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Added 8 mins ago
GW
Intermediate Legal Administrative Assistant - Environmental Law
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- $61,000 to $79,000 CAD / year
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Added 8 mins ago
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Granite Club

Bartender (Part Time)

Toronto, ON, Canada
North York, ON, Canada

The hourly rate for this position is $24.68. · Part-time

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Job details

Pay: The hourly rate for this position is $24.68.
Job type: Part-time
Experience: Minimum Grade 12 education and 2 years related work experience.
Posting language: English
Posted: Oct 27, 2026

Original job description

The Granite Club is looking for a part time Bartender who, under the direction of the Restaurant Management team, will create a positive dining experience by displaying excellent beverage and food knowledge throughout the various bars in the Club. Bartenders are required to act as ambassadors and representatives of the Club as a whole, as Member perceptions of the Club in general are influenced by the front-line staff they encounter.

What’s in it For You?

Collaborative & Engaging Work Environment: Join a culture that values innovation, teamwork, and continuous improvement.
Exclusive Perks: Enjoy discounted memberships at GoodLife Fitness, as well as preferred rates on auto and home insurance.
Vibrant Employee Events: Participate in a variety of inclusive and exciting events that celebrate our culture.
On-Site Culinary Experience: Access to healthy, delicious meals daily at our Employee Cafeteria.
Convenient Indoor Parking: Complimentary indoor parking to make your commute easier.

Primary Responsibilities

Open and close the bar according to Granite Club standards.
Maintain a welcoming environment through strict cleanliness and attention to detail.
Create a positive Member experience through interaction and adherence to steps of service.
Be knowledgeable of all beverage and food items to make recommendations.
Prepare drinks to Granite Club specifications in a fast, accurate manner.
Ensure accuracy when entering information into the POS system.
Ensure Members are satisfied with their food, beverages and service.
Respond promptly and courteously to any requests or concerns.
Able to successfully solve problems through good decision making.
Perform cocktailing and food service in the bar as required.
Monitor cleanliness of the bar area and ensure it is presentable before, during and after service.
Ensure the bar is adequately stocked with necessary mise-en-place prior to service.
Wash, polish and arrange glassware in a neat and tidy manner.
Prepare requisitions for food and beverage items and stock items when delivered.
Actively demonstrate teamwork, sincerity, helpfulness and courtesy.
Report all equipment and maintenance issues to a Restaurant Manager.
Follow all fire and emergency procedures.
Knowledgeable about the employee handbook and follow all the policies.

Required Qualifications

Minimum Grade 12 education and 2 years related work experience.
Good working knowledge of English (Written and Verbal)
Smart Serve Certification.
Wine, beer and cocktail knowledge is required.
Excellent Communication and Social Skills.
High attention to detail.
Physically able to lift heavy equipment and other articles to stock the bar
Ability to multitask, prioritize and remain calm under pressure.
Understanding all policies, procedures, standards, guidelines and specifications.
Part Time Staff - Availability as decided mutually upon hire. Must provide two days of weekend availability between Friday to Sunday and one weekday.
Must be available to work weekends, weekdays and/or holidays, AM and PM.

Compensation

The hourly rate for this position is $24.68.

About the Granite Club

The Granite philosophy of uncompromising quality is showcased in its state-of-the-art athletic facilities, world-class events and programs for all ages, delectable dining experiences and personalized services, each tailored to suit the varied needs and desires of its diverse and sophisticated Membership.

The Granite Club is Canada's premier private Members' family, athletic, recreation and social club. Located in north Toronto, we offer our 12,000 Members the highest standard of facilities, programs and services.

We strive to recruit enthusiastic, dedicated individuals with a passion for providing exceptional service. We’ll reward all your hard work with a competitive salary and extensive benefits.

We thank all applicants for their interest; however only those selected for an interview will be contacted.

As part of Granite Club policy, a condition of employment is to perform a criminal background check and a vulnerable sector search demonstrating a satisfactory criminal record prior to commencing employment.

The Granite Club is committed to providing fair and accessible employment practices. If selected for an interview, we will be happy to work with you to ensure your interview is accessible and accommodation is provided based on the information you provide to the Granite Club Recruiter.

We thank you in advance for your interest in our opportunity!

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More about this job

Responsibilities

The bartender is responsible for creating a positive member experience by providing excellent beverage and food service while maintaining a clean and well-stocked bar. They must adhere to club standards, manage POS transactions accurately, and act as a professional representative of the organization.

Requirements

Candidates must have a minimum of a Grade 12 education and at least two years of relevant work experience. A valid Smart Serve certification and strong knowledge of wine, beer, and cocktails are required.

Skills

Beverage knowledge
Food service
POS system operation
Customer service
Communication skills
Social skills
Attention to detail
Problem solving
Teamwork
Cocktail preparation
Inventory management
Glassware maintenance
Emergency procedures
Multitasking
Time management

Benefits

Discounted memberships at GoodLife Fitness
Preferred rates on auto and home insurance
Vibrant employee events
On-site culinary experience
Complimentary indoor parking

Visa sponsorship

Not detected in the job text

Keywords

Bartender
Hospitality
Smart Serve
POS System
Customer Experience
Food and Beverage
Inventory
Mise-en-place
Cocktailing
Member Services
Safety Procedures
Club Operations
Fine Dining
Service Standards

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