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Added 10 mins ago
RK
Preschool Cook
Raffles Kidz International
Montreal, QC · Urban agglomeration of Montreal, QC
- Full-time
Preparing breakfast, lunch and snack for children according to the menu of the Centre, coordinate food orders for the Centre, and keeping stock of kitchen supplies
Added 10 mins ago
CC
Leadership Development Program (Canada)
Chick-fil-A Corporate Support Center
Mississauga, ON
- Full-time
Added 25 mins ago
SM
Unit Service Worker Environmental Services - Weekends
St. Michael's Hospital
Toronto, ON
- Temporary
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…
Added 1 hour ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Prepare, cook, assemble and serve all assigned food truck menu items according to approved recipes, portion-control guidelines and presentation standards.
Added 1 hour ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Manage financial transactions; Ensure POS - menu costing, and inventory information is current and accurate
Added 1 hour ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
NR
Child Care Cook
Niagara Region
ON · Niagara, ON
- Part-time
Change or adapt menu if supplies are not present and record changes.
Added 1 hour ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed…
Added 1 hour ago
GE
Stage Bar Host
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Be aware of menu items, menu prices and hours of operation.
Added 1 hour ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Buffet. They are responsible for preparing assigned food items and must…
Added 2 hours ago
C
Hourly Restaurant Host - The Rec Room Masonville
Careerowl.in
London, ON
- Full-time
Staying familiar with the composition of all menu items.
Added 2 hours ago
C
VIP Cast Member
Careerowl.in
Winnipeg, MB
- Full-time
…cocktails, martinis, beer and wine selections. Our diverse menu includes popular selection of appetizers, entrees and desserts. The wide variety of VIP food and drink contribute to…
Added 3 hours ago
RS
fast food restaurant manager
Red Swan Pizza
Edmonton, AB
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 5 hours ago
M
Front of House - Server
Moxies
Calgary, AB
- Full-time
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
Added 8 hours ago
NP
Bartender - Carve
Naturally Pacific Resort
Campbell River, BC
- Part-time
…accurate orders, and maintaining a strong working knowledge of all menu items and daily specials. The Bartender will always perform guest service duties in a friendly and professional…
Added 8 hours ago
Assistant Cook - Full-time
COGIR Real Estate
Kawartha Lakes, ON · Lindsay, ON
To make menu substitutions as necessary and record these in designated place
Added 9 hours ago
BP
Kitchen Supervisor
Boston Pizza
Grande Prairie, AB
- Full-time
Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for…
Added 10 hours ago
VL
LSM - Full Time Concierge
Vantage Living Inc.
Salmon Arm, BC
- $22.75 USD / hour
- Full-time
Takes Resident attendance during meal times and assists with menu preparation and distribution.
Added 10 hours ago
VL
LSM - PT Weekend Concierge
Vantage Living Inc.
Salmon Arm, BC
- $21.5 CAD / hour
- Part-time
Takes Resident attendance during meal times and assists with menu preparation and distribution.
Added 10 hours ago
CC
Executive Chef, Culinary Strategy & Member Solutions
Compass Canada
ON · Mississauga, ON
- Full-time
…culinary strategy, sourcing implementation, product optimization, menu innovation, and member consulting across Foodbuy’s client network. The role partners with Procurement, Account…
Added 11 hours ago
FH
Second Cook, Flower & Wolf (Full-Time)
Fairmont Hotels & Resorts
Calgary, AB
- Full-time
Maintain strong knowledge of menu items, daily features, allergens, ingredients, and promotions.
Added 13 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Prepare, cook, assemble and serve all assigned food truck menu items according to approved recipes, portion-control guidelines and presentation standards.
Added 13 hours ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Manage financial transactions; Ensure POS - menu costing, and inventory information is current and accurate

Grey Eagle Resort & Casino

Blaze Bar & Grill Server

Calgary, AB, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Nov 24, 2026
Experience:  1 – 2 years experience in a server capacity working in a fast paced environment.
Posting language: English
Posted: Oct 25, 2026

Original job description

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview

Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Gaming Floor and the Hot Dog Cart. The Server is responsible for adhering to all policies and procedures within the Casino. They are responsible for making each guests dining experience an enjoyable and positive experience. Required to take all necessary precautions to ensure the safety and health of guests and that safe work practices are adhered to at all times. The Server is responsible for presenting menus and up selling food and beverage items to their guests during their shift.

Responsibilities Include

 Provide excellent guest service consistent with Company's core service standards and brand attributes.

 Review all daily specials, promotions.

 Remember menu items, menu prices and hours of operation.

 Take food and beverage orders from guests and accurately enter items into the POS system.

 Accurately and efficiently serve food and beverage items to guests.

 Ensure tables are set, cleared promptly and ready for the next guest.

 Ensure the cleanliness of working area is maintained at all times.

 Ensure all items required at service stations are in place prior to the start of, and end of each shift.

 Balance sales receipts at the end of each shift.

 Assist the Food and Beverage Front of the House Manager and Supervisors with maintaining all front of house inventory control levels to meet business volumes.

 Ensure all AGLC, casino and other provincial or federally mandated laws, policies and procedures are understood and adhered to at all times.

 Develop and maintain positive relationships with all guests, food and beverage staff and other casino departmental staff.

 Must report to work on time and in a clean uniform.

 Must maintain proper hygiene and grooming at all times.

 Communicate to the FOH Manager or Supervisor any issues that may require assistance to remedy.

 Attend meetings and training programs when required.

Education And Experience

 Requires a high school diploma

 A valid Alberta Pro Serve Certificate.

Knowledge, Skills And Abilities

 Experience working with POS systems is required.

 1 – 2 years experience in a server capacity working in a fast paced environment.

 Excellent interpersonal and communication skills are required in order to promote and deliver impeccable service and standards at all times.

 Possess excellent interpersonal, communication and organizational skills; strong verbal and written communication skills are required as well as attention to detail.

 Ability to work and thrive in a team oriented environment, and be able to function independently also.

 Ability to work in a physically demanding area and be familiar with a high-volume, fast-paced, multi-tasking environment.

 Must be available for shift-work.

 Must be able to stand or work on feet for long periods of time.

 Must be aware of and able to work in a smoking environment.

 May require lifting weight of up to approximately 50 lbs.

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

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More about this job

Responsibilities

Provide attentive guest service by presenting menus, recommending and upselling items, entering orders into the POS system, and serving food and beverages accurately. Maintain clean and prepared service areas, balance receipts, support inventory control, and follow casino, provincial, and federal policies and safety requirements.

Requirements

A high school diploma and a valid Alberta ProServe Certificate are required, along with POS experience and 1–2 years of serving experience in a fast-paced environment. Candidates need strong communication and organizational skills, availability for shift work, and the ability to stand for long periods, work in a smoking environment, and lift up to approximately 50 pounds.

Skills

Guest Service
Food And Beverage Service
Point-Of-Sale Systems
Upselling
Order Taking
Cash And Receipt Balancing
Interpersonal Communication
Teamwork
Organization
Attention To Detail
Inventory Control
Food Safety
Workplace Safety
Multitasking
Menu Knowledge

Benefits

Benefits
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Guest Service
Food And Beverage
Server
Restaurant
Bingo Hall
Buffet
Gaming Floor
Hot Dog Cart
POS System
Upselling
Menu Knowledge
Alberta ProServe Certificate
AGLC Regulations
Provincial And Federal Regulations
Food Safety
Workplace Safety
Cash Handling
Receipt Balancing
Inventory Control
Shift Work
Fast-Paced Environment
Teamwork
Communication
Organization
Customer Service

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