Jobs in Canada

25+ jobs

Group jobs by employerEmail me new jobs Save this search

Added 4 mins ago
W
(CAN) Distribution Centre Team Associate - Quality Assurance II - 9 months contract , Part time - Mon, Tue, Thurs - 21:00 - 5:30
Walmart
Mississauga, ON
- Part-time
7.Research and justify larger inventory adjustments for Supervisor approval
Added 4 mins ago
A
Inventory - Field Data Collector
Acosta
Thunder Bay, ON
- Part-time
Communicate regularly with Retail Supervisor / Team Lead.
Added 4 mins ago
A
Inventory - Field Data Collector
Acosta
Kingston, ON
- Part-time
Communicate regularly with Retail Supervisor / Team Lead.
Added 4 mins ago
TH
Overnight Freight Associate Part Time - BRAMPTON W
The Home Depot
Brampton, ON
- Part-time
Added 19 mins ago
AH
General Labour - Production Assistant
Apollo Health And Beauty Care
Toronto, ON
- $17.95 CAD / hour
- Full-time
Follow the instructions the Production Supervisor or delegates such as Line Technicians or other relevant staff as required.
Added 19 mins ago
AH
Line Technician
Apollo Health And Beauty Care
Toronto, ON
- $19 to $22 CAD / hour
- Full-time
Communicate information to the supervisor (i.e. manpower, production, machine issues) and recommend remedial action to the supervisor as required.
Added 19 mins ago
H
Sous Chef
Havergal
Sudbury, ON
- Full-time
Monitor inventory and deliveries of product and supplies. Track product production, consumption and waste. Inform supervisor when supplies or products are low.
Added 34 mins ago
CG
Route Driver Full Time
Compass Group Canada
Winnipeg, MB · Greater Winnipeg Metropolitan Area
- Full-time
Maintaining proper inventory levels and product distribution for micro markets, vending machines and OCS.
Added 34 mins ago
CG
Route Driver Full Time
Compass Group Canada
Winnipeg, MB
- Full-time
Maintaining proper inventory levels and product distribution for micro markets, vending machines and OCS.
Added 34 mins ago
CG
Food Service Supervisor - Part Time
Compass Group Canada
Ottawa, ON · Vanier, ON
- $25.5 CAD / hour
- Part-time
Added 34 mins ago
TH
Merchandising Execution Associate Part-Time - 7258 Lloydminster
The Home Depot Canada
Lloydminster, AB
- Part-time
…product is displayed correctly to drive sales and maximize inventory turns. MEAs work in teams with on-site supervision, and provide service to multiple departments in the stores. These…
Added 34 mins ago
CG
Environmental Services Supervisor, Evening
Compass Group Canada
Carbonear, NL
- Full-time
Conduct regular inventory of housekeeping supplies and order these, keeping costs in line with approved budgetary amounts.
Added 34 mins ago
TH
Merchandising 4am-3pm Part Time (Midland)
The Home Depot Canada
Midland, ON
- Part-time
…product is displayed correctly to drive sales and maximize inventory turns. MEAs work in teams with on-site supervision, and provide service to multiple departments in the stores. These…
Added 34 mins ago
TH
Receiving Part Time (Collingwood)
The Home Depot Canada
Collingwood, ON
- Part-time
A successful Receiving Associate must have a high level of work commitment, attention to detail and the ability to learn and follow procedures
Added 34 mins ago
GE
Conversion Set Up Crew
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…structure for safe operation. The Porter also assists with inventory control of catering equipment and…
Added 34 mins ago
GE
Bar Assistant - Stage Bar
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification required · Food Safety and WHMIS certification required or must be obtained within established organizational timelines
Added 34 mins ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 34 mins ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 34 mins ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 49 mins ago
S
Logistics Manager
SinaLite
Markham, ON
- Full-time
…Companies Program, and we're looking for our next Logistics Supervisor to help us keep raising the…
Added 49 mins ago
M
Food Service Supervisor - Part Time
Maquise
Ottawa, ON · VANIER, ON
- Part-time
Added 1 hour ago
GF
AZ Transit Driver
Gordon Food Service
Ajax, ON
- Full-time
Collaborates with the Supervisor and Leadership and/or dispatcher for work assignments, changes in assignments and on-time delivery performance.
Added 1 hour ago
B-
Superviseur Entrepôt et manutention des matériaux
BLV - Value Chain Partners
Varennes, QC
- Internship
We are currently looking for an experienced supervisor in warehouse management and material handling.
Added 1 hour ago
H
Service Supervisor - West House
Hines
Toronto, ON
- Other
This position is fully on-site and requires working from the assigned property five days per week
Added 1 hour ago
ML
Cook, Full Time and Part Time
MAPLE LEAF LOUNGE
Richmond, BC
- Full-time
- Part-time
Food Safety Certification required

