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Five Guys

Assistant General Manager

Ottawa, ON, Canada
1181 Greenbank Road, Nepean, ON, K2J 4Y6, Canada

Posting language: English
Posted: Oct 2, 2026

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Original job description

Job Purpose

Participate in the daily management and operations of the restaurant, actively working towards established objectives, while using an active, hands-on approach.

Key Responsibilities

Participate in the assembly of a passionate team

Deploy consistent employee practices that focus on performance, development and engagement.

Recruit, onboard and train new team members
Support team members with their performance and development
Drive enthusiasm and support engagement efforts

Help foster a community of raving fans

Deploy consistent customer practices that focus on food, service and atmosphere.

Get involved in shared responsibilities
Prep and monitor activities in the production of a superior product
Follow organized and efficient systems daily
Take charge of product quality and guest experience

Assist in driving a growing business

Deploy consistent business practices that focus on sales, cost control and profitability.

Control inventory accuracy
Control cost of labour
Oversee facility maintenance
Ensure product availability and business profitability

Join a Team That Invests in You

Join a team that invests in your success, well-being, and career development.

Access to virtual healthcare through TELUS Health
Receive tuition reimbursement for eligible programs
Enjoy free employee meals during your shifts
Earn gratuities and customer service bonuses
Benefit from flexible scheduling
Be recognized through our Employee of the Month program
Access training, development, and advancement opportunities
Work with a supportive team in a fun, fast-paced environment

Competitive Compensation & Earning Potential

$42,174.00 - $55,775.00 annually + applicable bonuses, employee benefits and gratuities

* We use AI-assisted recruiting tools provided by Indeed for interview scheduling and preliminary screening questions; all hiring decisions are made by our human recruitment team.

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More about this job

Responsibilities

The Assistant General Manager will oversee daily restaurant operations, including team management, inventory control, and cost management. They are responsible for ensuring high product quality, excellent guest experiences, and the professional development of staff.

Requirements

The ideal candidate should have experience in restaurant operations and team leadership. They must be capable of managing business performance, including labor costs and facility maintenance, while fostering a positive team environment.

Skills

Restaurant management
Team leadership
Staff training
Inventory control
Cost control
Customer service
Facility maintenance
Performance management
Recruitment
Onboarding
Sales growth
Product quality assurance

Benefits

Virtual healthcare
Tuition reimbursement
Free employee meals
Gratuities
Customer service bonuses
Flexible scheduling
Employee of the Month program
Training and development
Advancement opportunities

Visa sponsorship

Not detected in the job text

Keywords

Restaurant management
Operations
Inventory accuracy
Labor cost control
Facility maintenance
Team development
Recruitment
Onboarding
Customer experience
Sales growth
Profitability
Performance management
Food production
Scheduling
Training

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