Jobs in Canada

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Added 33 mins ago
VT
Sales Executive / Business Development Executive
Vareli Trexim Private Limited
NB · Chiasson Office, NB
- Full-time
Lead Generation, Closing sales, Daily Reporting
Added 33 mins ago
E
Intermediate/Senior Instrumentation & Controls Engineer
Engcomp
Saskatoon, SK
- Full-time
Design and Development: Lead the design and development of instrumentation and control systems, components, and products from concept through to production. Utilize industry-standard…
Added 1 hour ago
SM
Associate Director - Halifax
S M Software Solutions Inc
Halifax, NS
- Full-time
…join the CM Technology (QTS) Data and Architecture Strategy team at RBC Capital Markets. This role offers an exciting opportunity to drive strategic objectives by shaping and strengthening…
Added 1 hour ago
SM
Associate Director - Halifax
S M Software Solutions Inc
Halifax, NS
- Full-time
…join the CM Technology (QTS) Data and Architecture Strategy team at RBC Capital Markets. This role offers an exciting opportunity to drive strategic objectives by shaping and strengthening…
Added 1 hour ago
SM
Associate Director
S M Software Solutions Inc
Toronto, ON
- Full-time
…join the CM Technology (QTS) Data and Architecture Strategy team at RBC Capital Markets. This role offers an exciting opportunity to drive strategic objectives by shaping and strengthening…
Added 1 hour ago
SM
Associate Director
S M Software Solutions Inc
Toronto, ON
- Full-time
…join the CM Technology (QTS) Data and Architecture Strategy team at RBC Capital Markets. This role offers an exciting opportunity to drive strategic objectives by shaping and strengthening…
Added 1 hour ago
SM
Associate Director - Halifax
S M Software Solutions Inc
Halifax, NS
- Full-time
…join the CM Technology (QTS) Data and Architecture Strategy team at RBC Capital Markets. This role offers an exciting opportunity to drive strategic objectives by shaping and strengthening…
Added 1 hour ago
SM
RQ11650 – Scrum Master – Senior
S M Software Solutions Inc
Toronto, ON
- Internship
…gathering, business process modelling, stakeholder management, team coaching, and Agile delivery. The successful candidate will lead Agile teams, facilitate Scrum ceremonies, remove…
Added 1 hour ago
SM
Associate Director
S M Software Solutions Inc
Toronto, ON
- Full-time
…join the CM Technology (QTS) Data and Architecture Strategy team at RBC Capital Markets. This role offers an exciting opportunity to drive strategic objectives by shaping and strengthening…
Added 1 hour ago
SM
Business Analyst – Senior - RQ11545
S M Software Solutions Inc
Toronto, ON
- Internship
Lead the team in defining and testing of usability requirements and metrics.
Added 1 hour ago
SM
RQ11650 – Scrum Master – Senior
S M Software Solutions Inc
Toronto, ON
- Internship
…gathering, business process modelling, stakeholder management, team coaching, and Agile delivery. The successful candidate will lead Agile teams, facilitate Scrum ceremonies, remove…
Added 1 hour ago
SM
Business Analyst – Senior - RQ11545
S M Software Solutions Inc
Toronto, ON
- Internship
Lead the team in defining and testing of usability requirements and metrics.
Added 1 hour ago
SM
RQ11650 – Scrum Master – Senior
S M Software Solutions Inc
Toronto, ON
- Internship
