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Genetec

Plongeur-aide-général de cuisine / Dishwasher-General Kitchen Help

Montreal, QC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Apr 13, 2027
Posting language: English · French
Posted: Sep 20, 2026

Original job description

English section of this bilingual listing.

Your team's dynamic:

Genetec, located in Ville Saint-Laurent, started its business in 1997. In 2012, the company started its Corporate Bistro, Les Cordons Bleus. We are looking to fill a position on our dishwashing support team, as well as doing tasks directly related to preparing food in tandem with our team of cooks.

What your day will look like:

Work schedule: Monday to Friday from 7:00 am to 3:00 pm (meals will be provided)
Perform daily dishwashing duties at peak times
Maintenance of the preparation and dining areas
Work with cooks to prepare meals
Have a good work ethic
Interest in teamwork and a positive attitude
Ability for multitasking
Ability in customer service
Have good physical mobility
MAPAQ certification is an asset
Attractive compensation package
Training Tuition Reimbursement Program
Work-life balance with a flexible working schedule
Free, unlimited coffee
Private, free parking for all employees
Onsite fitness facility with personal trainer

Still not sure if you check every box, but think it's worth a shot? We love that enthusiasm!

Thank you for your application, but please note that only qualified candidates will be contacted. Head-hunters and recruitment agencies may not submit resumés/CVs through this Web site or directly to managers.

Read the full bilingual original

La dynamique de votre équipe :

Genetec, située à Saint-Laurent, a débuté ses activités en 1997. Depuis 2012, l'entreprise compte son Bistro d'entreprise, Les Cordons Bleus. Nous cherchons à combler un poste dans notre équipe de soutien au service de la plonge en plus d'effectuer des tâches reliées directement à la préparation des aliments en tandem avec notre équipe de cuisiniers.

À quoi ressemblera votre journée :

Horaire de travail : du lundi au vendredi de 7h00 à 15h00 (les repas sont fournis)
Effectuer les tâches quotidiennes reliées à la plonge aux périodes de pointe
Entretien des aires de préparation et de diner
Collaborer avec les cuisiniers à la préparation des repas

Pour en connaitre plus sur vous :

Posséder une bonne éthique de travail
Intérêt pour le travail d'équipe et une attitude positive
Aptitude pour le multitâche
Habileté en service à la clientèle
Avoir une bonne mobilité physique
Un atout : posséder la certification MAPAQ

Voilà ce que nous offrons !

Régime de rémunération attrayant
Programme de remboursement des frais de formation
Repas subventionnés à notre incroyable Bistro (Les Cordons Bleus)
Équilibre entre vie professionnelle et vie privée grâce à un horaire de travail flexible
Café gratuit à volonté
Espace de stationnement gratuit pour tous les employés
Centre d'entraînement sur place

Vous n'êtes pas certain de cocher toutes les cases, mais vous avez envie de tenter votre chance ? Nous adorons votre enthousiasme !

Merci pour votre candidature, mais veuillez noter que seul(e)s les candidat(e)s qualifié(e)s seront contacté(e)s. Les chasseurs de têtes et les agences de recrutement ne sont pas autorisés à soumettre des CV par l'intermédiaire de ce site web ou directement aux gestionnaires.

Your team's dynamic:

Genetec, located in Ville Saint-Laurent, started its business in 1997. In 2012, the company started its Corporate Bistro, Les Cordons Bleus. We are looking to fill a position on our dishwashing support team, as well as doing tasks directly related to preparing food in tandem with our team of cooks.

What your day will look like:

Work schedule: Monday to Friday from 7:00 am to 3:00 pm (meals will be provided)
Perform daily dishwashing duties at peak times
Maintenance of the preparation and dining areas
Work with cooks to prepare meals

More about you:

Have a good work ethic
Interest in teamwork and a positive attitude
Ability for multitasking
Ability in customer service
Have good physical mobility
MAPAQ certification is an asset

Let's talk perks!

Attractive compensation package
Training Tuition Reimbursement Program
Subsidized meals in our amazing Bistro (Les Cordons Bleus)
Work-life balance with a flexible working schedule
Free, unlimited coffee
Private, free parking for all employees
Onsite fitness facility with personal trainer

Still not sure if you check every box, but think it's worth a shot? We love that enthusiasm!

Thank you for your application, but please note that only qualified candidates will be contacted. Head-hunters and recruitment agencies may not submit resumés/CVs through this Web site or directly to managers.

Apply About employer

More about this job

Responsibilities

Perform dishwashing duties during peak periods and maintain food preparation and dining areas. Assist cooks with meal preparation.

Requirements

Candidates should have a strong work ethic, a positive attitude, teamwork and multitasking abilities, and customer service skills. Good physical mobility is required; MAPAQ certification is an asset.

Skills

Dishwashing
Food Preparation
Kitchen Cleaning
Teamwork
Positive Attitude
Multitasking
Customer Service
Physical Mobility
Work Ethic

Benefits

Subsidized Meals
Flexible Work Schedule
Free Unlimited Coffee
Free Employee Parking
Onsite Fitness Facility

Visa sponsorship

Not detected in the job text

Keywords

Dishwashing
Food Preparation
Kitchen Support
Meal Preparation
Food Service
Dining Area Maintenance
Teamwork
Multitasking
Customer Service
MAPAQ Certification
Corporate Bistro

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