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Produce Supervisor

  • Hinton, AB, Canada

We are hiring for a Full-Time Produce Supervisor with a wage of $23.75 at our location in Hinton, AB. (Hinton Valley location)

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Job details

Pay
We are hiring for a Full-Time Produce Supervisor with a wage of $23.75 at our location in Hinton, AB. (Hinton Valley location)
Experience
Minimum 1 year of produce or grocery supervisory experience
Posting language
English
Posted

Original job description

At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity. If you are someone who is highly motivated and looking for career growth, we invite you to apply!

We are hiring for a Full-Time Produce Supervisor with a wage of $23.75 at our location in Hinton, AB. (Hinton Valley location)

Job Duties/Responsibilities:

  • Demonstrate a strong knowledge of produce

  • Ordering, receiving, and merchandising product

  • Ensure product is stocked, rotated, well-presented, and culled appropriately

  • Maintain sales records and operate computerized sales and inventory systems

  • Assist the Produce Manager in creating seasonal and promotional displays

  • Assist in Team Member training and coaching to achieve operational standards

  • Maintain a clean and sanitized work area

  • Handling customer inquiries and providing an exceptional customer experience

What you Bring:

  • Minimum 1 year of produce or grocery supervisory experience

  • Warm and welcoming personality

  • Ability to work and thrive in a fast-paced team-oriented environment

  • Comfortable working during peak grocery store hours (i.e. evenings, daytime, weekends, and holidays)

  • Ability to stand for long periods and lift up to 50lbs

  • Strong communication and interpersonal skills

Most importantly, the willingness and enthusiasm for continuous learning and development.

Freson Bros. Perks:

  • Group Benefits plan available for all Full-Time Team Members

  • Team Member Grocery Discount Program 

  • Team Member Discounted Lunch Program

  • Endless professional development and training opportunities

Become a Team Member!

If you’re the individual we are looking for, we invite you to submit your resume with a cover letter about what piqued your interest in this role.

For more information about what we believe in at Freson Bros. and our foundational values, visit our website at:

https://www.freson.com/careers/ 

More about this job

Responsibilities

The Produce Supervisor is responsible for ordering, receiving, and merchandising produce while ensuring high standards of product quality and presentation. They also assist the Produce Manager with team training, inventory systems, and maintaining a clean, customer-focused environment.

Requirements

Candidates must have at least one year of produce or grocery supervisory experience and the ability to perform physical tasks like lifting up to 50lbs. A warm, welcoming personality and the flexibility to work varied hours including weekends and holidays are essential.

Skills

  • Produce merchandising
  • Inventory management
  • Team training
  • Coaching
  • Customer service
  • Communication
  • Interpersonal skills
  • Stock rotation
  • Product ordering
  • Sales record maintenance
  • Sanitation
  • Leadership

Benefits

  • Group benefits plan
  • Team member grocery discount program
  • Team member discounted lunch program
  • Professional development and training opportunities

Visa sponsorship

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Categories

  • Retail
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Produce
  • Grocery
  • Supervisory
  • Merchandising
  • Inventory systems
  • Stocking
  • Retail
  • Customer experience
  • Team leadership
  • Food safety
  • Promotional displays
  • Hospitality
  • Operations

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