAS) Arbour Heights

    Extendicare

    Kingston, ON · Arbour Heights

    • Part-time

    To clean Resident's apartments and common areas, including furniture, kitchen and

  • Shelter Counsellor

    FearIsNotLove

    Calgary, AB

    • Part-time

    …forming collaborative working relationships with other agency staff and departments, as well as external representatives of systems and programs used by our agency and…

  • Kitchen Manager

    AMK Global Group

    Ancaster, ON

    • $60,000 to $65,000 CAD / year
    • Full-time

    AMK Global is hiring for Kitchen Manager to lead a high-volume kitchen, deliver consistent food quality, and manage busy service alongside large events. This role is ideal for a calm,…

  • Registered Dietitian - Part Time

    Maquise

    ON · SCARBOROUGH, ON

    • Part-time

    Assist the Food Service Manager to ensure compliance with all legislation pertinent to the management of the kitchen

  • Sales Director - Culinary

    Campbell Morden Inc.

    Vancouver, BC

    • Full-time

    Do you understand the realities of a professional kitchen and can combine that knowledge with territory sales experience and people leadership.

  • Food Service Worker - NES

    Nova Scotia Regional Centres for Education & CSAP

    NS · Newcombville Elementary School, NS

    Ensure food safety standards are followed at all times by self and all staff.

  • Cook

    Chartwell

    Mississauga, ON

    • Part-time

    Manual dexterity to handle cooking tools and kitchen equipment

  • Executive Chef

    JW Marriott The Rosseau Muskoka

    Minett, ON

    • Full-time

    The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working…