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Dietary Supervisor (DS) - Part-Time (PT) - Timmins

  • Timmins, ON, Canada
  • LTC - New Timmins (St Jean Ave.), Canada

Part-time

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Part-time
Closing date
Experience
Minimum 2 years dietary management experience in long-term care setting
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Job Description

PART-TIME FOOD SERVICES SUPERVISOR

Extendicare Timmins

Candidates are invited to apply for the part time position of Food Services Supervisor to work Part-Time in our 180-bed long-term care facility, located in Timmins, Ontario.

Reporting to the Dietary Manager, the Food Services Supervisor is responsible for managing all aspects of the Food Service operations to meet the nutritional needs of the residents and to ensure the effective and efficient preparation and delivery of meals to residents within legislative and budgetary constraints.

RESPONSIBILITIES

  • Plan, organize, and provide high quality dietary services for residents of the facility.
  • Apply continuous quality improvement principles to workflow, performance, production and changes to service and dietary requirements to meet legislative requirements.
  • Select, supervise and motivate dietary staff; ensure dietary staff work as a team in order to provide a high level of productivity and the best use of staff capabilities.
  • Ensure environment of all food preparation and storage areas meets Public Health requirements.
  • Maintain all records in accordance with policies, procedures and legislative requirements, including the implementation and posting of all regular and therapeutic menus.
  • Liaise and consult with residents, families, government officials, and professionals in relation to resident care needs and department activities.
  • Participate in the budgeting process; is accountable for the departmental budget and food costs.

QUALIFICATIONS

  • Current membership in the Canadian Society of Nutritional Management (C.S.N.M.) or a Registered Dietician required
  • Post-secondary education and the successful completion of a recognized Food Services and Nutrition Management Program.
  • Minimum 2 years dietary management experience in long-term care setting
  • Strong leadership skills to direct the work of employees
  • Superb organizational, time management and multi-tasking skills
  • Experience managing employees within a unionized setting
  • Knowledge of Occupational Health & Safety practices, principles and legislation.
  • Excellent oral and written communication skills are essential
  • Customer-focused with high emphasis on building and maintaining relationships with clients.

Time Type:

Part time

At Extendicare, we’ve spent more than 50 years dedicated to enhancing the quality of life for residents in our long-term care homes across Canada. When you join Extendicare, you become part of a compassionate, mission-driven team committed to creating a safe, supportive, and enriching environment for every resident we serve.​

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We provide competitive compensation that reflects the value of this role and the unique qualifications each candidate brings. Final salary offers are based on a variety of factors such as your skills, experience, education, and alignment with the responsibilities of this position.

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Base salary is one component of our broader total rewards package. We offer a comprehensive suite of benefits designed to support your health, financial well-being, and long-term career growth. Your recruiter can provide more details about our total rewards offerings during the hiring process.​

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We may use artificial intelligence (AI) tools to support certain stages of the recruitment process, such as reviewing applications, analyzing resumes, or assessing candidate responses. These tools assist our recruitment team but do not replace human judgment - every application is reviewed by a member of our team to ensure thoughtful and equitable consideration. If you would like more information about how your data is processed, please contact us.​


Extendicare is an equal opportunity employer committed to respectful and inclusive hiring practices. We welcome all applicants, including those from equity-deserving groups, including Indigenous peoples, women, people with disabilities, and visible minorities.


Extendicare is committed to fostering an accessible, inclusive, and equitable hiring process. We will gladly accommodate the needs of applicants throughout all stages of the recruitment process upon request and in accordance with applicable legislation. If you require support during any stage of the process, email us at careers@extendicare.com.


We acknowledge that the care we provide across Canada occurs on lands that have been cared for by many Indigenous peoples for generations. We recognize First Nations, Inuit, and Métis Peoples and their enduring connection to this land, and the importance of respect and cultural safety in the work we do.

More about this job

Responsibilities

The Food Services Supervisor manages all aspects of food service operations to ensure nutritional needs are met while adhering to legislative and budgetary constraints. They are responsible for supervising dietary staff, maintaining food safety standards, and liaising with residents and families.

Requirements

Candidates must hold a membership in the Canadian Society of Nutritional Management or be a Registered Dietician, along with a recognized Food Services and Nutrition Management Program diploma. A minimum of 2 years of dietary management experience in a long-term care setting is required.

Skills

  • Dietary management
  • Food service operations
  • Leadership
  • Budgeting
  • Quality improvement
  • Staff supervision
  • Menu planning
  • Public health compliance
  • Time management
  • Multi-tasking
  • Communication
  • Customer service
  • Occupational health and safety
  • Unionized environment management

Benefits

  • Health support
  • Financial well-being support
  • Long-term career growth

Visa sponsorship

Not detected in the job text

Categories

  • Healthcare
  • Management & Leadership
  • Food & Beverage
  • Social Services

Keywords

  • Dietary Supervisor
  • Food Services
  • Long-term care
  • C.S.N.M.
  • Registered Dietician
  • Nutrition Management
  • Budgeting
  • Public Health
  • Occupational Health & Safety
  • Staff Supervision
  • Quality Improvement
  • Therapeutic menus
  • Unionized setting
  • Healthcare
  • Food preparation

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