Bakery machine operator - food and beverage processing

• Location 1220 St. George BlvdMoncton, NBE1E 4K7
• Work location On site
• Salary$18.00HOUR hourly / 40 hours per week
• Terms of employment Term or contractFull time
• Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Overtime available
• Starts as soon as possible
• vacancies 5 vacancies
• Source Job Bank #3635779

Overview

Languages

English or French

Education

• No degree, certificate or diploma

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Relocation costs covered by employer
• Willing to relocate

Responsibilities

Tasks

• Operate machinery to process and bag, box or otherwise package food products
• Perform corrective machine adjustments
• Record production information
• Inform supervisor of mechanical malfunctions or product irregularities
• Make adjustments to process variables
• Maintain shift log of production and other data
• Set up and adjust processing and packaging machines
• Check products for defects and to ensure conformance to company standards

Experience and specialization

Type of operation

• Mixing
• Baking or cooking
• Packaging

Equipment and machinery experience

• Multi-functional process control machinery

Additional information

Work conditions and physical capabilities

• Repetitive tasks
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Combination of sitting, standing, walking
• Standing for extended periods
• Fast-paced environment

Personal suitability

• Excellent oral communication
• Flexibility
• Team player