Find work in Canada.

588,947 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 32 mins ago
Analyst, Sales Accounting
Domtar Products
Montreal, QC
Domtar is a leading producer of pulp, paper, packaging, tissue and wood products. Through our focus on safety and sustainability, as well as our commitment to operational excellence and our…
Added 1 hour ago
LC
FIller Operator
Lactalis Canada
Toronto, ON · Etobicoke, ON
- Temporary
…demonstrate the ability to run any and all of the pieces of the PLE (packaging line…
Added 1 hour ago
WF
Clerk
Waycobah First Nation
Whycocomagh, NS
- Part-time
Accountable to the Store Supervisor/Director,
Added 1 hour ago
SP
Human Resources Coordinator-Lachine
Silgan Plastics
Quebec, QC
- Full-time
For more than 50 years, Silgan Plastics has defined the plastic bottling industry from technical innovation to creative packaging solutions. No matter what your packaging needs, Silgan can…
Added 1 hour ago
F
Sous Chef
Factor_
Mississauga, ON
- Full-time
…and perform tasks ranging from receiving of ingredients and packaging, preparation of ingredients, cooking activities, plating, and order…
Added 1 hour ago
F
Sous Chef
Factor_
Mississauga, ON
- Full-time
…and perform tasks ranging from receiving of ingredients and packaging, preparation of ingredients, cooking activities, plating, and order…
Added 2 hours ago
HP
03 Machine Operator
Hood Packaging Corporation
Cornwall, ON
- $24.96 to $25.57 CAD / hour
- Full-time
The Bag Machine Operator reports to the Production Supervisor. Machine Operator operates machinery in the most efficient manner possible creating a minimum amount of waste. Operator is…
Added 2 hours ago
HP
03 Machine Operator
Hood Packaging Corporation
Cornwall, ON
- $24.96 to $25.57 CAD / hour
- Full-time
The Bag Machine Operator reports to the Production Supervisor. Machine Operator operates machinery in the most efficient manner possible creating a minimum amount of waste. Operator is…
Added 2 hours ago
DS
Warehouse Associate I
DGI Supply Canada
Mississauga, ON
- Full-time
Receives goods and verifies the quality and count of all items unloaded from trucks and trailers; checks against suppliers’ count and immediately reports discrepancies to supervisor
Added 2 hours ago
Technicien de production Albumin Purification Manufacturing Technician (Fins de semaine / Weekends)
GRIFOLS, S.A.
Montreal, QC
Added 2 hours ago
Technicien de production Albumin Purification Manufacturing Technician Rotating Shift
GRIFOLS, S.A.
Montreal, QC
Added 2 hours ago
L
Grocery Shopper - Quebec City & Moncton,
LRQA
Quebec, QC
- $300 to $500 CAD / month
Communicate with the lab and supervisor regarding any issues or requirements.
Added 3 hours ago
S
AP Analyst
Signode
Halton Hills, ON
- Full-time
…Signode is a leading manufacturer of a broad spectrum of transit packaging consumables, tools, software, and equipment that optimize end-of-line packaging operations and protect products in…
Added 3 hours ago
S
Full Time Deli - Supervisor -Cloverdale/Quadra Store Victoria BC
Sobeys
Victoria, BC
- Full-time
Added 3 hours ago
S
AP Analyst
Signode
Halton Hills, ON
- Full-time
…Signode is a leading manufacturer of a broad spectrum of transit packaging consumables, tools, software, and equipment that optimize end-of-line packaging operations and protect products in…
Added 3 hours ago
B
Production Operator
Brenntag
Brampton, ON · Canada / Brampton
- Full-time
…chemical handling, shipping, receiving, storing, blending and packaging in accordance with procedures that conform to all corporate and local policies, programs and…
Added 3 hours ago
FIller Operator
Lactalis
Toronto, ON · Rakely, Onta
…demonstrate the ability to run any and all of the pieces of the PLE (packaging line…
Added 4 hours ago
Warehouse Specialist - Reach Forklift Operator
Imperial Brady
Delta, BC
Imperial Brady is a leading distributor of foodservice packaging, facilities maintenance supplies, printing papers, and equipment across North America. With a strong and growing presence in…
Added 4 hours ago
HP
03 Apprentice
Hood Packaging Corporation
Cornwall, ON
- $30.18 to $31.12 CAD / hour
- Full-time
Hood Packaging Corporation offers an environment that encourages innovation and delivers creative solutions for our customers!
Added 4 hours ago
O
Maintenance Millwright - Continental Rotating
OpTalent
Kitchener, ON
- Full-time
· All other tasks and duties as assigned by the supervisor or management that may be required to ensure the continued success of the company.
Added 4 hours ago
DS
Warehouse Associate I
DGI Supply
Mississauga, ON
- Full-time
Receives goods and verifies the quality and count of all items unloaded from trucks and trailers; checks against suppliers’ count and immediately reports discrepancies to supervisor
Added 5 hours ago
Sous Chef
HelloFresh
Mississauga, ON
…and perform tasks ranging from receiving of ingredients and packaging, preparation of ingredients, cooking activities, plating, and order…
Added 6 hours ago
Sous Chef
HelloFresh
Mississauga, ON
…and perform tasks ranging from receiving of ingredients and packaging, preparation of ingredients, cooking activities, plating, and order…
Added 7 hours ago
PH
Medical Laboratory Assistant - Sechelt
Provincial Health Services Authority
Vancouver, BC
- Temporary
Maintain cleanliness of workstations and flag low stock levels to the supervisor for replenishment.
Added 10 hours ago
AH
Food Service I
Alberta Health Services
Oyen, AB
- Part-time
…community we serve. Under the supervision of a Food Services Supervisor, you will prepare, handle, portion, and package food and beverages, assemble patient meal trays, deliver and retrieve…