…gathering, business process modelling, stakeholder management, team coaching, and Agile delivery. The successful candidate will lead Agile teams, facilitate Scrum ceremonies, remove…
Added 1 hour ago
SM
Business Analyst – Senior - RQ11545
S M Software Solutions Inc
Toronto, ON
- Internship
Lead the team in defining and testing of usability requirements and metrics.
Added 1 hour ago
SM
RQ11635 – Software Developer – ETL – Senior
S M Software Solutions Inc
Toronto, ON
- Internship
We are seeking a Senior Software Developer – ETL with strong experience in data warehousing, business intelligence, reporting, ETL development, Oracle SQL/PL/SQL, Informatica, Crystal…
Added 1 hour ago
SM
RQ11635 – Software Developer – ETL – Senior
S M Software Solutions Inc
Toronto, ON
- Internship
We are seeking a Senior Software Developer – ETL with strong experience in data warehousing, business intelligence, reporting, ETL development, Oracle SQL/PL/SQL, Informatica, Crystal…
Added 1 hour ago
SM
RQ11635 – Software Developer – ETL – Senior
S M Software Solutions Inc
Toronto, ON
- Internship
We are seeking a Senior Software Developer – ETL with strong experience in data warehousing, business intelligence, reporting, ETL development, Oracle SQL/PL/SQL, Informatica, Crystal…
Added 1 hour ago
EL
Key Holder - 12 hours - The Cosmetics Company Store - Toronto Premium Outlets - Halton Hills, ON
Estée Lauder Companies
ON
- Full-time
…will use your outstanding coaching and mentoring skills to lead by example, modelling the behaviors that the sales team need to demonstrate in order to provide inspirational, authentic and…
Added 1 hour ago
M
AI Business Solutions
Microsoft
Calgary, AB · Edmonton, AB · Vancouver, BC · Winnipeg, MB
- Full-time
…communication skills, customer-centric leadership, and the ability to lead virtual teams across Microsoft, partner organizations, and customer stakeholders. The Copilot Cloud Solution…
Added 2 hours ago
CG
systems designer - hardware
Candid Global Technologies
Vancouver, BC
- Full-time
Lead and co-ordinate teams of design professionals in the development and integration of information and communication system architecture, hardware and software
Added 2 hours ago
LC
Game Production Instructor (Sessional Faculty)
LaSalle College Vancouver
Vancouver, BC
- Full-time
LaSalle College Vancouver is seeking a Game Production Instructor with significant industry experience in game development to lead senior-level production and post-production courses. These…
Added 2 hours ago
WS
Team Lead - Fixed Term
WCG Services
Kelowna, BC
- Full-time
As a WorkBC Team Lead, you will play a key role in leading day-to-day centre operations, supporting staff, and ensuring high-quality, accessible services for clients and communities. This…
Added 2 hours ago
LS
AI Lead - Build our new B2B SaaS Business
Lighthouse Software Group
Canada
- Full-time
Lighthouse Software Group is looking for an AI Lead to build and lead it from day one. We partner with vertical market software businesses to identify high-impact opportunities where AI can…
Added 2 hours ago
SC
Design Director
Sony Computer Entertainment France SA
Montreal, QC
- Full-time
Added 3 hours ago
ST
Executive Assistant
Strides Toronto
Scarborough Bluffs Park, ON
- $51,699 to $60,202 CAD / year
- Full-time
…approach. Since 2015, Strides Toronto has served as Toronto’s Lead Agency for Infant, Child and Youth Mental Health, partnering with 21 core service providers to provide system leadership,…

