Jobs in Alberta

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Added 5 mins ago
PS
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Freson Bros.

Deli Supervisor

Peace River, AB, Canada

We are hiring for a Full-Time Deli Supervisor with a wage range of $19.00 - $24.00 at our location in Peace River, AB.

Apply on jobs.dayforcehcm.com About employer

Applications open in a new tab.

Job details

Pay: We are hiring for a Full-Time Deli Supervisor with a wage range of $19.00 - $24.00 at our location in Peace River, AB.
Experience: 1 year minimum supervisory experience in a food service environment
Posting language: English
Posted: Nov 6, 2026

Original job description

At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity. If you are someone who is highly motivated and looking for career growth, we invite you to apply!

We are hiring for a Full-Time Deli Supervisor with a wage range of $19.00 - $24.00 at our location in Peace River, AB.

Job Duties/Responsibilities:

Lead Kitchen Team in cooking and preparing a variety of food according to production guidelines and standardized recipes
Assist Deli Department Manager in overseeing the department’s growth in sales and profitability
Implementation and maintenance of departmental programs such as ordering, receiving, and inventory
Team Member training and coaching to achieve operational standards
Ensure Team Members are in compliance with Health and Safety / Food Safety Policies
Maintain excellent food execution and food safety compliance
Maintain a clean and sanitized workstation
Following the opening and closing procedures and checklists to maintain kitchen functions
Properly prepare and store food by adhering to food safety policies and procedures
Handling customer service inquiries and providing an exceptional customer experience
Resolve customer and Deli Department concerns and complaints
Embrace and champion the use of real ingredients to produce real food

What you Bring:

1 year minimum supervisory experience in a food service environment
Extensive knowledge of principles of food preparation, smokehouse cooking, various cooking methods, and food safety regulations
1-2 years experience as a prep or line cook is preferred
Warm and welcoming personality
Ability to work and thrive in a fast-paced, team-oriented environment
A passion for leading others while providing an exceptional customer experience
Ability to prioritize tasks and manage time efficiently
Comfortable working during peak food-retail hours (i.e. evenings, daytime, weekends, and holidays)
Ability to stand for long periods and lift up to 50lbs

Most importantly, the willingness and enthusiasm for continuous learning and development.

Freson Bros. Perks:

Group Benefits plan available for all Full-Time Team Members
Team Member Grocery Discount Program
Team Member Discounted Lunch Program
Endless professional development and training opportunities

Become a Team Member!

If you’re the individual we are looking for, we invite you to submit your resume with a cover letter about what piqued your interest in this role.

For more information about what we believe in at Freson Bros. and our foundational values, visit our website at:

https://www.freson.com/careers/

Apply on jobs.dayforcehcm.com About employer

More about this job

Responsibilities

The Deli Supervisor leads the kitchen team in food preparation and ensures compliance with health and safety policies. They also assist the department manager with sales growth, inventory management, and staff training.

Requirements

Candidates must have at least one year of supervisory experience in a food service environment and knowledge of food safety regulations. The role requires the ability to work in a fast-paced environment and perform physical tasks like standing for long periods and lifting up to 50lbs.

Skills

Food preparation
Supervisory experience
Inventory management
Food safety compliance
Customer service
Team training
Kitchen management
Ordering
Receiving
Smokehouse cooking
Time management
Conflict resolution
Sanitation
Leadership

Benefits

Group benefits plan
Team member grocery discount program
Team member discounted lunch program
Professional development and training opportunities

Visa sponsorship

Not detected in the job text

Keywords

Deli Supervisor
Food Service
Kitchen Management
Food Safety
Inventory Control
Customer Experience
Retail
Hospitality
Team Leadership
Cooking
Prep Cook
Line Cook
Sanitation
Operations
Sales Growth
Staff Coaching

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Jobs in Alberta