Jobs in Canada

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Added 23 mins ago
Front of House Supervisor
Boston Pizza
Airdrie, AB
Full-time
A Front of House Supervisor at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations. This includes supporting the…
Added 23 mins ago
Assistant Manager - Jump
Oliver & Bonacini
Toronto, ON
Full-time
We are seeking an Assistant Manager who is passionate about hospitality, thrives in a professional, high-standard environment, and is eager to grow within one of Canada’s most respected…
Added 2 hours ago
Sous Chef (2026-10841)
Verve Senior Living
Toronto, ON · North York, ON
Full-time
Under the direction of the Dining Services Manager, is responsible for food preparation and service to residents and guests that is both attractive and in accordance with specific standards…
Added 2 hours ago
Restaurant manager
ONroute
Dutton, ON
Full-time
Added 2 hours ago
Restaurant manager
Burger King
Thunder Bay, ON
Full-time
Added 2 hours ago
Restaurant manager
Harvey's
Niagara Falls, ON
Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 2 hours ago
Restaurant manager
Burger King
ON · Simcoe, ON
Full-time
Added 3 hours ago
shift supervisor - Store# 84716, 1171 CONFEDERATION STREET
Starbucks Coffee Company
Sarnia, ON
Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 5 hours ago
Restaurant Manager
Executive Table Group
Vancouver, BC
$50,000 to $59,999 CAD / year
Full-time
…foremost, hospitality? Grow with us at Executive Table Group. As Restaurant manager, you will work with our existing management team to strategically lead the team to promote and execute…
Added 5 hours ago
Quick Service (QSR) Sales Associate (Full-Time) - Eataly Eaton Centre
Eataly North America
Toronto, ON
$17.6 CAD / hour
Full-time
A Quick Service Restaurant (QSR) Sales Associate provides exceptional guest service across Eataly’s various QSR counters – serving gelato, pastries, coffee, paninis and other Italian…
Added 5 hours ago
Head Chef
Milestones Grill + Bar
London, ON
Full-time
Experience in a culinary leadership role (Sous Chef, Kitchen Manager, Head Chef, or equivalent)
Added 5 hours ago
chef de quart - Store# 84650, CENTRE EATON MONTREAL
Starbucks Coffee Company
Montreal, QC
Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 6 hours ago
Administrative Assistant Alpine Locations
Whistler Blackcomb
Whistler, BC
Full-time
Assist the unit Supervisor/Manager with the daily administration including mail, voicemail, email, notice board updates, general filing, word processing, office trash/recycle removal,…
Added 6 hours ago
Assistant Restaurant Manager
CEC Entertainment
Calgary, AB
Full-time
Gameroom – partner with the Technical Manager to keep games and restaurant equipment in top condition with minimal down time. Analyze game play data and ticket payouts while keeping the…
Added 6 hours ago
restaurant assistant manager
Dairy Queen
Vancouver, BC
Full-time
Analyze budget to boost and maintain the restaurant’s profits
Added 6 hours ago
Gestionnaire, Omnimarketing - McCafé | Associate Manager, Omni Marketing - McCafé
Keurig Dr Pepper
Montreal, QC
Full-time
Added 7 hours ago
Cafeteria Assistant (School-Based) (#051-PC)
Pembina Trails School Division
Winnipeg, MB
Full-time
The Cafeteria Assistant will support the Cafeteria Manager in the day-to-day operation of the school cafeteria. This will include food preparation, basic cooking, food safety and…
Added 7 hours ago
General Manager
Boston Pizza
Moncton, NB
Full-time
General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations to ensure the delivery of a great Guest experience while focusing on achieving…
Added 7 hours ago
Apprentice General Manager
Chipotle
Toronto, ON
Full-time
Chipotle is growing fast – we’re opening a restaurant almost every day, and we need leaders to grow with us! Our Apprentices have a strong desire to grow into General Managers by assisting…
Added 7 hours ago
Apprentice General Manager
Chipotle
Oshawa, ON
Full-time
Chipotle is growing fast – we’re opening a restaurant almost every day, and we need leaders to grow with us! Our Apprentices have a strong desire to grow into General Managers by assisting…
Added 7 hours ago
Apprentice General Manager
Chipotle
Piikani Reserve, AB
Full-time
Chipotle is growing fast – we’re opening a restaurant almost every day, and we need leaders to grow with us! Our Apprentices have a strong desire to grow into General Managers by assisting…
Added 7 hours ago
Banquets - Coordinator
Northland Properties
Red Deer, AB
…location.You will work directly with talented chefs, the General Manager, Event Mangerand restaurant leaders as well as the hotel…
Added 7 hours ago
FOH Management - Bar Manager
Northland Properties
Calgary, AB
Added 7 hours ago
shift supervisor - Store# 80972, 8985 COMMERCIAL ST.
Starbucks Coffee Company
New Minas, NS
Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 7 hours ago
shift supervisor - Store# 51236, 850 Wellington Road South
Starbucks Coffee Company
London, ON
Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…

