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Harvey's Overnight Supervisor

  • Sarnia, ON, Canada

Pay Range: $18.60 · Full-time

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Job details

Pay
Pay Range: $18.60
Job type
Full-time
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Posting language
English
Posted

Original job description

Harvey's hiring a XXX at our XXX location!

At Harvey's, we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home. We work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.

This is an Overnight Position Only.

What You Will Do In This Role

  • Maintain the flow of the front line, kitchen and drive-thru while motivating the team
  • Handle any issues that may arise, using operational experience, good judgement and knowledge of Harvey’s policies and procedures
  • Take charge and own every shift you lead
  • Inspire others, bring passion to the job and act as a role model for the team
  • Show your love for Harvey’s by bringing the Harvey’s culture to life and making every guest’s experience a Beautiful Thing!

What We Are Looking For

  • Possess a positive and friendly personality
  • Demonstrate great communication skills
  • Ability to work under pressure in a fast paced environment
  • Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies
  • Excellent ability to multi-task and coordinate other

What’s In It For You

  • 20% employee discount card valid at participating Recipe brands
  • Pay Range: $18.60
  • Flexible scheduling
  • A chance to be part of a close knit team
  • Competitive wages
  • Growth and development opportunities within the restaurant
  • Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands

If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today.

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
More about this job

Responsibilities

Lead overnight shifts by coordinating the front line, kitchen, and drive-thru while motivating the team and maintaining smooth operations. Resolve issues using sound judgment and company procedures, and model the brand’s culture to deliver a positive guest experience.

Requirements

Candidates should have a positive, friendly personality, strong communication skills, and the ability to work under pressure in a fast-paced environment. They must be able to follow company standards and food, health, and safety policies while multitasking and coordinating others.

Skills

  • Team Leadership
  • Communication
  • Problem-Solving
  • Decision-Making
  • Multitasking
  • Shift Management
  • Customer Service
  • Team Motivation
  • Food Safety
  • Health and Safety Compliance
  • Operational Knowledge
  • Working Under Pressure

Benefits

  • Employee Discount
  • Flexible Scheduling
  • Competitive Wages
  • Growth and Development Opportunities
  • Career Advancement Opportunities

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Overnight Operations
  • Restaurant Management
  • Shift Leadership
  • Front-Line Operations
  • Kitchen Operations
  • Drive-Through Operations
  • Team Coordination
  • Team Motivation
  • Guest Experience
  • Customer Service
  • Problem-Solving
  • Decision-Making
  • Company Policies and Procedures
  • Food Safety
  • Health and Safety
  • Fast-Paced Environment
  • Multitasking
  • Hospitality
  • Food and Beverage

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