Great Canadian Entertainment

FT Kitchen Supervisor-GCT

Toronto, ON, Canada

Minimum Rate (CAD $) | Minimum Salary (CAD $) 26.25 Job Rate (CAD $) | Midpoint Salary (CAD $) 30.30 Maximum Rate (CAD $) | Maximum Salary (CAD $) 30.30 Existing Vacancy Yes

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Job details

Pay: Minimum Rate (CAD $) | Minimum Salary (CAD $) 26.25 Job Rate (CAD $) | Midpoint Salary (CAD $) 30.30 Maximum Rate (CAD $) | Maximum Salary (CAD $) 30.30 Existing Vacancy Yes
Apply by: Oct 8, 2026
Experience: Post-Secondary education in Culinary Management or 4 to 6 years’ experience cooking
Posting language: English
Posted: Oct 1, 2026

Original job description

Position Summary:
Under the general direction of the Sous Chef, this position will be responsible for working lead,
supervising and coordinating activities of a workstation or restaurant, engaged in preparing and
cooking food products for various outlets per instruction from their direct supervisor.

Key Accountabilities:
• Meets with the Sous Chef and/or Executive Sous Chef regularly, to review the requirements of
the day’s meals and time frames for restaurant service.
• Supervises the assigned workstation function. Assigns duties and responsibilities to
employees. Including Time & Attendance policy for the workstation or restaurant.
• Observes and evaluates employees and work procedures to ensure quality standards and
service is met.
• Trains and monitors entry level cooks and Chefs for proper service; Conducts on-the-job
training and leadership with assigned team members to ensure that all employees are up to
date with public health standards of preparing, holding, storing, re-heating and serving food.
• Conducts an inventory of the items in the workstation storage. Determines the day’s food
requirements and prepares daily requisitions for approval of the Sous Chef.
• Prepares all food items in accordance with Culinary Operations standards regarding taste,
consistency and attractive presentation per recipe cards
• Knows and operates and trains team members on all equipment according to proper
procedures. Reports all out of order equipment directly to his/her supervisor. Conducts
documented training of Cooks in operating, cleaning and maintaining machinery and tools
according to the company's Workplace Safety program.
• Works with all kitchen personnel in a cooperative, productive and effective manner.
• Performs other duties as assigned

Education and Qualification Requirements:
• Red Seal or equivalent recognized hotel / culinary diploma / qualification
• Post-Secondary education in Culinary Management or 4 to 6 years’ experience cooking
and preparing food in a 4 or 5-star hotel, restaurant or high-volume food service
facility. Written references from former employers are preferred.
• The ability to read, interpret and demonstrate the preparation of recipes for all basic meat,
fish, sauce and side dishes according to international standards. The demonstration
includes advanced cooking methods such as braise, sauté, broil and grill and the use of a
variety of knives to slice, dice, chop, julienne, etc.
• Ability to butcher meat, chicken, fish, and shellfish.
• Extensive knowledge of food handling procedures regarding public health standards.
• Ability to learn and utilize knowledge of policies and practices involved in the human
resources function. Ability to supervise an international team of entry-level cooks and
chefs in a positive and productive manner by motivating, developing and managing
employees as they work.
• Awareness of budgets and food wastage gained within a corporate environment
• Technical skills: Competent in the use of most MS Office Software
• Effectively use the supply and inventory management system
• Good command of written and spoken English
Other key skills:
• Keeps up to date on emerging culinary techniques and recipes
• Socially confident and adopts a professional manner, comfortable making conversation
with Guests
• Supports and encourages the team in helping to build a positive and open culture
• Experience of / or ability to manage a team
• Passionate about delivering a great service to guests and looks to continually improve
• Creates a positive working environment building a culture of openness and trust
• Calm under pressure, taking a logical approach to problem solving and involving and
communicating to relevant stakeholders throughout
• Able to work under pressure and to meet deadlines
• Adaptable and flexible in the face of change or unanticipated events
• Loyal to the brand and compliant with company policies and procedures

Work Environment Considerations:
Fast paced with multiple priorities, deadlines and deliverables, exposure to some conflict, distress and
noise.
This role requires a flexible schedule that adapts to the business needs of a 24-hour operation; will have
non-traditional work hours including evening and weekend shifts.

Minimum Rate (CAD $) | Minimum Salary (CAD $) 26.25 Job Rate (CAD $) | Midpoint Salary (CAD $) 30.30 Maximum Rate (CAD $) | Maximum Salary (CAD $) 30.30 Existing Vacancy Yes

Apply About employer

More about this job

Responsibilities

The Kitchen Supervisor is responsible for supervising workstation activities, coordinating food preparation, and ensuring quality standards are met. They also manage inventory, train staff on safety and culinary procedures, and ensure compliance with public health regulations.

Requirements

Candidates must possess a Red Seal or equivalent culinary diploma with 4 to 6 years of experience in high-volume food service. Strong leadership skills, knowledge of advanced cooking methods, and the ability to work flexible hours in a 24-hour operation are required.

Skills

Kitchen supervision
Food preparation
Culinary management
Inventory management
Public health standards
Team leadership
Menu planning
Butchery
MS Office
Workplace safety
Staff training
Budgeting
Food wastage control
Problem solving
Communication

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Supervisor
Sous Chef
Red Seal
Culinary Management
Food Safety
Inventory Management
Butchery
MS Office
Workplace Safety
Hospitality
Food Preparation
Team Leadership
Budgeting
Public Health Standards
Culinary Operations
High-volume Food Service
Recipe Development
Staff Training
Inventory Control
Kitchen Equipment

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