Chef jobs in Saint-Amable, QC and nearby

Within 25 km

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Added 1 day ago
Chef(fe) principal(e) du PMO manufacturier/Senior Manufacturing PMO Lead
Capgemini
Montreal, QC
Nous sommes à la recherche d’un(e) Chef(fe) principal(e) du PMO manufacturier pour soutenir le déploiement du programme Front Line Leadership (FLL) au sein d’un important environnement…
Added 1 day ago
JP
Chef(fe), Développement des affaires - Business Development Manager
JAMP Pharma Group
Boucherville, QC
- Full-time
Nous recrutons un(e) Chef(fe), Développement des affaires
Added 2 days ago
GC
Chef.fe d’équipe, conception technique / Lead Technical Designer
Game Companies
Montreal, QC
- Temporary
Added 2 days ago
GJ
Chef(fe), Développement des affaires - Business Development Manager
Groupe JAMP Pharma
Boucherville, QC
- Full-time
Nous recrutons un(e) Chef(fe), Développement des affaires
Added 2 days ago
DG
Chef exécutif - Executive Chef - Campement minier (Fly-in, Fly-out)
Dexterra Group
Montreal, QC
- Full-time
Added 2 days ago
D
Chef exécutif - Executive Chef - Campement minier (Fly-in, Fly-out)
Dexterra
Montreal, QC
- Full-time
Added 3 days ago
C
Chef Manager
Cook
Saint-Hyacinthe, QC
- Full-time
Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us:
Added 3 days ago
GJ
Chef(fe), Opérations international - Manager, International Operations
Groupe JAMP Pharma
Boucherville, QC
- Full-time
Nous recrutons un(e) Chef(fe), Opérations Internationales
Added 5 days ago
SC
chef de quart - Store# 21120, LES GALERIES D'ANJOU
Starbucks Coffee Company
Montreal, QC
- Full-time
Added 6 days ago
SC
chef de quart - Store# 04072, TASCHEREAU & REGENT
Starbucks Coffee Company
Longueuil, QC
- Full-time
Added 6 days ago
OT
Chef de Programme / Program Manager
OPAL-RT TECHNOLOGIES India Pvt. Ltd.
Montreal, QC
- Other
OPAL-RT Technologies recherche d'un Chef de Programme.
Added 6 days ago
OT
Chef de Programme / Program Manager
OPAL-RT TECHNOLOGIES
Montreal, QC
- Full-time
OPAL-RT Technologies recherche d'un Chef de Programme.
Added 6 days ago
WB
Chef.fe d’équipe, conception technique / Lead Technical Designer
Warner Bros. Discovery
Montreal, QC
- Full-time
Added 6 days ago
CG
Chef, Brossard
Compass Group Canada
Longueuil, QC
- Full-time
Added 6 days ago
H
Chef, Brossard
Havergal
Longueuil, QC
- Full-time
Added 6 days ago
G
Chef(fe) d'équipe tests de production / Test Software Team Lead - Manufacturing
Genetec
Montreal, QC
- Full-time
Added 6 days ago
SC
chef de quart - Store# 04111, PLACE VERTU - ST LAURENT-QC
Starbucks Coffee Company
Montreal, QC
- Full-time
Added 7 days ago
BC
chef
Breizh Café
Montreal, QC
- Full-time
Added 7 days ago
D-
Chef de Programme (Transformation Numérique)
DELAN - IT Talent Solutions
Montreal, QC
- Full-time
Le Chef de Programme sera responsable de définir et de piloter la feuille de route multi-année d'un programme de transformation numérique d'envergure regroupant plusieurs initiatives TI.
Added 8 days ago
NN
Chef-fe d'équipe (Troisiéme Clé) - Anjou
Nestlé Nespresso SA
Montreal, QC
- Full-time
Nous sommes à la recherche d’un·e chef·fe d’équipe à temps plein pour rejoindre notre équipe. Ce poste est un poste existant.L’individu occupant ce rôle sera chargé d’agir en tant…
Added 8 days ago
Chef-fe d'équipe (Troisiéme Clé) - Anjou
Nestle Operational Services Worldwide SA
Montreal, QC
Nous sommes à la recherche d’un·e chef·fe d’équipe à temps plein pour rejoindre notre équipe. Ce poste est un poste existant.L’individu occupant ce rôle sera chargé d’agir en tant…
Added 9 days ago
CG
Executive Chef, Dorval
Compass Group Canada
Montreal, QC
- Full-time
Now, If You Were To Come On Board As One Of Our Executive Chef, We’d Ask You To Do The Following For Us
Added 9 days ago
SC
chef de quart - Store# 04074, LES PROMENADES ST-BRUNO
Starbucks Coffee Company
Saint-Bruno-de-Montarville, QC
- Full-time
Added 9 days ago
PO
Chef, gestion intégrée des risques - Head of Enterprise Risk Management
Port of Montreal
Montreal, QC
- Full-time
Sous la supervision du Directeur, analyses, planification et trésorier, le Chef, gestion intégrée des risques est responsable de développer le processus et les outils de gestion intégrée…
Added 10 days ago
C
Chef(fe) de service, service à la clientèle
CGI
Montreal, QC
- Full-time

