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Added 14 mins ago
CT
Assistant manager, restaurant
Church's Texas Chicken
Leduc, AB
- Full-time
Added 14 mins ago
HE
Event Sales Assistant
Hype Events
Toronto, ON · Greater Toronto Area, Canada
- $41,000 to $45,000 CAD / year
- Full-time
You might be coming from retail, hospitality, customer service or university - or simply looking for an opportunity to build practical experience in a people-focused environment.
Added 1 hour ago
GE
Stage Bar Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of Food and Beverage leadership, the Server Assistant combines the core functions of the Porter and Food Runner roles. The position supports Servers, kitchen teams and…
Added 1 hour ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of Food and Beverage leadership, the Server Assistant combines the core functions of the Porter and Food Runner roles. The position supports Servers, kitchen teams and…
Added 1 hour ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of Food and Beverage leadership, the Server Assistant combines the core functions of the Porter and Food Runner roles. The position supports Servers, kitchen teams and…
Added 1 hour ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Post secondary education in Hospitality Management, Restaurant Management, Business Administration Management or related field is preferred.
Added 3 hours ago
L
Retail Assistant Store Manager
Lovisa
Winnipeg, MB
- Full-time
- Are you an existing Store Manager or Assistant Store Manager with experience in creating a team environment, to coach, develop and motivate your team to deliver great results?
Added 3 hours ago
SA
Assistant Restaurant Manager
SSP America
Richmond, BC
- Full-time
We’re looking for an Assistant Restaurant Manager who thrives in high-volume environments, leads from the floor, and partners closely with both the Restaurant General Manager and Kitchen…
Added 3 hours ago
SA
Assistant Restaurant Manager
SSP America
Ottawa, ON
- Full-time
Join our team as an Assistant Restaurant Manager for Canal Market in the Ottawa Airport!
Added 3 hours ago
SA
Assistant Restaurant Manager
SSP America
Richmond, BC
- Full-time
We’re looking for an Assistant Restaurant Manager who thrives in high-volume environments, leads from the floor, and partners closely with both the Restaurant General Manager and Kitchen…
Added 10 hours ago
MG
Assistant Food and Beverage Manager
Magna Golf Club
Aurora, ON
- Full-time
…motivated and experienced individual to join our team as an Assistant Food and Beverage (F&B) Manager at our prestigious private club. The ideal candidate will have a minimum of 3-5 years…
Added 10 hours ago
DH
Assistant Housekeeping Manager (Maternity Leave Contract: 12-months)
Delta Hotels and Resorts®
Calgary, AB
- Contract
2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk,…
Added 11 hours ago
Housekeeping Supervisor
Northland Properties
Vancouver, BC
Few hotels can rival the elegance, European charm, and hospitality of The Sutton Place Hotel Vancouver. Situated in the heart of downtown Vancouver, The Sutton Place Hotel Vancouver has…
Added 11 hours ago
S
Retail Assistant Store Manager
Skechers
Edmonton, AB
- Part-time
The Assistant Store Manager position is critical to our success, providing support to the Management Team in all areas of operations management and team leadership. You’ll drive the store’s…
Added 11 hours ago
S
Retail Assistant Store Manager
Skechers
Calgary, AB
- Part-time
The Assistant Store Manager position is critical to our success, providing support to the Management Team in all areas of operations management and team leadership. You’ll drive the store’s…
Added 12 hours ago
BP
Assistant General Manager
Boston Pizza
High Level, AB
- Full-time
Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant. This includes the training, development, staffing,…
Added 12 hours ago
HR
Front Office Manager
Hyatt Regency
Vancouver, BC
- Full-time
This position reports to the Hotel Director of Operations and Assistant Director of Operations. The Front Office Manager (FOM) oversees Assistant Front Office Managers, Front Desk Hosts,…
Added 12 hours ago
MW
Administrative assistant
Magic Wok Eatery
St. John's, NL
- From $21 CAD / hour
- Full-time
- On-site
Added 13 hours ago
RM
Food Service Assistant
Ross Memorial Hospital
Kawartha Lakes, ON · Lindsay, ON
- Temporary
The Nutrition Services Department is currently seeking a Temporary Part-Time Food Service Assistant to join their team.
Added 14 hours ago
A
Assistant Grounds and Equipment Manager
AccorHotel
Lake Louise, AB
- Full-time
…empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play hard and receive extraordinary benefits including subsidized onsite accommodations,…
Added 14 hours ago
HA
Accounting Generalist - AP & AR Assistant
Hotel Arts Group
Calgary, AB
- Full-time
Hotel Arts Group is currently seeking an Accounting Generalist - Accounts Payable & Accounts Receivable Assistant to join our Finance team.
Added 14 hours ago
FP
Assistant Controller- Dual Property
Four Points by Sheraton Kelowna Airport
Kelowna, BC
- Full-time
Argus Hospitality is looking for a results-driven and confident Assistant Controller- Dual Property to manage and improve our financial performance. The Assistant Controller- Dual Property…
Added 14 hours ago
C
Directeur-Adjoint à temps Partiel
Cineplex
Victoriaville, QC · GLX Victoriaville
- Part-time
Added 14 hours ago
LM
Manager, Workplace Operations & Executive Support - Canada
Liberty Mutual Canada
Remote, Canada
- Full-time
- Remote
…Mutual Canada workplaces and the Canadian Centralized Executive Assistant team. The role is accountable for facilities and front-of-house services, workplace experience, executive support,…
Added 14 hours ago
CB
Part time-Sales Assistant
COBS Bread
Guelph, ON
- Part-time
Best Workplaces™ in Retail & Hospitality 2025

Grey Eagle Resort & Casino

Blaze Bar & Grill Server Assistant

Calgary, AB, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Nov 24, 2026
Posting language: English
Posted: Oct 25, 2026

Original job description

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview

Under the direction of Food and Beverage leadership, the Server Assistant combines the core functions of the Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food and beverages promptly and accurately; and assisting with table turnover and guest needs. The Server Assistant has direct guest contact and must consistently provide professional, courteous service while following all Resort and Casino policies, departmental procedures, sanitation requirements and safe work practices.

