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Operations - Assistant General Manager

  • Sydney, NS, Canada
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Job details

Posting language
English
Posted

Original job description

Aspiring To Feed North America While Offering An Exceptional Guest Experience From Inspired Employees.



Assistant General Manager

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck – they’re about being independent, having fun, and making new friends. Take a look at the position below and join our family today!

As an Assistant General Manager, you are second in command of a successful business. Working with your Restaurant General Manager, you grow the business by making every customer feel special. And when you do, you get rewarded in a big way. This is a transition positions where you prepare to become a Restaurant General Manager.

As part of our family we offer you:

Affordable Health and Dental Benefits after probationary period Competitive compensations and advancement opportunities RRSP for Salary Managers WorkPerks! Bursary program Employee Discounts Fun work atmosphere! Position Description

Provide a top-notch guest experience Prepare our world-famous chicken at the highest quality standards Serve beverages, cook fresh and frozen product according to specifications Maintaining a safe and clean environment to ensure one hundred percent customer satisfaction Cash handling, reconciling cash and daily paperwork Managing financial controls, operations, people development, customer service and compliance Maintaining and ordering inventory and supplies Training and developing Team Members and Shift Managers to achieve operational excellence Addressing in-store issues and communicating plans to the team Ensuring all staff are following health, safety and security codes

Apply for this opportunity if you:

Have Friendly, Dependable qualities and have a positive attitude Enjoy working in a fast-paced team environment Possess organization skills with the ability to multitask Enjoy working flexible shifts, including weekends and nights Set high standards for yourself and the people you work with – you love keeping things clean, safe and fun for the team and the customers A natural leader, you sincerely value customers and champion teamwork. You’re all about teaching new things and motivating the team to work together. Want to learn how to run great restaurants from the best restaurant managers in the business Have an experience of leading a team and motivating them to achieve a common goal You’re up for a challenge. You love the excitement of the restaurant business and know every day is different.

KFC is a proud franchise that is part of the FMI family! The Franchise Management Group of Companies (FMI) is one of the largest franchise owner/operators in North America. We own numerous franchised restaurants operating under the Pizza Hut, KFC, Taco Bell and Panera Bread brands (among others). FMI is a growing organization, ranked among the Best Managed companies in Canada. We have been recognized for other awards such as, Best Workplaces for Women, Best Workplaces in Retail & Hospitality, Best Workplaces for Inclusion and Best Workplaces for Professional Development.



Ensuring that all of our team members recognize and believe in our Company Core Values -Heart Integrity-Drive- is key to our success. The successful candidate will demonstrate living by our core values with their ability to collaborate positively with their team to achieve company objectives, follow through on commitments and recognizes that how they get to the finish line does matter.

More about this job

Responsibilities

The Assistant General Manager at FMI will run daily restaurant operations alongside the General Manager. They will lead, train and schedule the team, handle cash and inventory, and make sure every guest has a great experience.

Requirements

Candidates need prior experience leading a team toward shared goals, strong organization and multitasking skills, and a positive, dependable attitude. Flexibility to work weekends and nights is required.

Skills

  • Team leadership
  • Staff training and development
  • Customer service
  • Cash handling and reconciliation
  • Inventory management
  • Food preparation
  • Food safety compliance
  • Multitasking
  • Organization
  • Financial controls
  • Scheduling
  • Compliance
  • Conflict resolution
  • Operations management
  • Teamwork
  • Problem solving
  • Quality control

Benefits

  • Health and dental benefits
  • RRSP for salary managers
  • Bursary program
  • Employee discounts
  • WorkPerks
  • Advancement opportunities

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Retail

Keywords

  • assistant general manager
  • restaurant management
  • KFC
  • Pizza Hut
  • Taco Bell
  • Burger King
  • Panera Bread
  • fast food
  • quick service restaurant
  • franchise
  • food service management
  • team leadership
  • shift management
  • inventory management
  • cash handling
  • food safety
  • health and safety
  • customer service
  • staff training
  • restaurant operations

Seniority

Mid level

Perks

  • Retirement plan
  • Employee discount

Tools

  • POS

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