Dishwasher/Porter
- Fredericton, NB, E3B 5A3, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
You will be responsible for maintaining cleanliness, sanitation and safety in kitchen, dishwashing, food preparation and designated building areas. This includes cleaning and sanitizing dishes, equipment and surfaces, performing general custodial duties, handling waste and supporting the movement of supplies and equipment.
As a Dishwasher / Porter, you will:
Clean and sanitize dishes, glassware, pots, pans, trays and utensils according to established procedures and assigned equipment.
Polish silver using approved equipment and procedures, including burnishing machines, chemical dips, buffing wheels and hand cloths.
Maintain dishwashing and kitchen areas; ensure equipment is clean, in working condition and compliant with safety standards.
Wash and sanitize worktables, walls, refrigerators, meat blocks and other food preparation surfaces.
Perform general custodial duties in designated areas, including dusting, dust mopping, sweeping, mopping, vacuuming and spot cleaning floors, fixtures and common areas.
Clean washroom fixtures and restock dispensers with soap, towels, toilet tissue and sanitary products.
Empty and clean waste receptacles and ashtrays where applicable; remove trash to designated containers and steam-clean or hose out garbage cans as required.
Use cleaning equipment appropriately and complete periodic equipment checks.
Assist with loading, unloading and transferring supplies, products and equipment between storage and work areas.
Observe and follow all health and safety procedures and policies.
Perform other related duties and tasks as assigned.
About you:
Valid Food Handler Certificate or provincial equivalent is required.
Previous cleaning or dishwashing experience is an asset but not required.
Hands-on experience with industrial dishwashing machines is preferred.
Ability to operate cleaning equipment.
Ability to communicate effectively, verbally and in writing.
Reliable, motivated, enthusiastic and a team player who is willing to assist as needed.
Willingness to work in a fast-paced environment and ability to work well under pressure.
Physical ability to carry out the duties of the position.
More about this job
Responsibilities
The dishwasher/porter is responsible for maintaining cleanliness and sanitation in kitchen and building areas, including dishwashing and custodial tasks. They also assist with the movement of supplies and equipment while adhering to health and safety policies.
Requirements
A valid Food Handler Certificate or provincial equivalent is required for this position. Previous cleaning or dishwashing experience is considered an asset, and candidates must have the physical ability to perform the required duties.
Skills
- Dishwashing
- Sanitation
- Cleaning
- Custodial duties
- Food safety
- Equipment maintenance
- Waste management
- Communication
- Teamwork
- Time management
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Consulting
- Trades
Keywords
- Dishwashing
- Sanitation
- Custodial
- Food Handler Certificate
- Kitchen maintenance
- Cleaning equipment
- Waste disposal
- Safety standards
- Industrial dishwashing machines
- Facility services