Closed listing

Event Server

Fairmont Hot Springs, BC, Canada

At three years the pay rate for this role would be $18.22 · Full-time

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Job details

Pay: At three years the pay rate for this role would be $18.22
Job type: Full-time
Closing date: Oct 24, 2026
Posting language: English
Posted: Sep 24, 2026

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Original job description

Archived listing. The details below describe a past opening.

Company Description

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.

Job Description

Be a part of a spectacular event! As an Event Server with Fairmont Banff Springs Hotel you will create a special event that our Guests will remember. Your ability to work as a team player combined with your service skills and your engaging personality will ensure that our Guests have a memorable experience.

Starting Rate: $17.22 per hour

We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. At three years the pay rate for this role would be $18.22

Job Duties Include

Provide exceptional service to all Guests in a variety of settings including plated and buffet banquets for breakfast, lunch and dinner, working lunches, coffee breaks, cocktail receptions, formal events, and off-site catering events.
Set event spaces according to Banquet Event Orders, client specifications and service standards. And tear down and clean up following banquet functions.
Offer a high level of product knowledge and follow up on all Guest inquiries.
Other duties as assigned

Qualifications

Your Skills & Qualifications:

Must have Pro-Serve Certification.
2 years previous serving experience preferred. Bartending, cash handling and previous Silverware point of sale system experience is an asset.
Schedule flexibility, including early mornings, late nights, weekends, holidays, etc. for 3-12 hour shifts.
Must be able to lift and carry up to 20lbs and be able to be on your feet for 8 hours or more

Additional Information

Job Perks & Benefits

Subsidized staff accommodation provided on-site for full time status employees
One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $8/meal)
Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees
Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler
Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.banffspringsjobs.com to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application/recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: bsh.careers@fairmont.com

About employer

More about this job

Responsibilities

Provide attentive service at plated and buffet banquets, receptions, formal events, and off-site catering functions. Set up event spaces according to event orders and client specifications, maintain product knowledge, respond to guest inquiries, and clean up after events.

Requirements

Pro-Serve Certification is required, and two years of serving experience is preferred. Candidates should be flexible to work varied shifts, be able to lift and carry up to 20 pounds, and remain on their feet for eight hours or more; bartending, cash handling, and Silverware POS experience are assets.

Skills

Guest Service
Teamwork
Event Service
Banquet Service
Event Setup
Event Cleanup
Product Knowledge
Guest Inquiry Handling
Serving
Bartending
Cash Handling
Silverware Point Of Sale System
Schedule Flexibility
Physical Stamina
Lifting And Carrying

Benefits

Subsidized Staff Accommodation
Complimentary Meal Per Shift
Medical Insurance
Vision Insurance
Dental Insurance
Mental Health Benefits
Orthodontic Benefits
Fertility Drug Benefits
Gender Affirmation Benefits
Defined Contribution Pension Plan With Employer Matching
Employee Travel Discounts
Discounted Food And Beverage
Fitness Centre Discounts
Spa Discounts
Golf Course Discounts

Visa sponsorship

Not detected in the job text

Keywords

Pro-Serve Certification
Serving Experience
Event Server
Banquet Service
Plated Service
Buffet Service
Breakfast Service
Lunch Service
Dinner Service
Working Lunches
Coffee Breaks
Cocktail Receptions
Formal Events
Off-Site Catering
Banquet Event Orders
Guest Service
Product Knowledge
Bartending
Cash Handling
Silverware Point Of Sale System
Event Setup
Event Cleanup
Flexible Scheduling
Physical Stamina
Lifting And Carrying

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