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Added 1 min ago
SP
Food production manager
Sundine Produce Inc.
Mississauga, ON
- From $52.9 CAD / hour
- Full-time
- On-site
Added 5 mins ago
BI
Restaurant manager
Bikaner Indian Cuisine and Sweets Ltd.
Surrey, BC
- From $36.6 CAD / hour
- Full-time
- On-site
Added 7 mins ago
TB
Café manager
The Boarding House Cafe
Vernon, BC
- $37 to $38 CAD / hour
- Full-time
- Contract
- On-site
Added 7 mins ago
MG
Restaurant manager
Milestones Grill and Bar (KELOWNA)
Kelowna, BC
- From $36.7 CAD / hour
- Full-time
- On-site
Plan, organize, direct, control and evaluate daily operations
Added 9 mins ago
PD
Manager, food services
PIZZA DELIGHT
Englehart, ON
- $36 to $37 CAD / hour
- Full-time
- On-site
Added 10 mins ago
VP
Restaurant manager
Venus Pizza
The Pas, MB
- From $31.5 CAD / hour
- Full-time
- On-site
Added 11 mins ago
SH
Restaurant general manager
Subway Harbour Landing
Regina, SK
- From $42.4 CAD / hour
- Full-time
- On-site
Added 11 mins ago
NL
Laundry manager
Northern Lights Inn
Fort St. John, BC
- From $40.65 CAD / hour
- Full-time
- On-site
Added 13 mins ago
CG
Food services manager
Compass Group Canada
Sechelt, BC
- From $80,000 CAD / year
- Full-time
- Contract
- On-site
Added 14 mins ago
KS
Food services manager
Kappo Sato
Toronto, ON
- From $37 CAD / hour
- Full-time
- On-site
Added 14 mins ago
T
Project manager, construction
Triodetic
Arnprior, ON
- From $76,000 CAD / year
- Full-time
- On-site
Plan, organize, direct, control and evaluate daily operations
Added 16 mins ago
S
Restaurant general manager
Subway
Regina, SK
- From $42.4 CAD / hour
- Full-time
- On-site
Added 16 mins ago
TA
Restaurant general manager
TCBY AND SUBWAY RESTAURANT
Regina, SK
- From $42.4 CAD / hour
- Full-time
- On-site
Added 17 mins ago
WR
Restaurant manager
WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT
Grand Forks, BC
- $37 to $39 CAD / hour
- Full-time
- On-site
Added 19 mins ago
CR
Food services manager
Chucks Roadhouse Bar and Grill
Oshawa, ON
- $37 to $39 CAD / hour
- Full-time
- On-site
Added 23 mins ago
PP
Restaurant assistant manager
Panago Pizza
Mission, BC
- From $38.5 CAD / hour
- Full-time
- On-site
Added 24 mins ago
M
Restaurant manager
McDonalds
Timmins, ON
- From $24.25 CAD / hour
- Full-time
- On-site
Plan, organize, direct, control and evaluate daily operations
Added 24 mins ago
HS
Restaurant manager
HOLY SHAKES
Edmonton, AB
- From $37.5 CAD / hour
- Full-time
- On-site
Added 24 mins ago
MS
Transportation logistics manager
Metaforce Shipping Inc.
Mississauga, ON
- From $95,000 CAD / year
- Full-time
- On-site
Added 26 mins ago
HM
Supply chain manager
Hanahreum Mart Richmond
Richmond, BC
- $50 to $53 CAD / hour
- Full-time
- On-site
Added 27 mins ago
S
Restaurant manager
SUBWAY
Vancouver, BC
- From $38.5 CAD / hour
- Full-time
- On-site
Added 29 mins ago
BK
Restaurant manager
Burger King
Ottawa, ON
- From $57,138 CAD / year
- Full-time
- On-site
Plan, organize, direct, control and evaluate daily operations
Added 30 mins ago
PJ
Assistant manager, restaurant
PAPA JOHNS (DARTMOUTH)
Dartmouth, NS
- From $19 CAD / hour
- Full-time
- On-site
Added 35 mins ago
TI
Restaurant manager
That's Italian Ristorante
Woodbridge, ON
- From $58,000 CAD / year
- Full-time
- On-site
Added 35 mins ago
PC
Financial manager
Progenics Cordblood Cryobank Inc.
North York, ON
- From $63 CAD / hour
- Full-time
- On-site
Coordinate the organization’s financial operations and budget activities in order to optimize financial performance

Exit 5ive Pub & Restaurant

Assistant manager, restaurant

Windsor, NS, B0N 2T0, Canada

On-site

From $32 CAD / hour · Full-time

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Job details

Pay: From $32 CAD / hour
Job type: Full-time
Workplace: On-site
Apply by: Oct 15, 2026
Working hours: 30 to 40 hours per week
Posting language: English
Posted: Sep 11, 2026

Original job description

Location Windsor, NSB0N 2T0
Work location On site
Salary$32.00HOUR hourly / 30 to 40 hours per week
Terms of employment Permanent employmentFull time
Day, Weekend, Shift
Starts as soon as possible
Benefits: Other benefits
vacancies 1 vacancy
Source Job Bank #3669809

Overview

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Rural area
Willing to relocate
Relocation costs not covered by employer

Responsibilities

Tasks

Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events

Supervision

3-4 people

Additional information

Transportation/travel information

Valid driver's licence
Own transportation
Own vehicle
Willing to travel

Work conditions and physical capabilities

Fast-paced environment
Tight deadlines
Repetitive tasks
Attention to detail
Standing for extended periods

Personal suitability

Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask

Benefits

Other benefits

Free parking available

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