Service Technician- InnoServ
- Toronto, ON, Canada
- North York Depot-Ontario-ONT, Canada
The hourly wage range for this position is $22.46 - $33.70 · Full-time
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Job details
- Pay
- The hourly wage range for this position is $22.46 - $33.70
- Job type
- Full-time
- Working hours
- 40-48 hours per week
- Posting language
- English
- Posted
Original job description
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
Position Description
Provides Gordon Food Service (GFS) customers with timely, proper maintenance on equipment within the market area and effectively manages parts and equipment expenses. Penetrates sales of existing accounts and maintains existing chemical and beverage dispensed business and supports sales in assigned territory.
As a Service Technician you will be the trusted expert that provides installation, preventative maintenance and servicing of coffee machines, juice machines, dishwashers, and chemical dispensing machines for a variety of customers including national accounts, healthcare, college and university, hospitality and large independent food service operators all while upholding the Standards of Performance.
Location
The successful candidate should be based out of North York.
Work Schedule
Monday to Friday, 40-48 hours per week, with flexibility to provide exceptional customer service
What We Offer
- The hourly wage range for this position is $22.46 - $33.70
- Medical, Dental, Prescription Drug, and EFAP Benefits after 30 days of employment
- FULL flex benefits program
- Company matching RRSP
- Family culture
- Advancement opportunities
- Profit Sharing
- 128 year, family owned and operated company history
- Take home Company Van (Includes all expenses associated)
What You Will Do
- Chemical Pumps & Warewashing: Install, plumb, wire, and repair commercial dishwashers, chemical dispensing pumps, and beverage units using schematics and wiring diagrams.
- Calibration & Sanitation: Dial in chemical dilution rates and verify equipment meets strict health, sanitation, plumbing, and electrical codes.
- Account Retention & Growth: Maintain strong customer relationships, spot opportunities to expand chemical and beverage sales, and support sales specialists in the field.
- Training & Emergency Service: Train kitchen and facility staff on safe chemical handling and machine operation, and respond to 24/7 emergency repair calls when needed.
- Inventory & Reporting: Manage van parts inventory to control costs and log service calls via mobile software.
What You Need
- Hands-On Technical Experience: 2+ years of experience repairing commercial kitchen, warewashing, plumbing, electrical, or chemical dispensing equipment (plus customer service or route sales experience).
- Diagnostic Skills: Ability to read wiring diagrams and maintenance manuals to troubleshoot pumps, valves, heating elements, and electrical circuits.
- Physical & Driver Requirements: Valid driver’s license, ability to lift and maneuver heavy commercial machines, and a strong, self-motivated work ethic.
#gfsca
We thank all applicants for their interest, however only those selected for the next stage will be contacted. Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talentcanada@gfs.com and use the words “Accommodation Request” in your subject line.
More about this job
Responsibilities
The Service Technician is responsible for the installation, maintenance, and repair of commercial kitchen and beverage equipment at various customer locations. They must also manage parts inventory, ensure equipment meets sanitation codes, and support sales growth within their assigned territory.
Requirements
Candidates must have at least 2 years of hands-on experience in repairing commercial kitchen, plumbing, or electrical equipment. A valid driver's license and the ability to perform physical tasks such as lifting and maneuvering heavy machinery are required.
Skills
- Commercial dishwasher repair
- Chemical dispensing pump maintenance
- Plumbing
- Electrical wiring
- Diagnostic troubleshooting
- Preventative maintenance
- Inventory management
- Technical documentation
- Safety compliance
- Equipment calibration
- Beverage machine servicing
Benefits
- Medical insurance
- Dental insurance
- Prescription drug coverage
- EFAP benefits
- Flex benefits program
- Company matching RRSP
- Profit sharing
- Company van
Visa sponsorship
Not detected in the job text
Categories
- Trades
- Food & Beverage
- Customer Service & Support
- Engineering
Keywords
- Service Technician
- Commercial Dishwashers
- Chemical Pumps
- Warewashing
- Beverage Units
- Preventative Maintenance
- Wiring Diagrams
- Schematics
- Sanitation Codes
- Electrical Circuits
- Inventory Control
- Customer Service
- Field Support
- Technical Troubleshooting
- Food Service Industry