Factor_

Sous Chef

Mississauga, ON, Canada

$58,800 - $68,800 CAD · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $58,800 - $68,800 CAD
Job type: Full-time
Apply by: Dec 4, 2026
Experience: 2+ years’ experience as a Sous Chef in a commissary kitchen with high-volume food preparation
Posting language: English
Posted: Nov 4, 2026

Original job description

Schedule: Tuesday to Saturday, Monday to Friday or Sunday to Thursday covering 4:00 PM - 12:00 AM with flexibility outside these hours based on business needs.

Location: (Laird) HWY 403 & Dundas St W, Mississauga

S'more About The Team

We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service. Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a part of our Kitchen Operations team, you will play a key role in delivering a consistently outstanding product to our weekly customers while rapidly scaling this new business.

This role will offer a predictable and consistent 5-day schedule.

Lettuce Share What This Role Will Be Responsible For

Train, coach, and develop a team of hourly kitchen employees
Manage performance metrics on safety, quality, efficiency, cost, and morale, provide regular progress reports to the Executive Chef, conduct root cause analyses if off-target, and drive continuous improvement in all areas
Maintain upkeep of the kitchen, including equipment and inventory
Ensure the kitchen operates with the highest health and safety standards, and is in alignment with federal and provincial health and safety requirements
Track and manage food storage, rotation, and quality
Work closely with other departments to execute plant-wide process improvement initiatives
Make in-flight adjustments to ensure production stays on track and goal are met
Work in all areas of the production facility, including refrigerated areas, and perform tasks ranging from receiving of ingredients and packaging, preparation of ingredients, cooking activities, plating, and order packing.
Work in compliance with OH&S acts and regulations.
Use personal protective and safety equipment and clothing as directed by the employer and report workplace hazards and dangers to the supervisor or employer.
Other duties as assigned

Sound a-peeling? Here's what we're looking for:

2+ years’ experience as a Sous Chef in a commissary kitchen with high-volume food preparation
Computer literate; you are comfortable with Microsoft Office / Google Suite applications (spreadsheets, slides, etc)
Ability to lead, train and develop a large group of employees and manage an active kitchen
A problem solver’s mentality; you see problems as opportunities and see the benefit of doing things differently
Strong communication skills; you adjust your communication style to different audiences, relay information effectively, and speak to employees with tact and diplomacy
Ability to multitask, tracking/monitoring recipe development, maintaining efficiency, and delivering on time
No/low ego; you take direction/feedback well, and are focused on getting to the best possible outcome
Comfortable with being exposed to hot, cool and/or cold environments (0-30ºC)

