Sandwich Maker, Full Time
- ON, Canada
- Wawa, ON, Canada
The hourly wage for this position is $21.00. · Full-time
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Job details
- Pay
- The hourly wage for this position is $21.00.
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
The Sandwich Maker prepares, presents and serves meals, ensuring the quality of the food and overall presentation and customer service in a fast‑paced food service environment.
Essential Duties and Responsibilities:
- Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
- Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
- Store food in designated areas following wrapping, dating, food safety and rotation procedures.
- Review and complete required sandwich recipes to standards.
- Perform general cleaning duties; remove trash and garbage to designated areas.
- Distribute supplies, utensils and portable equipment.
- Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
- Serve customers in a friendly, efficient manner following outlined steps of service.
- Assure compliance with all sanitation and safety requirements.
Qualifications:
- FoodSafe Level 1 Certification or provincial equivalent.
- Strong time management and organizational skills to be able to manage heavy workload.
- Ability to work both independently and in team setting as required.
- Good command of English language, both verbal and written and ability to follow written and verbal instructions.
- Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
- Physical ability to carry out the duties of the position.
Position Requirements:
- Shift: 10hr/Day
- Rotation: 20 Days on/10 Days off
- Local applicants preferred
Perks:
- Overtime after 44hr/week
- Benefits available after 3 months
- Travel & Accommodations provided
ESS Canada is committed to building meaningful partnerships with Indigenous communities and supporting inclusive employment opportunities. Consistent with our Indigenous community partnership commitments and voluntary employment equity initiatives, qualified Indigenous applicants (First Nations, Métis, and Inuit) may be given preference in the hiring process. Such applicants are invited to voluntarily self-identify and may be required to confirm a claim of Indigenous identity during the hiring process.
The hourly wage for this position is $21.00. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.
More about this job
Responsibilities
The Sandwich Maker is responsible for preparing, presenting, and serving meals while maintaining high standards of food quality and customer service. They must also perform general cleaning duties, manage food storage, and ensure compliance with all safety and sanitation regulations.
Requirements
Candidates must possess a FoodSafe Level 1 Certification or equivalent and have strong organizational and time management skills. Previous food service experience in healthcare, hotel, or restaurant settings is considered an asset.
Skills
- Food preparation
- Food safety
- Sanitation
- Customer service
- Time management
- Organizational skills
- Portion control
- Cleaning
- Teamwork
- Communication
Benefits
- Overtime pay
- Benefits
- Travel provided
- Accommodations provided
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Trades
Keywords
- Food preparation
- Food safety
- Sanitation
- Customer service
- Portion control
- Food service
- Culinary
- Safety standards
- Time management
- Organizational skills
- FoodSafe Level 1
- Meal preparation
- Kitchen maintenance
- Inventory rotation
- Hospitality