baker
- Saskatoon, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Food specialties
Work conditions and physical capabilities
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
English
Education
- Secondary (high) school graduation certificate
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Bake shop
- Large volume bakery
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Bake mixed dough and batters
- Prepare special orders
- Oversee sales and merchandising of baked goods
Food specialties
- Breads and rolls
- Desserts and pastries
- Donuts and muffins
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Client focus
- Dependability
- Reliability
- Team player
- Patience
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
- Provides staff with awareness training to create a welcoming work environment for mature workers
More about this job
Responsibilities
Prepare dough, batters, icings, and frostings according to recipes or customer orders, and bake breads, pastries, and other goods. Prepare pastries for special occasions and oversee the sales and merchandising of baked goods.
Requirements
A secondary school graduation certificate and 1 to less than 7 months of experience are specified. The role requires working on-site in a fast-paced bakery environment and calls for attention to detail, physical stamina, manual dexterity, reliability, and teamwork.
Skills
- Dough Preparation
- Baking
- Pastry Preparation
- Recipe Following
- Special Order Preparation
- Sales Oversight
- Merchandising
- Attention to Detail
- Manual Dexterity
- Client Focus
- Dependability
- Reliability
- Teamwork
- Patience
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Manufacturing
- Retail
Keywords
- Baker
- Bake Shop
- Large-Volume Bakery
- Dough Preparation
- Bread
- Rolls
- Pies
- Batters
- Muffins
- Cookies
- Cakes
- Icings
- Frostings
- Pastries
- Desserts
- Donuts
- Special Orders
- Wedding Pastries
- Birthday Pastries
- Baking
- Sales
- Merchandising
- Food Production