Jobs in Canada

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Added 7 mins ago
C
RDL Network Administrator
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Toronto, ON
- Full-time
Routine Maintenance: Execute hardware diagnostics, physical cabling checks, and firmware/OS updates across network and server appliances following strict maintenance window guidelines.
Added 37 mins ago
GE
Little Chief Restaurant Evening Server
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- Full-time
MUST HAVE Alberta Server Pro Serve · Availability to work Thursday through Sunday night shifts is required
Added 37 mins ago
GE
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Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Stage Bar, Gaming Floor and the Hot…
Added 37 mins ago
GE
Banquet Server
Grey Eagle Resort & Casino
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- Full-time
The Banquet Server is responsible for providing efficient and courteous service to our guests. The server will provide our guests with hospitality providing prompt, efficient service of…
Added 37 mins ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification is required
Added 37 mins ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Stage Bar, Gaming Floor and the Hot…
Added 2 hours ago
TC
Project Coordinators
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The proposed Resource must have the following qualifications/requirements:
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Royal Bank of Canada
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Build secure and scalable back-end systems using server-side languages (e.g., .Net, Python, Java, Node.js) and frameworks.
Added 3 hours ago
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server - food and beverage services
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Added 3 hours ago
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.Net Programmer Analyst
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Added 3 hours ago
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Experience with Oracle and/or SQL Server databases.
Added 4 hours ago
AC
Gérant(e) de magasin- ACT
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Longueuil, QC · Saint-Hubert, QC
- Full-time
Certificates & Licenses: Food Server certificate (e.g. ServSafe) and Food Safety Management certification may be required.
Added 4 hours ago
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Database Administrator II
EKU Master of Public Administration Program
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- Full-time
25% - Installing Applications Software/database/web server Upgrade - (Essential)
Added 4 hours ago
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Specialist, Controls Systems
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Be responsible for industrial control systems programming, networking, and server administration.
Added 4 hours ago
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Administrator, Systems
EKU Master of Public Administration Program
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…environments. The position requires broad technical knowledge of server operating systems, cloud infrastructure, virtualization, identity and access management, directory services,…
Added 4 hours ago
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Application Analyst - Intermediate
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AB · Edmonton, AB
- Full-time
Added 4 hours ago
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Front of House - Server
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Hamilton, ON
- Full-time
…our service team. With many different key responsibilities a Server may have, this role is crucial in creating an outstanding experience for each and every guest that ensures they leave…
Added 4 hours ago
Senior Software Engineer - Reservations
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This hybrid role requires working in the office two days per week · This is a hybrid opportunity (two days per week on-site) based out of our downtown Toronto, Ontario office
Added 4 hours ago
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Senior Risk Analyst
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- Full-time
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Added 5 hours ago
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AI Software Developer
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Added 5 hours ago
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Bartender, Notch8 Speakeasy - Seasonal, Full-Time
Fairmont Hotels & Resorts
Vancouver, BC
- Full-time
- Temporary
Collaborate with Servers, Server Assistants, Hosts, and kitchen colleagues to ensure seamless service
Added 5 hours ago
FH
Host, Notch8 Speakeasy - Seasonal, Full-Time
Fairmont Hotels & Resorts
Vancouver, BC
- Full-time
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Collaborate closely with Servers, Bartenders, Server Assistants, and other colleagues to ensure a seamless guest experience
Added 5 hours ago
CO
Technical Lead, HR/Finance (Oracle/PeopleSoft Enterprise FSCM & HCM Technical Administration)
City of Brampton
Brampton, ON
- Full-time
…including TUXEDO, WebLogic, Search, Integration Broker, REN Server, etc. running on Linux and Oracle…
Added 5 hours ago
FH
Server, Notch8 Champagne Bar - Seasonal, Full-Time
Fairmont Hotels & Resorts
Vancouver, BC
- Full-time
- Temporary
As our Champagne Bar Server, you'll be at the heart of the guest experience. You'll guide guests through a carefully selected range of prestige and grower champagnes, create genuine…

Grey Eagle Resort & Casino

Blaze Bar & Grill Server

Calgary, AB, Canada

Full-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 10, 2026
Posting language: English
Posted: Nov 10, 2026

Original job description

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview

Under the direction of the Outlets Manager and Outlet Supervisor, the Server is responsible for providing professional, efficient, and attentive food and beverage service to guests in accordance with Grey Eagle Resort & Casino’s established service standards, policies, and procedures.

The Server plays an important role in creating a welcoming, enjoyable, and positive guest experience by greeting guests, accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed throughout the dining experience.

The Server is responsible for maintaining thorough knowledge of menu offerings, daily specials, promotions, ingredients, preparation methods, beverage selections, and applicable dietary and allergen information. The position requires accurate use of the Point-of-Sale (POS) system, proper handling of guest payments, and adherence to established cash-handling and payment procedures.

The Server works closely with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure effective communication, accurate order execution, and a smooth flow of service. The Server is expected to monitor assigned tables and service areas, maintain cleanliness and organization, and assist fellow team members as required to support overall operations and guest satisfaction.

The Server is responsible for maintaining thorough knowledge of and complying with all applicable AGLC requirements, responsible liquor service standards, food safety requirements, Company policies, and Grey Eagle Resort & Casino procedures. All necessary precautions must be taken to protect the health and safety of guests and employees and to ensure established safe work practices are followed at all times.

