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Added 5 mins ago
A
Cook Casual AgeCare Cariboo Place
AgeCare
Williams Lake, BC
- Part-time
…authority and/or brings to the attention of the Food Services…
Added 5 mins ago
HT
Proactive Monitoring Spec.
Husky Technologies
Bolton, ON
- Full-time
…interacts with customer’s designated Champion, Husky’s Program Manager, Technical Support Team and…
Added 5 mins ago
S
Shift manager - fast food restaurant
Subway
Sudbury, ON · Greater Sudbury, ON
- Full-time
Ensure that food and service meet quality control standards
Added 5 mins ago
GI
Millwork Engineer / CNC Programmer
Giffin Interior
Engineer, BC
- Full-time
Identify issues early and contribute to continuous improvement around quality and throughput.
Added 5 mins ago
CG
Food Service Manager , Culinary and Food Operations
Compass Group Canada
Dubreuilville, ON
- Full-time
Now, If You Were To Come On Board As Our Food Service Manager, We'd Ask You To Do The Following For Us
Added 5 mins ago
CG
HSEQ Manager - Food & Support Services (Remote)
Compass Group Canada
Burns Lake, BC
- Full-time
The Safety and Culinary Quality Assurance Manager provides field-based leadership and support to strengthen occupational safety, food safety, culinary quality, employee competency, and…
Added 5 mins ago
CG
Environmental Services Manager , Senior Living
Compass Group Canada
Port Hope, ON
- $62,000 CAD / year
- Full-time
Complete a monthly summary of the completed Compass Quality Assurance Program and submit to the District Manager, Regional Director, Unit Manager and client.
Added 19 mins ago
TO
Advisor 3, Media Relations
The Ottawa Hospital
Ottawa, ON
- Full-time
…continually gaining national and international recognition for high-quality patient care, teaching and research, while striving to meet the needs of the culturally diverse community we…
Added 19 mins ago
SH
Cook III- SL Van Oct 2026
SE Health
Vancouver, BC
- Full-time
Supports the delivery of nutritious, high-quality meals while helping ensure smooth and efficient kitchen operations. This role also provides direction to food service staff and support…
Added 50 mins ago
CG
Assistant Manager, Banquets & Catering
Compass Group Canada
Winnipeg, MB
- Full-time
The Assistant Manager, Banquets & Catering will be responsible for managing the operations and maintaining profitable banquets while achieving revenue targets and meeting budgeted margins.…
Added 50 mins ago
CG
Team Lead Part Time
Compass Group Canada
Winnipeg, MB
- $16.98 CAD / hour
- Part-time
Reporting to the General Manager, Tundra Grill & Concessions, the Food Services Team Lead exemplifies exceptional customer service and leads by example. The Team Lead will establish…
Added 50 mins ago
CG
Banquet Server Part Time Seasonal at Assiniboine Park
Compass Group Canada
Winnipeg, MB
- $16.4 CAD / hour
- Part-time
Reporting to the General Manager Banquets & Catering, the Banquet Server will work with the Food Services Team to deliver great service and quality products to ensure our guests have a…
Added 50 mins ago
NB
Technology Associate
National Bank of Canada
Winnipeg, MB
- Full-time
…400,000 clients in about 100 branches. Reporting to the regional manager, you will team up with a wealth advisor to offer an exceptional client experience. Collaboration and partnership…
Added 50 mins ago
CG
Manager of Support Services (Food. Maintenance & Housekeeping)
Compass Group Canada
Winnipeg, MB
- Full-time
…to supervise and manage the staff and operations to ensure quality standards are met and maintained in all areas including administration, staffing/scheduling, client/customer relations,…
Added 50 mins ago
CG
Server Part Time at Park Cafe, Assiniboine Park
Compass Group Canada
Winnipeg, MB
- $16.4 CAD / hour
- Part-time
Reporting to the General Manager, Park Café, the Park Café Server will provide exceptional customer service and quality products to ensure our restaurant guests have a wonderful experience…
Added 50 mins ago
NB
Manager, Financing Solutions
National Bank of Canada
Winnipeg, MB
- Full-time
A career as a Manager, Financing Solutions means acting as a credit specialist for a diverse portfolio of commercial clients. Working closely with Account Managers, you analyze and…
Added 50 mins ago
CG
Unit Manager , Retail Brands
Compass Group Canada
Peterborough, ON
- $50,000 CAD / year
- Full-time
As the Unit Manager, you are responsible for the overall leadership and day-to-day operation of the unit, ensuring operational excellence, financial performance, food quality, safety…
Added 50 mins ago
CG
Chef Manager
Compass Group Canada
Sudbury, ON · Greater Sudbury, ON
- $60,000 CAD / year
- Full-time
The Manager is responsible for monitoring and evaluating meal preparation and service to ensure established standards are maintained for both quality and quantity of all meals and snacks.…
Added 50 mins ago
CG
Bilingual Catering Manager (EN/FR)
Compass Group Canada
Sudbury, ON · Greater Sudbury, ON
- $55,000 CAD / year
- Full-time
The Bilingual Catering Manager is responsible for managing staff and following timelines for event setups and service.
Added 50 mins ago
CG
Food Service Supervisor Part Time
Compass Group Canada
Georgetown, ON
- $24.3 CAD / hour
- Part-time
Learn from and assist the Shift Manager to resolve labor relation issues, track and produce reports on weekly inventories, sales revenue, labor and food cost.
Added 50 mins ago
CG
Tim Hortons Supervisor - Full-Time
Compass Group Canada
Sudbury, ON · Greater Sudbury, ON
- $18.5 CAD / hour
- Full-time
Learn from and assist the Shift Manager to resolve labour relation issues, track and produce reports on weekly inventories, sales revenue, labour and food cost.
Added 50 mins ago
CG
Chef Manager
Compass Group Canada
Sudbury, ON · Greater Sudbury, ON
- Full-time
Ensure the unit has strict compliance with the Compass Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Added 50 mins ago
NB
Manager, Financing Solutions
National Bank of Canada
Regina, SK
- Temporary
A career as a Manager, Financing Solutions within the Commercial and Private Banking 1859 team means acting as a trusted expert in credit analysis and real estate financing structuring. In…
Added 50 mins ago
CG
Food Service Supervisor Full Time
Compass Group Canada
Ottawa, ON · Edwards, ON
- $19.68 CAD / hour
- Full-time
Assists the Manager on duty with the coordination of activities of associates within the food service department while maintaining the highest standards and levels of customer service.
Added 50 mins ago
CG
Food Service Manager (CSNM Required)
Compass Group Canada
Vancouver, BC
- Full-time
Now, If You Were To Come On Board As a Food Service Manager We’d Ask You To Do The Following For Us