Fresh Prep Foods Inc

Executive Chef

Montreal, QC, Canada

Full-time

Apply on workforcenow.adp.com About employer

Applications open in a new tab.

Job details

Job type: Full-time
Posting language: English
Posted: Oct 22, 2026

Original job description

Who We Are

Join Fresh Prep - a dynamic leader revolutionizing how Canadians experience food through sustainable meal kit delivery. As one of Canada's fastest-growing companies and a certified B Corporation, we're committed to making it easier for people to eat well and live better.

We're proud to be recognized as a workplace where innovation meets impact. Our accolades - including BC's Top Employers, placement on The Globe and Mail's Canada's Top Growing Companies list, and recognition as one of Deloitte's Best Managed Companies - reflect our commitment to excellence in both customer experience and employee satisfaction. Our collaborative culture brings together passionate food lovers, sustainability champions, and tech innovators who are reshaping the future of food.

Who You Are

You are an Executive Chef, with a passion for and experience with building teams, you can be proud of. You see yourself as a Mentor first and you are looking for an opportunity to show off your skills in developing and building a new Kitchen and a resulting new Team that comes with it!

This position would report into the Plant Manager, where you will be the Head of our dedicated Hot and Cold Kitchen, Commissary and Assembly operations which is all part of our new Ready to Eat direct to consumer product line of Appetizers, Sauces, Soups,and Meals.

What You'll Be Doing

Head our new Kitchen and continue the momentum of building upon our new Team, ensuring our procedures and processes are followed for quality in our new recipes.
Lead the Teams that will prep, cook, plate, and package a variety of Ready to Eat products for a direct to consumer delivery business, which has a weekly rotating menu.
Support the development of new recipes and conduct trial batches to validate recipe standards, costs and scalability with our Culinary Team.
Determine rotating weekly production plans for the rotating menus balancing grocery costs, labour targets and variety standards based on Culinary and Marketing Teams’ guidance
Collaboratively work alongside our Quality Assurance, Purchasing, Warehouse and Production Teams to ensure we have the right quality and quantity of ingredients on hand to meet customer orders, while reporting accurate ingredient yields and usage.
Responsible for the Team’s labour, grocery, and supplies budget performance
Be fully accountable for all product quality, taste, presentation as well as on time, and in full order fulfillment within a CFIA registered facility
Ensure we have the right equipment and supplies to keep up with ever expanding list of recipes and rapidly growing customer volumes.

What We Are Looking For

Demonstrates a growth mindset, welcomes constructive feedback, and remains focused on achieving the best possible outcomes.
Holds a Certified Chef de Cuisine designation, Culinary Red Seal certification, an associate degree, or a bachelor’s degree in Culinary Arts or a related field. Formal culinary education is required.
Has at least five years of experience developing direct reports, promoting high-potential team members, and managing employee performance.
Has at least five years of experience overseeing productivity, operational efficiency, and process improvement in a commercial kitchen environment.
Has at least five years of experience collaborating with purchasing, quality assurance, and human resources departments.
Demonstrates a problem-solving mindset, viewing challenges as opportunities and recognizing the value of innovation and continuous improvement.
Possesses strong communication skills, with the ability to adapt communication styles to different audiences and convey information clearly and concisely.
Demonstrates the ability to multitask, maintain operational efficiency, and deliver results within established timelines.