Additional responsibilities include supporting the Outlet Supervisor and Front of House team in other operational areas as required.

Responsibilities Include

Provide excellent guest service consistent with Company's core service standards and brand attributes.
Greet and acknowledge guests promptly and professionally, creating a welcoming and positive dining experience.
Maintain current and thorough knowledge of menu offerings, daily specials, promotions, pricing, hours of operation, beverage selections, ingredients, preparation methods, and available substitutions.
Accurately take food and beverage orders, and enter all orders into the Point-of-Sale (POS) system promptly and accurately.
Provide knowledgeable menu information and recommendations and respond appropriately to guest questions.
Ensure food and beverage orders are delivered accurately, efficiently, and in accordance with established service and presentation standards.
Coordinate effectively with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure accurate orders and efficient service.
Complete assigned opening, ongoing, and closing duties accurately and within established timelines.
Present guest cheques, accurately process cash, debit, credit, and other approved forms of payment, and follow all established POS, cash-handling, and payment procedures.
Accurately complete end-of-shift cash-out procedures and reconcile sales and payment receipts as required.
Maintain thorough knowledge of and strictly comply with all applicable AGLC requirements, responsible liquor service regulations, Company policies, and Grey Eagle Resort & Casino procedures, including requirements related to minors and intoxicated individuals.
Monitor guest alcohol consumption and promptly communicate responsible liquor service concerns to the Outlet Supervisor or Manager in accordance with established procedures.
Respond professionally and efficiently to guest requests and concerns and promptly involve the Outlet Supervisor or Manager when additional assistance or resolution is required.
Develop and maintain positive and professional working relationships with guests, Food & Beverage employees, and other casino employees.
Follow all applicable food safety, sanitation, health and safety, and safe work practices at all times.
Report to work on time, prepared for the scheduled shift, and in full compliance with established uniform, grooming, hygiene, and appearance standards.
Promptly communicate operational concerns, guest service issues, equipment concerns, or other matters requiring assistance to the Outlet Supervisor or Manager.
Attend and actively participate in required meetings, training sessions, certifications, and development programs.
Perform other related duties and provide operational support as assigned by the Outlet Supervisor or Outlets Manager.

Education And Experience

High school diploma or equivalent is preferred.
Valid Alberta ProServe certification is required.
Must be willing and able to successfully complete a criminal record check.
Must be willing to complete required Food Safety certification.
Must be willing to complete WHMIS training.

Knowledge, Skills And Abilities

Excellent interpersonal and communication skills with a strong commitment to guest service.
Ability to work efficiently in a high-volume, fast-paced environment while managing multiple priorities.
Strong attention to detail and accuracy when taking orders, using POS systems, and processing payments.
Ability to maintain thorough knowledge of menu items, beverages, promotions, and service standards.
Ability to work effectively both independently and as part of a team.
Ability to remain professional and composed when responding to guest concerns and operational challenges.
Strong organizational and time-management skills.
Ability to follow responsible liquor service, food safety, health and safety, and Company procedures.
Ability to stand and walk for extended periods and safely lift, carry, push, or pull up to approximately 50 lbs.
Must be available to work varied shifts, including evenings, nights, weekends, and holidays.
Must be comfortable working in an environment where exposure to tobacco smoke, scents, fragrances, and perfumes may occur.
Minimum of 1 year of serving experience in a restaurant, lounge, casino, hotel, or other high-volume Food & Beverage environment is preferred.
Previous experience in a full-service restaurant environment is required.
Previous experience using a Point-of-Sale (POS) system is required.
Previous experience handling cash, debit, credit, and other payment transactions is preferred.
Knowledge of food and beverage service standards, menu terminology, and responsible liquor service practices is required.
Basic knowledge of food allergies, dietary restrictions, and safe food handling practices is preferred.
Must be legally eligible to work in Canada.

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

Apply on LinkedIn About employer

More about this job

Responsibilities

Provide attentive food and beverage service by greeting guests, taking and entering orders, making menu recommendations, delivering orders, and responding to guest needs. Process payments accurately, maintain clean service areas, coordinate with the front-of-house and kitchen teams, and follow liquor service, food safety, and workplace safety requirements.

Requirements

Previous full-service restaurant experience and POS experience are required, along with valid Alberta ProServe certification and legal eligibility to work in Canada. A high school diploma or equivalent is preferred; candidates must be willing to complete a criminal record check, Food Safety certification, and WHMIS training, and be available for varied shifts.

Skills

Guest Service
Food and Beverage Service
Order Taking
Point-of-Sale Systems
Cash Handling
Payment Processing
Menu Knowledge
Responsible Liquor Service
Food Safety
Communication
Teamwork
Time Management
Attention to Detail
Conflict Resolution
Sanitation
Allergen Awareness

Benefits

Benefits

Visa sponsorship

Not detected in the job text

Keywords

Food and Beverage Service
Guest Service
Point-of-Sale System
Cash Handling
Payment Processing
Alberta ProServe
Responsible Liquor Service
AGLC Requirements
Food Safety
Food Safety Certification
WHMIS
Menu Knowledge
Dietary Restrictions
Food Allergies
Sanitation
Full-Service Restaurant
High-Volume Service
Order Accuracy
Guest Relations
Cash Reconciliation
Health and Safety
Opening and Closing Duties

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Work requirements

Jobs in Canada