Grey Eagle Resort & Casino

Banquet Server

Calgary, AB, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Dec 4, 2026
Experience: 1 – 2 years experience in a server capacity working in a fast-paced environment.
Posting language: English
Posted: Nov 4, 2026

Original job description

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview

The Banquet Server is responsible for providing efficient and courteous service to our guests. The server will provide our guests with hospitality providing prompt, efficient service of food and beverages in accordance with hotel policies and banquet event order standards.

Responsibilities

Greet guests promptly and provide a warm, professional welcome.
Maintains event area in clean and neat manner
Maintains close communication and works cooperatively with Banquet leadership team, co-workers in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment to ensure consistency of services and the highest quality of operation.
Monitor guest needs on a continual basis ensuring all requests will be promptly fulfilled
Guides the guest through all phases of their experience in the banquet/event
Sets up, monitors, refreshes and breaks down coffee breaks, receptions and meal periods for specific group functions
Promptly removes dishes as guests complete their meal during any meeting or meal function
Resets banquet rooms in preparation for the next function according to Banquet event orders
Effectively communicates with the kitchen, catering coordinate and banquet staff
Assist other banquet personnel with maintenance (side work, opening/closing duties as necessary)
Familiar with various types of services – plated service, buffet service, receptions.
Be aware of all Hotel Environment and Health & Safety Procedures including Emergency Evacuation
Follow all safety and sanitation policies when handling food and beverage
Ensure all AGLC and other provincial or federally mandated laws, policies and procedures are understood and adhered to, at all times.
Develop and maintain positive relationships with all guests, food and beverage staff and other hospitality departmental staff.
Must report to work on time and in a clean uniform while maintaining proper hygiene and grooming at all times.
Clearly communicate special requests, allergies, dietary concerns.
Deliver food & beverage accurately, promptly, and according to restaurant standards
Handle guest questions, concerns and complaints professionally and notify a manager as required
Provide attentive service throughout the meal and respond to additional needs
Ensure the cleanliness of working area is maintained at all times.
Communicate effectively with hosts, bartenders, kitchen staff, managers and other servers.
Participate in pre-shift meetings and training sessions
Contribute to a positive, respectful and professional workplace
Support set up and tear downs resetting for next shifts
Ensure all items required at service stations, assist in opening and closing procedures.
Assist maintaining all front of house inventory control levels to meet business volumes.
Follow all food safety, sanitation, workplace safety and restaurant policies.
Maintain proper hygiene and safe food-handling practices.

Education And Experience

Requires a high school diploma.
Valid Alberta Pro Serve Certification.
Experience working with POS systems
Food Safety certification is an asset
Current First Aid certification is considered an asset

Knowledge, Skills And Abilities

1 – 2 years experience in a server capacity working in a fast-paced environment.
Possess excellent interpersonal, communication and organizational skills; strong verbal and written communication skills are required as well as attention to detail.
Ability to work and thrive in a independent and team-oriented environment.
Ability to work in a physically demanding area with a high-volume, multi-tasking environment.
Must be available flexible shift-work. (days, nights, weekends, holidays)
Ability to stand/walk for extended periods and work efficiently in a physical demanding, fast paced environment
May require lifting weight of up to approximately 50 lbs.

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

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More about this job

Responsibilities

Provide prompt, courteous food and beverage service at banquet events, respond to guest needs, and communicate effectively with guests, kitchen staff, and banquet colleagues. Set up, refresh, and break down event spaces and service stations while following food safety, sanitation, and workplace safety procedures.

Requirements

A high school diploma and valid Alberta ProServe certification are required; 1–2 years of server experience in a fast-paced environment and experience with POS systems are sought. Candidates should have strong communication and organizational skills, be able to work independently and as part of a team, and be available for flexible shifts; food safety and current first aid certifications are assets.

Skills

Guest Service
Food and Beverage Service
Banquet Setup and Breakdown
Plated and Buffet Service
Communication
Teamwork
Organization
Attention to Detail
Point-of-Sale Systems
Food Safety
Sanitation
Complaint Resolution
Allergy and Dietary Request Communication
Inventory Control
Physical Stamina
Flexible Shift Availability

Benefits

Benefits
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Banquet Service
Guest Hospitality
Food and Beverage
Banquet Event Orders
Plated Service
Buffet Service
Receptions
Point-of-Sale Systems
Food Safety Certification
First Aid Certification
Food Safety
Sanitation
Health and Safety Procedures
Emergency Evacuation
Allergy Communication
Dietary Concerns
Inventory Control
Opening and Closing Duties
Guest Complaint Resolution
Flexible Shift Work
Tsuut’ina First Nation

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