Team Member
- Slave Lake, AB, Canada
$15 to $17 CAD / hour · Full-time
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Job details
- Pay
- $15 to $17 CAD / hour
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Benefits:
- Employee discounts
- Flexible schedule
- Free uniforms
- Opportunity for advancement
- Training & development
REPORTS TO: General Manager/Assistant Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements:
- Able to work in a fast-paced environment.
- Excellent menu and product knowledge.
- Accountable for the preparation of the guest’s order.
- Able to communicate effectively with guests and handle questions and concerns in a professional manner.
- Team player.
- Thanks the guest sincerely for their business.
- Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
- Maintains an organized, stocked, and sanitary work space.
- Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
- Maintains a safe work environment, adhering to all established food and safety guidelines.
- Able to lift up to 50 lbs.
More about this job
Responsibilities
The Team Member at Firehouse Subs will prepare each guest's order accurately, greet and serve customers, and keep the work area clean and stocked. They will also help with cashier and cleaning duties as the managers direct.
Requirements
Candidates need to work well in a fast-paced restaurant, learn the menu and products, and communicate politely with guests. They must be a team player, lift up to 50 lbs, and follow food safety guidelines.
Skills
- Food preparation
- Order preparation
- Customer service
- Cash handling
- POS systems
- Food safety
- Sanitation
- Menu knowledge
- Teamwork
- Communication
- Time management
- Multitasking
- Cleaning
- Inventory stocking
- Lifting
Benefits
- Employee discounts
- Flexible schedule
- Free uniforms
- Opportunity for advancement
- Training & development
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
- Retail
Keywords
- fast food
- restaurant
- food preparation
- line cook
- customer service
- cashier
- food safety
- sanitation
- team member
- counter service
- retail food
- sandwich preparation
- food server
- guest service
- Firehouse Subs
- hospitality
- kitchen
- food handling
- menu knowledge
- fundraising
Seniority
Entry level
Perks
- Flexible hours
- Employee discount
- Paid training
- Uniform provided
Tools
- POS