Havergal

Sous Chef

Sudbury, ON, P3E 2C6, Canada

The salary range for this position is $55,000 - $60,000. · Full-time

Apply on recruiting.ultipro.ca About employer

Applications open in a new tab.

Job details

Pay: The salary range for this position is $55,000 - $60,000.
Job type: Full-time
Posting language: English
Posted: Nov 11, 2026

Original job description

The salary range for this position is $55,000 - $60,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group benefits, employer RRSP contributions, and discretionary bonus or incentive programs, where applicable to the role. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards program will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Now, if you were to come on board as our Sous Chef we’d ask you to do the following for us:

Cook and prepare food following approved recipes and production standards. Ensure all deadlines are met based on production orders.
Supervise hourly food service associates. This includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Store food in designated areas following all corporate and provincial food safety and sanitation procedures.
Ensure proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
Maintain sanitation of equipment, supplies and utensils. Clean workstation thoroughly before leaving area. Keep display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
Demonstrate complete understanding of daily menu items.
Keep up with peak production and service hours.
Able to work independently and collaboratively in a team environment.
Monitor inventory and deliveries of product and supplies. Track product production, consumption and waste. Inform supervisor when supplies or products are low.

Think you have what it takes to be one of our Sous Chefs? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Four years of related culinary supervisory experience in a fast-paced production-oriented environment.
FoodSafe Level 1 Certification.
Post-secondary education in culinary or related studies.
Strong background in banquet and catering functions with high-volume production.
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation.
Basic supervisory skills, capable of motivating, leading and developing associates.
Hard-working team player with ability to prioritize effectively.
Excellent communication skills (written and verbal).
Proficient in Microsoft Office (Word and Excel).

Apply on recruiting.ultipro.ca About employer

More about this job

Responsibilities

The Sous Chef assists the Executive Chef in preparing food and coordinating kitchen activities while maintaining high standards of quality and sanitation. They are responsible for supervising food service associates, managing inventory, and ensuring all production deadlines are met.

Requirements

Candidates must have four years of culinary supervisory experience in a fast-paced environment and hold a FoodSafe Level 1 Certification. A post-secondary education in culinary or related studies is required, along with proficiency in Microsoft Office.

Skills

Culinary supervision
Food safety
Sanitation
Menu planning
Inventory management
Staff scheduling
Payroll
Food preparation
Portion control
Team leadership
Microsoft Office
Catering
Banquet operations
Communication
Problem solving
Time management

Benefits

Group benefits
Employer RRSP contributions
Discretionary bonus

Visa sponsorship

Not detected in the job text

Keywords

Sous Chef
Culinary
Food Safety
Sanitation
Inventory Management
Supervision
Catering
Banquet
Food Preparation
Production Standards
Microsoft Word
Microsoft Excel
Food Cost Control
Scheduling
Payroll
Team Leadership
Quality Assurance
Kitchen Management
Food Handling
Menu Items

Report this job

Work requirements

Jobs in Canada