Executive Table Group

Restaurant Manager

Vancouver, BC, Canada

Pay: $50,000 to $59,999 CAD / year
Job type: Full-time
Apply by: Oct 26, 2026
Experience: Minimum 2 years of management experience in a Food & Beverage department.
Posting language: English
Posted: Sep 26, 2026

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Original job description

Do you have a passion for food, wine, spirits and first and foremost, hospitality? Grow with us at Executive Table Group. As Restaurant manager, you will work with our existing management team to strategically lead the team to promote and execute Alouette. Work with THE EXECUTIVE GROUP OF COMPANIES The Executive Group of companies is a long-standing diversified real estate construction, development and management company with long history of developing premium residential, hotel, retail, warehouse and office projects in North America. And specifically the Executive Table Group.

We work within our own unique brands, crafting a dining culture that has hospitality at heart. Engage your senses with a visit to Alouette Bistro located conveniently within the Hotel Le Soleil Vancouver in the heart of the downtown core.

For you: Opportunity to develop your talent in one of the top restaurants in Vancouver and be part of the Executive team. Extensive employee benefits offering discounted rates in our Hotels and more. A competitive salary and benefits package.

What You Will Be Doing

Motivate, lead, mentor and train the team.
Strategize with the Executive Chef and Food & Beverage Directors on promotions, menus, special events, new products and service offerings.
Develop and grow Alouette's positioning as one of the top dining choices in Vancouver and Canada.
Ensure Five Star standards and brand standards are maintained.
Create unforgettable experiences for our guests and staff.
Manage revenue and expenses for Alouette (manage labour, productivity and budget guidelines).

Your Experience And Skills Include

Minimum 2 years of management experience in a Food & Beverage department.
Product knowledge of wines, liquors and other beverages.
A Sommelier designation is an asset.
Working knowledge of financial reporting (budgets, labour management, productivity, revenue & expense management).
Service focused personality is essential and previous leadership experience required.
Proven ability to build and maintain good relationships with all stakeholders.
Communicate thoughts, actions and opportunities clearly with strong networking skills.
Ability to lead by example, believe in a strong team culture and set the scene for high performance.

Your team and working environment: Alouette is one of Vancouver's premier restaurants. In the Le Soleil Hotel, a luxurious accommodation, 5 star cuisine and warm hospitality. Discover Executive Table Group, the Exchange Hotel and Vancouver as part of our F&B family.

Visa Requirements: Must be legally eligible to work in Canada and currently reside in Vancouver. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Executive Table Group? We are a budding local restaurant Group with international potential. We welcome you as you are. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can share in our limitless possibilities. Do what you love, grow with us! #JOINETG

Job Types: Full-time, Permanent Salary: $60,000.00 per year

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More about this job

Responsibilities

Lead, motivate, mentor, and train the restaurant team while collaborating with the Executive Chef and Food & Beverage Directors on menus, promotions, events, and service offerings. Maintain five-star and brand standards, strengthen the restaurant’s market position, create memorable guest and staff experiences, and manage revenue, expenses, labor, productivity, and budgets.

Requirements

Candidates must have at least two years of Food & Beverage management experience, beverage product knowledge, and working knowledge of financial reporting and operational management. Strong leadership, service orientation, communication, and relationship-building skills are required; a Sommelier designation is an asset, and candidates must be legally eligible to work in Canada and currently reside in Vancouver.

Skills

Team Leadership
Staff Training And Mentoring
Restaurant Management
Food And Beverage Management
Wine And Beverage Knowledge
Menu And Promotion Planning
Special Event Planning
Revenue Management
Expense Management
Budget Management
Labor Management
Productivity Management
Financial Reporting
Guest Experience
Stakeholder Relationship Building
Communication

Benefits

Discounted Hotel Rates
Competitive Salary
Benefits Package
Talent Development Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Food And Beverage
Hospitality
Team Leadership
Staff Training
Mentoring
Wine
Liquor
Beverage Product Knowledge
Sommelier
Menu Planning
Promotions
Special Events
Service Standards
Brand Standards
Guest Experience
Financial Reporting
Budgets
Labor Management
Productivity
Revenue Management
Expense Management
Stakeholder Relationships
Team Culture
High Performance

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