food service supervisor
- London, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Work conditions and physical capabilities
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- 1 to 2 people
- 3-4 people
- 5-10 people
- Food service counter attendants and food preparers
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Attention to detail
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
More about this job
Responsibilities
Establish work schedules and methods, requisition supplies, and supervise and train food service staff. Maintain operational records, prepare budgets and reports, uphold food and service quality standards, and address customer concerns.
Requirements
Requires a secondary school graduation certificate or equivalent experience and 1 to less than 2 years of experience. The role calls for customer focus, effective communication, flexibility, initiative, dependability, teamwork, and the ability to work in a fast-paced environment while standing for extended periods.
Skills
- Staff Supervision
- Staff Training
- Work Scheduling
- Food And Kitchen Supply Requisition
- Food Quality Control
- Budgeting And Cost Estimation
- Customer Complaint Resolution
- Inventory And Stock Records
- Sales And Wastage Records
- Report Preparation
- Sanitation And Safety Procedures
- Oral Communication
- Customer Focus
- Attention To Detail
- Teamwork
- Dependability
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Food Service
- Food Service Supervisor
- Food Preparation
- Food Portioning
- Staff Supervision
- Staff Training
- Work Schedules
- Food Supplies
- Kitchen Supplies
- Sanitation
- Safety Procedures
- Quality Control
- Budgeting
- Cost Estimates
- Customer Complaints
- Stock Records
- Repair Records
- Sales Records
- Wastage Records
- Report Preparation
- Food Preparers
- Fast-Paced Environment
- Customer Focus
- Oral Communication
- Teamwork
- Initiative
- Dependability