Let’s cut to the cheese, this is why you'll love it here:

Box Discount - Amazing discounts on 1 box per week! 75% discount on weekly HelloFresh and Chefs Plate meal kits AND 50% off weekly Factor meal box.
Health & Wellness - Health & Dental benefits from day 1, a Health Spending Account, unlimited access to the Headspace app to meet your self-care needs, and 25% discount on GoodLife fitness memberships!
RRSP Matching - Competitive RRSP matching program offered
Vacation & PTO - Time off is also an important part of self-care! We offer generous vacation and PTO to help you create a good work-life balance.
Family Benefits - A parental leave top-up program for expectant parents.
Growth & Development - We support your career progression, provide development opportunities, and invest in your continued learning through our organization wide L&D fund.
Work Hard & Have Fun - From team socials to engaging company days, you’ll have plenty of opportunity to experience the fun!
Diversity & Inclusion Initiatives - With impactful ERG’s like FreshPride, Women Empowered and LIMES, we are committed to our diversity, equity & inclusion efforts.
Food Puns - this one is kind of a big dill if you haven’t already noticed. We even have some punny meeting room names!

Working Conditions

It’s no surprise that as a food company, we use many ingredients that may be considered common allergens (i.e. peanuts, tree nuts, milk, etc.). Whether this role is based out of our headquarters or one of our distribution centers, it is possible that you may be exposed to such allergens in this role. If you have any concerns with being exposed to any particular food ingredients, including meat, please disclose this during the hiring process.

If this sounds like you, please click the "Apply Now" button. If this role doesn't quite match what you're looking for, but you'd like to know more about joining the HelloFresh team, please visit our Jobs page to view our other vacancies. We'd love to hear from you!

HelloFresh Canada uses AI-integrated technology to help us process and evaluate applications more efficiently. This includes tools that screen and assess candidate qualifications based on the requirements for this role. While these tools assist our workflow, all final selection decisions are made by our hiring team.

This is a posting for an existing vacancy. We are actively seeking to fill this position.

#factor

#JD1008

Mississauga, ON Pay Range

$58,800 - $68,800 CAD

Apply About employer

More about this job

Responsibilities

Oversee daily kitchen operations and lead, train, and develop hourly employees while ensuring food quality, safety, inventory, and production targets are met. Monitor performance metrics, address issues through root cause analysis and continuous improvement, and coordinate with other departments to keep production on track.

Requirements

Requires at least two years of experience as a Sous Chef in a commissary kitchen with high-volume food preparation, along with the ability to lead a large team and manage an active kitchen. Candidates should be computer literate, strong communicators and problem solvers, able to multitask, receptive to feedback, and comfortable working in hot, cool, and cold environments.

Skills

Kitchen Operations
High-Volume Food Preparation
Team Leadership
Employee Training and Development
Performance Management
Food Safety
Inventory Management
Food Storage and Rotation
Quality Control
Production Planning
Process Improvement
Root Cause Analysis
Microsoft Office
Google Suite
Communication
Multitasking

Benefits

Meal Kit Discounts
Health Insurance
Dental Insurance
Health Spending Account
Headspace App Access
Fitness Membership Discount
RRSP Matching
Vacation and Paid Time Off
Parental Leave Top-Up
Career Development
Learning and Development Fund
Team Social Events

Visa sponsorship

Not detected in the job text

Keywords

Factor
Commissary Kitchen
High-Volume Food Preparation
Kitchen Operations
Food Production
Ready-to-Heat Meals
Food Quality
Food Safety
Health and Safety Regulations
Occupational Health and Safety
Inventory Management
Food Storage
Food Rotation
Performance Metrics
Root Cause Analysis
Continuous Improvement
Process Improvement
Production Planning
Ingredient Preparation
Cooking
Plating
Order Packing
Microsoft Office
Google Suite
Spreadsheets
Employee Training
Team Leadership
Refrigerated Environments
Personal Protective Equipment

Report this job