Jobs in Canada

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Added 1 min ago
KH
Housekeeping manager
Kingston Hotel
Vancouver, BC
- From $26.17 CAD / hour
- Full-time
- On-site
Schedule and assign duties of housekeeping staff
Added 1 min ago
SF
Food services manager
Sanjay Foods Ltd
Richmond, BC
- From $36.75 CAD / hour
- Full-time
- On-site
Added 3 mins ago
CT
Operations manager - trade, broadcasting and other services
Church's Texas Chicken
Edmonton, AB
- From $41.6 CAD / hour
- Full-time
- On-site
Authorize and organize the establishment of major departments and associated senior staff positions
Added 4 mins ago
TC
Travel agency manager
Top Canada Tours
Calgary, AB
- From $46.15 CAD / hour
- Full-time
- On-site
Recruit, hire and supervise staff and/or volunteers
Added 5 mins ago
AR
Restaurant assistant manager
Ajisen Ramen Waterloo
Waterloo, ON
- From $37 CAD / hour
- Full-time
- On-site
Added 6 mins ago
MG
Assistant manager - retail
Mobil Gas
St. Paul, AB
- From $46.15 CAD / hour
- Full-time
- On-site
Recruit, hire and supervise staff and/or volunteers
Added 6 mins ago
LC
Restaurant manager
Little Caesars
Olds, AB
- From $25 CAD / hour
- Full-time
- On-site
Added 6 mins ago
MJ
Restaurant manager
Murasaki Japanese Restaurant
Port Moody, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 7 mins ago
GK
Restaurant manager
GALBI KOREAN BBQ
Burnaby, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 7 mins ago
SS
Restaurant assistant manager
Sushi Story
Esquimalt, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 7 mins ago
SW
Restaurant manager
Sushi Wara
Qualicum Beach, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 10 mins ago
SM
Food services manager
Spring Moon Japanese Restaurant
Fort McMurray, AB
- From $25.64 CAD / hour
- Full-time
- On-site
Added 13 mins ago
NF
Cash and Office Department Manager
Nature's Fare Markets
West Kelowna, BC
- Full-time
The Cash and Office Manager is responsible for all cash and administrative related duties within the store. they take responsibility for fostering culture, advancing Nature's Fare values,…
Added 13 mins ago
LC
Grocery Manager/Supervisor
Loblaw Companies Limited
Vernon, BC
- Full-time
Added 13 mins ago
ST
Program Assistant
Strides Toronto
Toronto, ON
- $46,662 to $54,339 CAD / year
- Contract
Provide administrative support that ensures the program manager and staff have the training, tools, and resources required to enable the delivery of service and meet client, family and…
Added 13 mins ago
HN
Recreation Services Manager
Haisla Nation
Haisla, BC
- Full-time
Reporting to the Director, Health & Wellness, the Manager, Recreation Services is responsible for the strategic leadership, administration, and oversight of Haisla Nation’s recreation…
Added 14 mins ago
UB
Assistant manager, restaurant
uptown bistro
Victoria, BC
- $29 to $36.65 CAD / hour
- Full-time
- On-site
Added 14 mins ago
O
Restaurant manager
Osmow's
Fredericton, NB
- $30 to $32 CAD / hour
- Full-time
- On-site
Added 15 mins ago
HC
Restaurant manager
Holy Chuck- Woodbridge
Woodbridge, ON
- From $36 CAD / hour
- Full-time
- On-site
Added 16 mins ago
FG
Kitchen manager
FIRESIDE GRILL
Victoria, BC
- From $20.15 CAD / hour
- Full-time
- On-site
Supervise and co-ordinate activities of staff who prepare and portion food
Added 18 mins ago
RH
Hairdressing salon manager
RE-NU Hair Salon and Spa
Winnipeg, MB
- From $30.5 CAD / hour
- Full-time
- On-site
Establish or implement policies and procedures for staff
Added 19 mins ago
NC
Nail salon manager
Nails Club & Spa
Fort McMurray, AB
- From $40.28 CAD / hour
- Full-time
- On-site
Establish or implement policies and procedures for staff
Added 20 mins ago
KD
Food services manager
Kalai's Dosa Hut Inc
Vancouver, BC
- From $27.69 CAD / hour
- Full-time
- On-site
Added 21 mins ago
RM
Assistant manager - food services
Restaurants McDonald's
Québec, QC
- $46,000 to $58,000 CAD / year
- Full-time
- On-site
Added 24 mins ago
RM
Fast food restaurant manager
Restaurants McDonald's
Québec, QC
- $55,000 to $61,000 CAD / year
- Full-time
- On-site

