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Operations Supervisor - Production and Special Projects

  • Vancouver, BC, V6J 1J8, Canada

Full-time

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Job details

Job type
Full-time
Posting language
English
Posted

Original job description

The Operations Supervisor – Production & Special Projects works closely with the Director of Operations to support the overall effectiveness of The Lazy Gourmet’s Operations department. This role requires a strong knowledge of The Lazy Gourmet and Compass Group standards, procedures and operations, as well as a working knowledge of all areas of the Operations department.

The role acts as a flexible resource across Operations, taking charge of ongoing and temporary projects requiring attention to detail, planning, organization and follow-through. Projects may focus on operational improvements and efficiencies, special events, or other priorities that strengthen consistency and accountability. The role will also support offsite contracts as needed.

Position Responsibilities:

    1. Update and follow up with associate online training completion on 24/7 targeting 90%.
    2.  Monitors sign off sheets across the operations department to ensure accountability and accuracy.
    3. Provides suggestions on how to bridge gaps between the Operations department and Sales and/or our clients.
    4.  Contributes ideas and strategies to the Director of Operations on ways to improve department procedures and processes.
    5.  Support contract locations via inputting menus, onsite support or similar.
    6.  Supports specialty large scale events in organizing and execution.
    7.  Adheres to all Compass health and safety procedures and guidelines and helps to enforce these throughout the department.
    8. Build knowledge of The Lazy Gourmet’s systems, processes, clients and operational standards in order to become a knowledgeable resource for the broader Operations team.
    9. Report to Operations Manager and the Director of Operations.
More about this job

Responsibilities

The Operations Supervisor supports the Director of Operations by managing special projects, operational improvements, and departmental efficiencies. They are responsible for monitoring compliance with company standards, organizing large-scale events, and providing onsite support for contract locations.

Requirements

The candidate must possess a strong working knowledge of company operations, standards, and procedures. They should demonstrate excellent planning, organizational, and follow-through skills to manage multiple operational priorities effectively.

Skills

  • Operations Management
  • Project Planning
  • Organizational Skills
  • Process Improvement
  • Event Coordination
  • Health And Safety Compliance
  • Data Accuracy
  • Training Coordination
  • Client Relations
  • Strategic Planning

Visa sponsorship

Not detected in the job text

Categories

  • Management & Leadership
  • Food & Beverage
  • Hospitality
  • Administrative

Keywords

  • Operations Management
  • Production
  • Special Projects
  • Operational Efficiency
  • Event Execution
  • Health And Safety
  • Compliance
  • Training
  • Contract Support
  • Accountability
  • Process Improvement
  • Client Relations
  • Strategic Planning
  • Operations Department

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