Closed listing

In-Room Dining Server

Banff, AB, Canada

At three years the pay rate for this role would be $18.22 · Full-time

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Job details

Pay: At three years the pay rate for this role would be $18.22
Job type: Full-time
Closing date: Oct 31, 2026
Posting language: English
Posted: Oct 1, 2026

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Original job description

Archived listing. The details below describe a past opening.

Company Description

Who We Are

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.

Job Description

The In Room Dining Server position is an exciting position giving you the opportunity to provide food & beverage service in guest rooms as well as serve in the Fairmont Gold Lounge.

Starting Rate: $17.22 per hour

We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. At three years the pay rate for this role would be $18.22

We are looking those that can start in August & October, start dates will be discussed in the interview.

Job Duties Include:

Providing luxury service from early mornings to late nights. Opening servers start as early as 530AM our closing servers stay as late as 1AM.
Delivering orders and amenities to guest rooms
Setting up and working functions in guest rooms for up to 75 guests
Running of the Gold floor lounge Food & Beverage component.

Deluxe breakfast buffet
Evening canapés service
Barista service
Bartending

Development opportunities such as: Cashiering; taking guest orders, processing payments, organizing the daily deliveries, assisting the Manager on Duty with service flow
Other duties as assigned

Qualifications

Your Skills & Qualifications:

Must be able to work in a fast paced, busy environment including overnight shifts
6 months previous food & beverage experience required
Must have ProServe certification
Wine and cocktail knowledge an asset
POS knowledge an asset
Must be able to lift and carry up to 40+lbs and able to constantly stand and walk throughout shift

Additional Information

Job Perks & Benefits:

Subsidized staff accommodation provided on-site for full time status employees
One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $8/meal)
Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees
Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler
Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.banffspringsjobs.com to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: bsh.careers@fairmont.com

About employer

More about this job

Responsibilities

Provide food and beverage service in guest rooms, deliver orders and amenities, and set up and serve private functions. Support the Fairmont Gold Lounge with breakfast, evening canapés, barista and bartending service, and may assist with cashiering, order taking, payments, and daily deliveries.

Requirements

Applicants must have at least six months of food and beverage experience and a valid ProServe certification. They must be able to work varied shifts, including overnight hours, lift and carry more than 40 pounds, and stand and walk throughout the shift; wine and cocktail knowledge and POS experience are assets.

Skills

Food And Beverage Service
Guest Room Service
Luxury Guest Service
Order Delivery
Event Setup
Buffet Service
Canapé Service
Barista Service
Bartending
Cashiering
Payment Processing
Wine Knowledge
Cocktail Knowledge
Point-Of-Sale Systems
Physical Stamina
Working In A Fast-Paced Environment

Benefits

Subsidized Staff Accommodation
Complimentary Meal Per Shift
Medical Insurance
Vision Insurance
Dental Insurance
Mental Health Benefits
Orthodontic Benefits
Fertility Drug Benefits
Gender Affirmation Benefits
Defined Contribution Pension Plan With Employer Matching
Employee Travel Discounts
Discounted Food And Beverage
Fitness Centre Discounts
Spa Discounts
Golf Course Discounts

Visa sponsorship

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Keywords

Food And Beverage
In-Room Dining
Guest Room Service
Fairmont Gold Lounge
Luxury Service
Order Delivery
Guest Amenities
Private Functions
Breakfast Buffet
Evening Canapés
Barista Service
Bartending
Cashiering
Payment Processing
Daily Deliveries
ProServe Certification
Wine Knowledge
Cocktail Knowledge
POS
Overnight Shifts
Guest Service

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