Jobs in Canada

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Added 9 mins ago
TB
Head Server (Supervisor)
The Berkeley
Halifax, NS
- Full-time
Maintain knowledge of the menu, dietary restrictions, and available items.
Added 9 mins ago
C
Cook
Chartwell
Collingwood, ON
- Full-time
Prepare, cook and plate food following Chartwell menu guidelines
Added 10 mins ago
CG
Food Service Manager
Compass Group Canada
London, ON
- Full-time
Ensure excellent client relationships and client satisfaction with the service and menu options.
Added 10 mins ago
DG
Counter Person / Food Services Associate
Dexterra Group
Winnipeg, MB
- Full-time
Greet customers warmly and assist with menu selections.
Added 10 mins ago
CG
Line Cook - Arlington Hotel & River's Edge
Carmens Group
Paris, ON
- Full-time
Prepare and cook menu items according to recipes and quality standards
Added 10 mins ago
DG
Cook
Dexterra Group
Vernon, BC
- Full-time
Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
Added 10 mins ago
CG
Food Service Supervisor Full Time
Compass Group Canada
Hammonds Plains, NS
- Full-time
Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
Added 10 mins ago
CG
Waitstaff - Casual
Compass Group Canada
Vancouver, BC · Greater Vancouver Metropolitan Area
- Part-time
Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and notes…
Added 10 mins ago
CG
Chef, Brossard
Compass Group Canada
Champlain, ON
- Full-time
Be accountable for menu planning, staffing, scheduling, client, and customer relationship building
Added 24 mins ago
AR
Housekeeper
Atria Retirement Canada - Longlake Chateau
Nanaimo, BC · BC-Nanaimo
- Full-time
Courteously and clearly review the menu of the meal, take resident orders, and serve meals and desserts.
Added 39 mins ago
MU
Hospitality Assistant
McGill University
Tadja Hall
- Part-time
Added 39 mins ago
C
Supportive Housing Worker
Cota
Toronto, ON
- Part-time
Assisting service users with menu planning, grocery shopping and/or cooking
Added 39 mins ago
CG
Supervisor, Full Time
Compass Group Canada
Calgary, AB · Greater Calgary Metropolitan Area
- Full-time
Added 39 mins ago
LP
Dishwasher - LOCAL Public Eatery, Kamloops
LOCAL Public Eatery
Kamloops, BC
- Full-time
As a dishwasher at LOCAL Public Eatery, it starts and ends with you. The kitchen's ability to execute a perfect menu is only possible with a perfect dish to build upon. Your goal is to…
Added 39 mins ago
O
Yardi systems & Business Solutions Specialist
Olymbec
Montreal, QC
- Full-time
Added 39 mins ago
CG
Chef, Brossard
Compass Group Canada
Longueuil, QC
- Full-time
Be accountable for menu planning, staffing, scheduling, client, and customer relationship building
Added 39 mins ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Prepare, cook, assemble and serve all assigned food truck menu items according to approved recipes, portion-control guidelines and presentation standards.
Added 39 mins ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed…
Added 39 mins ago
GE
Stage Bar Host
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Be aware of menu items, menu prices and hours of operation.
Added 39 mins ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…
Added 39 mins ago
C
Supportive Housing Worker
Cota
Toronto, ON
- Full-time
Assisting service users with menu planning, grocery shopping and/or cooking
Added 39 mins ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Buffet. They are responsible for preparing assigned food items and must…
Added 39 mins ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…
Added 39 mins ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 39 mins ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed…

Havergal

Chef, Brossard

Longueuil, QC, J4H 3M6, Canada

Full-time

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Job details

Job type: Full-time
Posting language: English
Posted: Nov 6, 2026

Original job description

How you will make an impact:
You will be responsible for directing, coordinating, and evaluating assigned kitchen, food production and food-service associates.

As a Chef, you will:

Direct and supervise all aspects of food production and services
Be accountable for menu planning, staffing, scheduling, client, and customer relationship building
Take responsibility for daily operations, such as preparation, cooking, presentation and administration of feeding students and staff
Oversee all food, labour, and overhead costs
Be responsible for occasional catering events
Perform administrative duties that include completion of weekly purchase summaries, scheduling associates for events, inventory controls, and daily production meetings and records
Ensure strict compliance with the Compass Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations

About you:

Able to work in a French environment.
Post-secondary education in culinary or related studies
Three years of kitchen management experience, preferably in a University or College environment
Creative ability to apply trendy food items and presentations to operations
Excellent interpersonal, communication, and organizational skills
Able to work in a fast-paced environment, paying attention to accuracy and detail
Willingness to accommodate a flexible work schedule (including weekends)
Capable of performing administrative duties
Knowledge of Microsoft Excel and Word

Apply About employer

More about this job

Responsibilities

The Chef is responsible for directing and supervising all aspects of food production, kitchen operations, and service staff. They must also manage menu planning, inventory, labor costs, and ensure compliance with health and safety regulations.

Requirements

Candidates must have post-secondary education in culinary studies and at least three years of kitchen management experience. Proficiency in Microsoft Office and the ability to work in a fast-paced, flexible environment are required.

Skills

Kitchen management
Menu planning
Food production
Staff scheduling
Inventory control
Catering
Health and safety compliance
Interpersonal skills
Communication
Organizational skills
Microsoft Excel
Microsoft Word
Food presentation
Budgeting
Leadership

Visa sponsorship

Not detected in the job text

Keywords

Chef
Kitchen Management
Food Production
Menu Planning
Catering
Inventory Control
Health and Safety
WHMIS
Occupational Health and Safety Act
Staff Scheduling
Budgeting
Culinary Arts
Microsoft Excel
Microsoft Word
Food Service
Operations Management

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