Grey Eagle Resort & Casino

Buffet Host

Calgary, AB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 9, 2026
Experience:  1-2 years’ experience in a large volume, high paced foodservice operation dealing in a customer service capacity.
Posting language: English
Posted: Oct 10, 2026

Original job description

Come... Enjoy... Work in a fast paced, dynamic environment. Located on the Tsuut’ina First Nation, Grey Eagle Resort & Casino is Calgary’s number one entertainment facility. We are looking for talented, energetic and motivated individuals to join our diverse workforce! We offer competitive salaries, benefits and opportunities to grow your career.

Position Overview

Under the direction of the Front of the House Shift Supervisor, the Host/Hostess is responsible for greeting and seating guests within the various foodservice outlets in a timely manner. Emphasis must be placed on exceptional customer service as the Host-Hostess in many instances will be the first contact that our customers will have with an employee. All necessary precautions are required to ensure the safety and health of customers and ensure that safe work practices are adhered to at all time. Other responsibilities include assisting the FoH Manager, Supervisor(s), Servers and Cashiers in areas when and where required.

Responsibilities Include

 Provide excellent guest service consistent with Company's core service standards and brand attributes.

 Review all daily specials and promotions.

 Be aware of menu items, menu prices and hours of operation.

 Monitor and assign seating in a fair and consistent manner.

 Ensure all items required at the cashier / hostess station are in place prior at the start and end of each shift.

 Ensure all AGLC, casino and other provincial or federally mandated laws, policies and procedures are understood and adhered to at all times

 Develop and maintain positive relationships with all guests, food and beverage staff and other casino staff

 Must always report to work on time.

 Must always present themselves in a clean neat uniform.

 Must always maintain proper hygiene and grooming.

 Communicate to the FOH Manager or designate any issues that may require assistance to remedy.

 Attend meetings and training programs when required

Education And Experience

 A valid Alberta Pro Serve Certification.

 1-2 years’ experience in a large volume, high paced foodservice operation dealing in a customer service capacity.

 A Post-Secondary education in a recognized Hospitality Management program would be an asset.

Knowledge, Skills And Abilities

 Experience working with POS systems is required.

 Possess excellent interpersonal and strong verbal and written communication skills to promote and deliver impeccable service and standards at all times.

 Organizational skills as well as attention to detail.

 Ability to work and thrive in a team oriented environment, and be able to function independently also.

 Ability to work in a physically demanding area and be familiar with a high-volume, fast-paced, multi-tasking environment.

 Must be available for shift-work and be able to stand for long periods of time.

 Must be aware of and able to work in a smoking environment.

 May require lifting weight of up to approximately 50 lbs

We thank all applicants, however, only those considered for an interview will be contacted.No phone calls please.

Priority will be given to Tsuut'ina Nation members.

Apply About employer

More about this job

Responsibilities

Greet and seat guests promptly, manage seating fairly, and provide service consistent with company standards. Maintain the hostess station, stay informed about menus and promotions, follow applicable safety and regulatory requirements, and support front-of-house staff as needed.

Requirements

Requires a valid Alberta ProServe certification, 1–2 years of customer-service experience in a high-volume foodservice operation, and experience with POS systems. Candidates need strong communication and organizational skills, availability for shift work, and the ability to stand for long periods and lift up to approximately 50 pounds; post-secondary hospitality management education is an asset.

Skills

Guest Service
Greeting And Seating Guests
Customer Service
POS Systems
Verbal Communication
Written Communication
Interpersonal Skills
Organization
Attention To Detail
Teamwork
Independent Work
Multitasking
Menu Knowledge
Guest Relations
Workplace Safety
Time Management

Benefits

Benefits
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

POS Systems
Hospitality
Foodservice
Guest Service
Customer Service
Front Of House
Host/Hostess
Seating Management
Menu Knowledge
Daily Specials
Promotions
Casino
AGLC Regulations
Workplace Safety
Interpersonal Skills
Verbal Communication
Written Communication
Organization
Attention To Detail
Teamwork
Shift Work
High-Volume Environment
Multitasking
Guest Relations

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