Specialist/Project Manager, quality assurance
- QC, Canada
Full-time · Temporary
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Job details
- Job type
- Full-time · Temporary
- Posting language
- English
- Posted
Original job description
Brief description of the position :
In order to meet the needs of its clients in the Agri–Food sector, FOP CONSULTANTS is looking for quality assurance consultants to carry out various mandates. The main missions would be to review and approve the quality documents (SOP, protocols, etc.), collaborate on client’s complaints, write nonconformity, investigation, changing control and CAPA reports, present performance indicators and carry out all quality assurance tasks related to the food products.
Main responsibilities :
Without limitation, the main tasks involve:
- Manage project related to process and documentation of quality assurance;
- Review and write quality documents (SOP, protocols, instructions, etc.);
- Document client’s complaints and ensure investigations are launched in order to resolve them;
- Provide the data of KPI in order to evaluate the company performance;
- Act as a support in order to answer to food products quality enquired;
- Proceed to regulatory surveillance to inquire about GMP related to the food products;
- Collaborate with teams from every department in order to resolve quality issues related to differences, changing control, CAPA and investigations;
- Participate to any enhancement project of the quality assurance system;
- Participate to the weekly or monthly meetings on quality assurance cases;
- Provide solutions to problems encountered and perform all tasks relevant to the mandate.
Qualifications :
- Bachelor's or master's degree in science (food technology, chemistry, biochemistry, biology, etc.), or any other related discipline;
- 1 (one) to 10 (ten) years of industry experience, preferably in the agri-food sector;
- Project management (an asset);
- Experience in quality assurance in the agri-food industry;
- Knowledge of regulations (CFIA, Health Canada, FDA);
- Knowledge of the SQF food safety system as well as the HACCP methodology;
- Excellent skills in MS Office Suite;
- Good communication and writing skills in French and English;
- Mobility (an asset).
Personal skills :
- Leadership;
- Rigor et discipline;
- (Organize), able to manage several projects;
- Analytical and critical mindset;
- Perseverance;
- Humility.
What we offer :
- In order to allow the full development of our team members, FOP CONSULTANTS guarantee the support and comfort necessary for the achievement of their mandate. The main advantages offered are as follows:
- Competitive wages;
- Group insurance;
- Professional insurance;
- Remote work, according to the customer needs;
- Vacations: 3 weeks;
- Paid sick leave: 3 days;
- Monthly transportation fees;
- Career advancement opportunity;
- Continuing education.
More about this job
Responsibilities
The quality assurance consultant at FOP Consultants will manage quality projects, write and review SOPs and protocols, and investigate client complaints. They will also report performance indicators and work with other departments to resolve quality issues.
Requirements
Candidates need a science degree (food technology, chemistry, biology or related), 1 to 10 years of industry experience, ideally in agri-food quality assurance. Knowledge of CFIA, Health Canada, FDA, SQF and HACCP, plus French and English writing skills, is required.
Skills
- SQF food safety system
- HACCP
- GMP
- CFIA regulations
- Health Canada regulations
- FDA regulations
- CAPA
- Nonconformity reporting
- Change control
- Root cause investigation
- KPI reporting
- SOP writing
- Protocol writing
- Complaint management
- Project management
- MS Office Suite
- Technical writing
- Bilingual communication (French and English)
- Food product quality
- Quality documentation review
Benefits
- Group insurance
- Professional insurance
- Three weeks of vacation
- Three paid sick leave days
- Monthly transportation fees
- Continuing education
- Career advancement opportunity
- Remote work
Categories
- Consulting
- Food & Beverage
- Agriculture
- Science & Research
- Environmental & Sustainability
Keywords
- quality assurance
- food safety
- agri-food
- SQF
- HACCP
- CFIA
- Health Canada
- FDA
- GMP
- CAPA
- SOP
- nonconformity
- root cause investigation
- change control
- KPI
- project management
- food science
- MS Office
- regulatory compliance
- bilingual French English
Seniority
Mid level
Perks
- Generous paid time off
- Transit support
Tools
- MS Office Suite
Languages
- English
- French
Fields of study
- food technology
- chemistry
- biochemistry
- biology