Find work in Canada.

543,960 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 6 mins ago
Senior Business Development Manager
Convera
Montreal, QC
Modern office space in the CBD with stocked kitchen (incl. snacks, fruit, beverages, coffee)
Added 6 mins ago
GS
Housekeeper/ Cook- cleaning focus- Dorothy Day Place
Good Shepherd Centres
Hamilton, ON
- $23.84 CAD / hour
- Full-time
Cooking experience - cooking in a residential or commercial kitchen environment is preferable
Added 6 mins ago
JI
Opportunities for Department Manager
J.D. Irving, Limited
Dartmouth, NS
- Full-time
LBM/Kitchen/Bath/Flooring/Paint/Household/Decor
Added 6 mins ago
TC
Culinary Staff | Culinary Support
The Canadian Brewhouse
Winnipeg, MB
- Full-time
Added 6 mins ago
SA
Restaurant Cashier
SSP America
Mississauga, ON
- Full-time
Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.
Added 6 mins ago
BL
Office Administrative Assistant
BC Legal Management Association
Vancouver, BC · Greater Vancouver Metropolitan Area
- Other
Ensuring office is clean and stocked (general cleaning duties, communicating maintenance issues to building, and stocking the kitchen)
Added 21 mins ago
TC
Culinary Staff | Culinary Support
The Canadian Brewhouse
Winnipeg, MB
- Full-time
Added 35 mins ago
E
Tuxedo Villa - Part Time Dietary Aide
Extendicare
Winnipeg, MB · LTC - Tuxedo Villa (Corydon Ave.)
- Part-time
To assist with maintaining the cleanliness of kitchen and dining area as
Added 36 mins ago
R&
Cook - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Added 36 mins ago
R&
Sous Chef - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
The Sous Chef will be responsible for assisting the Executive Chef in all aspects of the daily operation of the kitchen and maintain the highest level of culinary excellence. Duties…
Added 36 mins ago
MW
Service Technician
Magic White Inc.
Toronto, ON · Greater Toronto Area, Canada
- Full-time
Previous experience repairing commercial kitchen equipment, dishwashers, appliances or similar machinery is an asset.
Added 36 mins ago
CL
Chef De Cuisine
COREcruitment Ltd
Kelowna, BC
- $75,000 to $85,000 CAD / year
- Full-time
…banquets, while driving food quality, team development and kitchen…
Added 36 mins ago
ES
Controller
Ensemble Systems
Vancouver, BC
- $100,000 to $150,000 CAD / year
- Full-time
Barbecue, picnic tables, and kitchen amenities.
Added 51 mins ago
BP
Dish Washer
Boston Pizza
Lethbridge, AB
- Full-time
…our Guests with perfect food, every time by making sure the kitchen has clean dishes! They support both the Heart of House and Front of House by making sure the team has everything they…
Added 51 mins ago
BP
Cook
Boston Pizza
Lethbridge, AB
- Full-time
Added 51 mins ago
ML
Dishwasher, Google Toronto, Full Time
MAPLE LEAF LOUNGE
Toronto, ON
- Full-time
…glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary…
Added 51 mins ago
H
Cook, Full Time
Havergal
Hamilton, ON
- Full-time
Clean kitchen equipment after use according to health and safety policies and procedures.
Added 51 mins ago
SI
Assistant Kitchen Manager
Service Inspired Restaurants
London, ON
- Other
As Assistant Kitchen Manager, you will support the Kitchen Manager in daily kitchen operations, assist with food prep and quality control, and ensure a safe and clean working environment.…
Added 51 mins ago
SC
3rd Cook-Ascot Gold (29473001)
Sodexo Canada Ltd
Stewart, BC
- Full-time
Supporting the Chef to deliver on defined day to day activities for our client contract regarding all Food Service Delivery in a cafeteria style kitchen.
Added 1 hour ago
Cook 3
Canad Inns
Portage la Prairie, MB
The primary purpose of the position is to act as an ambassador for the kitchen, representing all Outlets and Canad Inns. The Cook 3 (Buffet Attendant/Prep Cook) serves the public with a…
Added 1 hour ago
Dishwasher - Cook's Helper
Amica Senior Lifestyles
Hamilton, ON
Under the direction of the Sous Chef, you will be responsible for the cleanliness of all kitchen equipment and utensils. You will support the cooks with meal preparation and presentation.…
Added 1 hour ago
Cook
Amica Senior Lifestyles
Hamilton, ON
…dining standards and contributes to the smooth operation of the…
Added 1 hour ago
Olive Garden, Waterloo - General Manager
Recipe Unlimited
Waterloo, ON
…table. Step inside and feel transported to the heart of a lively kitchen - our warm, welcoming atmosphere will make you feel right at…
Added 1 hour ago
Line Cook- Montana's Airdrie
Recipe Unlimited
Airdrie, AB
Added 1 hour ago
M
Assembler
MY01
Montreal, QC
- Contract

Grey Eagle Resort & Casino

Asian Chef

Calgary, AB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 29, 2026
Posting language: English
Posted: Oct 30, 2026

Original job description

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview

Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to all customers of the Casino. This includes both internal and external customers alike during a prescribed shift. The Asian Line Chef is required to take all necessary precautions to protect and ensure that safe work practices are adhered to. This position involves frequent standing and walking as well as lengthy periods of concentration when preparing customer orders. This position also requires some leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when required. This position may require lifting weight of up to approx. 50 lbs

Education And Experience

The incumbent is required to have Asian line chef experience of 3 years in a large volume food service operation including wok, broiler, fryer, hot and cold food preparation.
A Post Secondary education in a recognized Hospitality or Culinary Management program would be an asset.
Health and Safety Certificate.
The incumbent will have a minimum of 3 years ongoing experience in a cook's position with practical hands on knowledge and experience of large size foodservice operations

Knowledge, Skills And Abilities

Specific Casino food and beverage operational experience would be an asset with a basic understanding of inventory control and food cost practices and procedures.
Proven experience in preparing and cooking a wide variety of food styles is required.
Ability to work and thrive in a team-oriented environment, and be able to function independently also
Ability to work in a physically demanding area and be familiar with a high-volume, fast-paced, multi-tasking environment

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

Apply About employer

More about this job

Responsibilities

Prepare a variety of hot and cold meals for casino customers during assigned shifts, using Asian line cooking methods and working in a high-volume kitchen. Follow safe work practices and assist with developing Prep Cooks and Kitchen Helpers when needed.

Requirements

Requires at least three years of Asian line chef experience in a large-volume food service operation, including wok, broiler, fryer, and hot and cold food preparation. A post-secondary hospitality or culinary management education and a Health and Safety Certificate are mentioned; casino food and beverage experience is an asset.

Skills

Asian Cuisine Preparation
Wok Cooking
Broiling
Frying
Hot and Cold Food Preparation
High-Volume Food Service
Food Safety
Inventory Control
Food Cost Practices
Teamwork
Independent Work
Leadership
Staff Development
Multitasking
Physical Stamina

Benefits

Competitive Salaries
Benefits
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Asian Line Chef
Asian Cuisine
Wok
Broiler
Fryer
Hot Food Preparation
Cold Food Preparation
High-Volume Food Service
Food Safety
Health and Safety Certificate
Hospitality
Culinary Management
Casino Food and Beverage Operations
Inventory Control
Food Cost Practices
Prep Cooks
Kitchen Helpers
Team-Oriented Environment
Fast-Paced Environment
Customer Orders

Report this job