What You Can Expect

Competitive salary that recognizes your skills and experience.
An energetic, inclusive workplace where your voice matters and your contributions drive real impact.
Comprehensive health benefits package including medical, dental, vision, and life insurance after 90 days.
Working with the fantastic team based out of our Ville Saint-Laurent facility.
Exclusive food perks that let you experience our amazing products.
A culture that celebrates innovation, encourages professional development, and supports work-life balance.
The opportunity to be part of a certified B-Corporation making a tangible difference in sustainable food systems.

Fresh Prep is an Equal Opportunity Employer (EOE) and prohibits discrimination of any kind. We value diversity at our company and at all job levels our goal is to be diverse, inclusive and representative of the communities we operate in. We endeavour to recruit, develop and retain the best talent from a diverse candidate pool and truly believe that diversity, equity and inclusion among our team members is vital to our success as a company. We trust that in applying for a role with us you value this as well!

At Fresh Prep, we work with a variety of ingredients, including common allergens like peanuts, tree nuts, and dairy. Whether you're in one of our corporate functions or within the production facility, you may be exposed to these ingredients. If you have concerns - especially around allergens or meat - please let us know during the hiring process.

Apply on workforcenow.adp.com About employer

More about this job

Responsibilities

The Executive Chef will lead the kitchen and assembly teams to ensure high-quality production of ready-to-eat meals while managing operational budgets and production plans. They will also collaborate with cross-functional departments to validate new recipes and maintain strict quality standards within a CFIA-registered facility.

Requirements

Candidates must hold a formal culinary education, such as a Certified Chef de Cuisine or Red Seal certification, and possess at least five years of experience in commercial kitchen management. Strong leadership, operational efficiency, and the ability to manage direct reports and cross-departmental collaboration are essential.

Skills

Team leadership
Culinary management
Recipe development
Operational efficiency
Process improvement
Budget management
Quality assurance
Supply chain management
Mentoring
Production planning
Food safety
Communication
Problem solving
Multitasking
Inventory management

Benefits

Health insurance
Dental insurance
Vision insurance
Life insurance
Food perks
Professional development

Visa sponsorship

Not detected in the job text

Keywords

Executive Chef
Culinary Arts
Red Seal
Certified Chef de Cuisine
Commissary
Food Production
CFIA
Quality Assurance
Supply Chain
Budgeting
Operational Efficiency
Recipe Development
Team Leadership
Sustainability
B Corporation
Meal Kit
Ready to Eat
Inventory Control
Process Improvement
Growth Mindset

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Chef jobs in Saint-Amable, QC and nearby

Chef(fe) principal(e) du PMO manufacturier/Senior Manufacturing PMO Lead

Chef(fe), Développement des affaires - Business Development Manager

Chef.fe d’équipe, conception technique / Lead Technical Designer

Chef(fe), Développement des affaires - Business Development Manager

Chef exécutif - Executive Chef - Campement minier (Fly-in, Fly-out)

Chef exécutif - Executive Chef - Campement minier (Fly-in, Fly-out)

Chef Manager

Chef(fe), Opérations international - Manager, International Operations

chef de quart - Store# 21120, LES GALERIES D'ANJOU

chef de quart - Store# 04072, TASCHEREAU & REGENT

Chef de Programme / Program Manager

Chef de Programme / Program Manager

Chef.fe d’équipe, conception technique / Lead Technical Designer

Chef, Brossard

Chef, Brossard

Chef(fe) d'équipe tests de production / Test Software Team Lead - Manufacturing

chef de quart - Store# 04111, PLACE VERTU - ST LAURENT-QC

chef

Chef de Programme (Transformation Numérique)

Chef-fe d'équipe (Troisiéme Clé) - Anjou

Chef-fe d'équipe (Troisiéme Clé) - Anjou

Executive Chef, Dorval

chef de quart - Store# 04074, LES PROMENADES ST-BRUNO

Chef, gestion intégrée des risques - Head of Enterprise Risk Management

Chef(fe) de service, service à la clientèle

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Advertised starting pay

Where work happens

Work requirements

Chef jobs in Saint-Amable, QC and nearby