Essential Responsibilities

Guest Service and Team Support

Provide excellent guest service consistent with Company service standards and brand expectations.
Support Servers during service by responding to guest needs, running requested items, refilling water and helping keep dining areas organized.
Develop and maintain positive working relationships with guests, Food and Beverage employees and other Resort and Casino departments; communicate guest concerns, service issues or operational needs promptly to the appropriate employee or leader.
Report to work on time, in a clean and complete uniform, and maintain proper hygiene and grooming at all times.

Table Reset, Cleaning and Sanitation

Clear plates, glassware, cutlery and other service items from tables and transport dirty dishes safely and efficiently to the dish pit.
Wipe and sanitize tables, chairs and surrounding guest-contact surfaces after each use; replace cutlery, glassware, napkins and required tabletop items so each table is fully reset for the next guests.
Clean, sanitize and restock condiment caddies, sugar caddies and other table organizers so they remain neat, complete and guest-ready.
Polish cutlery, mugs and, when assigned, glassware to ensure all items are spotless and presentable before service.
Keep workstations, restaurants, buffet areas, serving stations and other assigned guest or service areas clean and sanitary throughout the shift.
Maintain orderly dirty-dish, recycling and garbage areas and communicate service needs to the dishwashing or supervisory team.
Fill and replenish assigned ice tubs and clean and wipe them down at the end of the shift.

Food and Beverage Running

in absence of Culinary Expo, organize food orders at the kitchen pass or service window by table number, order type and destination so orders are ready for efficient delivery.
Confirm with the Line Lead or designated kitchen employee that the order is complete before leaving the service window.
Check orders for accuracy, completeness and acceptable presentation; immediately communicate missing items or presentation concerns to the Line Lead or Supervisor.
Deliver food orders quickly, safely and accurately to seated guests and takeout customers, assisting Servers in keeping service flowing during busy periods.
Mark, clear or spike order chits in accordance with the current kitchen and point-of-service procedure when orders leave the line.
Run beverages to tables, refill water and support Servers with authorized beverage delivery as directed, while following all applicable service policies and role requirements.

Station Setup, Stocking and Closing

Set and reset tables and service stations before, during and after service, including high-volume periods and shift transitions.
Stock and restock stations with dry goods, condiments, glassware, dinnerware, plateware, silverware, cutlery, napkins and other serving tools required for service.
Maintain takeout stations with containers, cutlery packets, wipes, bags and other approved supplies.
Maintain complete knowledge of the correct use, care and storage of equipment used in the role; report damaged equipment, breakage, spills, shortages or safety hazards immediately.

Standards, Safety and Development

Maintain complete knowledge of and comply with all departmental policies, procedures, service standards and safe work practices.
Take all necessary precautions to protect the safety and health of guests and employees and to prevent contamination, injury or property damage.
Attend required meetings, training programs and coaching sessions and willingly accept assignments, responsibilities and operational challenges.
Perform other related duties as assigned to support the effective operation of Food and Beverage outlets.

Education And Experience

High school diploma or equivalent.
Experience working in a fast-paced, high-volume service environment; Casino or hospitality Food and Beverage experience is an asset.
Demonstrated ability to provide professional guest service and work cooperatively with service and kitchen teams.

Knowledge, Skills And Abilities

Excellent interpersonal and verbal communication skills, with the ability to listen, share information and communicate service needs clearly and respectfully.
Strong teamwork, cooperation, initiative, integrity and customer focus; respects diversity and the contributions of employees, guests, the organization and the community.
Ability to work independently when required, follow direction, prioritize tasks and manage multiple responsibilities in a fast-paced environment.
Ability to maintain accuracy, urgency and attention to detail while safely handling food, beverages, dishware and service equipment.

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

Apply About employer

More about this job

Responsibilities

Support servers and kitchen teams by delivering food and beverages, responding to guest needs, and keeping dining and service areas clean, organized, and guest-ready. Reset tables, stock stations, check orders for accuracy, follow sanitation and safety procedures, and assist with service setup and closing.

Requirements

A high school diploma or equivalent is required, along with the ability to provide professional guest service and work cooperatively with service and kitchen teams. Experience in a fast-paced, high-volume service environment is expected; casino or hospitality food and beverage experience is an asset.

Skills

Guest Service
Teamwork
Verbal Communication
Food Running
Table Resetting
Cleaning And Sanitation
Food Safety
Attention To Detail
Time Management
Prioritization
Organization
Safe Handling Of Food And Equipment
Problem Reporting
Adaptability
Professionalism

Benefits

Benefits
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food And Beverage
Hospitality
Guest Service
Food Running
Table Turnover
Table Reset
Sanitation
Food Safety
Order Accuracy
Kitchen Pass
Front Of House
Dish Pit
Station Setup
Stocking
Takeout Service
Safe Work Practices
Customer Focus
Teamwork
Communication
High-Volume Service

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