food service supervisor
- Temiskaming Shores, ON, Canada
- New Liskeard, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Work conditions and physical capabilities
Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- On-site customer service
- Fast food outlet or concession
- Restaurant
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- 5-10 people
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Efficient interpersonal skills
- Team player
Other benefits
- Free parking available
- Other benefits
- Team building opportunities
- Parking available
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
More about this job
Responsibilities
Establish work schedules and supervise, coordinate, train, and hire food service staff. Ensure food and service meet quality standards, address customer concerns, maintain operational records, and prepare reports.
Requirements
Requires a college, CEGEP, or other non-university certificate or diploma from a program lasting one to two years, and 7 months to less than one year of experience. The role involves supervising 5–10 people and requires efficiency, interpersonal skills, and teamwork in a fast-paced, on-site environment.
Skills
- Staff Supervision
- Staff Training
- Hiring
- Food Preparation Supervision
- Work Scheduling
- Customer Service
- Complaint Resolution
- Quality Control
- Sanitation
- Food Safety
- Inventory Records
- Sales Records
- Waste Management
- Report Preparation
- Interpersonal Skills
- Teamwork
Benefits
- Free Parking
- Team-Building Opportunities
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Food Service
- Fast Food
- Restaurant
- Customer Service
- Staff Supervision
- Staff Training
- Hiring
- Work Schedules
- Food Preparation
- Food Portioning
- Sanitation
- Food Safety
- Quality Control
- Customer Complaints
- Stock Records
- Repair Records
- Sales Records
- Waste Records
- Report Preparation
- On-Site Work
- Fast-Paced Environment
- Teamwork