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496,255 jobs across our Canadian network. How we count
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Food Service Worker - Casual/On-Call
Vancouver Coastal Health
…environment for patients, residents, families, visitors and staff. Reporting to the Coordinator and/or the Manager, Food Services, and with work direction from the Food Service Supervisor,…
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Culinary Management | Kitchen Manager | Assistant Kitchen Manager
The Canadian Brewhouse
…our "bench" of future leaders ready to step into Assistant Kitchen Manager and Kitchen Manager roles as new opportunities…
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Line Cook/ Banquet Cook
Royal Glenora Club
Operate and maintain kitchen equipment safely and effectively.
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Kitchen Supervisor, Full Time
Compass Group Canada
Supervise hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
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Server - Full-time
Cogir Senior Living
To assist with maintaining the cleanliness of kitchen and dining area as required;
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Dietary Aide
Vancouver Coastal Health
Award-winning recognition programs to honour staff, medical staff and volunteers
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Dietary Aide
Vancouver Coastal Health
Award-winning recognition programs to honour staff, medical staff and volunteers
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Part Time Cook- 11am-7pm
Cogir Senior Living
To attend department and facility staff meetings, in-services and other necessary training sessions;
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Part Time Cook- 10am- 6pm
Cogir Senior Living
To attend department and facility staff meetings, in-services and other necessary training sessions;
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Part Time Cook- 6:30am-2:30pm
Cogir Senior Living
To attend department and facility staff meetings, in-services and other necessary training sessions;
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Client Care Support (Temp Fixed Term)
The Salvation Army in Canada
Address rule violations, document incidents, and notify appropriate staff.
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Sous Chef *12-Month Contract*
Grey Eagle Resort & Casino
…development and implementation of creative menu items and that BoH kitchen staff knows the proper preparation. Ensure POS , and inventory information is current and accurate during…
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Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Coach and counsel staff in accordance with department and organization policies, procedures and provide performance development guidance and direction
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Diversion Case Worker
The Salvation Army in Canada
Be available to respond to client issues in the dining hall and kitchen during meal services
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Service Technician
Swish Maintenance Limited
…service categories include: Hand Hygiene, Surface Disinfecting, Kitchen, Laundry & Warewash, Floor Care & Matting, Cleaning Tools & Powered Equipment, Safety, PPE, and more. At Swish, our…
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Cleaner
The Salvation Army in Canada
If applicable, ensure kitchen cleanliness, clean and polish sinks, toilets and counter tops, mirrors, and fixtures; clean washrooms (toilets, sinks, floors), restock washrooms and hand…
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Kitchen Staff
Opaa! Food Management
Prepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions within the kitchen.
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Food Service Worker - Casual/On-Call
Vancouver Coastal Health
…environment for patients, residents, families, visitors and staff. Reporting to the Coordinator and/or the Manager, Food Services, and with work direction from the Food Service Supervisor,…
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Shift Supervisor / Institutional Cook - Minimum and Medium Security Units
Sanya’k̓ula
…position. The Shift Supervisor / Institutional Cook is in charge of kitchen operations during the shift and supervises designated Food Service Workers within the Forensic Psychiatric…
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Pastry Chef
Hotel Arts Group
Assisting and supporting all kitchen staff by offering advice and direct assistance
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Cleaner
The Salvation Army Canada and Bermuda Territory
If applicable, ensure kitchen cleanliness, clean and polish sinks, toilets and counter tops, mirrors, and fixtures; clean washrooms (toilets, sinks, floors), restock washrooms and hand…
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Language Nest Cook
Cold Lake First Nations
Prepares daily meals and snacks for children and staff while supporting the Denesuline language learning environment.
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Bartender - Carve
Naturally Pacific Resort
Take food and beverage orders from guests and ensure these are given to the appropriate person to execute (i.e., kitchen staff, bartender, etc.)
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Pastry Chef
Hotel Arts Group
Assisting and supporting all kitchen staff by offering advice and direct assistance.
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Office and Project Administrator – Halifax
EXP
Order and maintain office, kitchen, and printer supplies.