Head chef
- Sherwood Park, AB, T8A 4W2, Canada
On-site
From $37.5 CAD / hour · Full-time
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Job details
- Pay
- From $37.5 CAD / hour
- Job type
- Full-time
- Workplace
- On-site
- Apply by
- Working hours
- 32 to 34 hours per week
- Posting language
- English
- Posted
Original job description
- Location Sherwood Park, ABT8A 4W2
- Work location On site
- Salary$37.50HOUR hourly / 32 to 34 hours per week
- Terms of employment Permanent employmentFull time
- Early morning, Morning, Day, Evening, Night, On call, Overtime available
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #3691529
Overview
Languages
English
Education
- Other trades certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Odours
Work setting
- Formal dining room
- Restaurant
- Catering firm
- Resort
Ranks of chefs
- Head chef
- Sous-chef
Responsibilities
Tasks
- Estimate amount and costs of supplies and food items
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Plan menus and ensure food meets quality standards
- Recruit and hire staff
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
Personal suitability
- Leadership
- Efficient interpersonal skills
- Flexibility
- Organized
- Team player