Find work in Canada.

588,262 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 9 mins ago
WF
Clerk
Waycobah First Nation
Whycocomagh, NS
- Part-time
Accountable to the Store Supervisor/Director,
Added 9 mins ago
K
Lead HVAC Design & Drafting Technologist
Kent
Calgary, AB
- Part-time
…to perform other ad-hoc tasks as needed or directed by the supervisor or management. These tasks will be within the reasonable scope of the employee's skills, capabilities, and role within…
Added 24 mins ago
SP
Human Resources Coordinator-Lachine
Silgan Plastics
Quebec, QC
- Full-time
Processes weekly payroll for Lachine hourly employees and bi-weekly payroll for Montreal hourly employees, including weekly updating and sign-off of individual timecards in UKG with shift…
Added 24 mins ago
F
Sous Chef
Factor_
Mississauga, ON
- Full-time
Train, coach, and develop a team of hourly kitchen employees
Added 24 mins ago
RA
Aircraft Maintenance Engineer Apprentice
Rise Air
Saskatoon, SK
- Full-time
…in Saskatoon. Reporting to the Production Manager and Crew Supervisor, you’ll complete assigned maintenance work in accordance with company procedures and Transport Canada-approved…
Added 24 mins ago
F
Sous Chef
Factor_
Mississauga, ON
- Full-time
Train, coach, and develop a team of hourly kitchen employees
Added 24 mins ago
Parking Facility Security Guard
GardaWorld
Emerson, MB · Winnipeg, Mani
Hourly wage of $ 17.33+ Comprehensive Benefits
Added 54 mins ago
C&
Light Duty Cleaner - 1st Shift
Cushman & Wakefield
Vancouver, BC
- $18.25 to $20.26 CAD / hour
- Full-time
The Cleaner will work under the supervision of the Custodial Manager or Supervisor and perform a variety of custodial duties for C&W Services. Such duties shall be in accordance with…
Added 1 hour ago
Aircraft Maintenance Engineer Apprentice
Rise Air
Saskatoon, SK
…in Saskatoon. Reporting to the Production Manager and Crew Supervisor, you’ll complete assigned maintenance work in accordance with company procedures and Transport Canada-approved…
Added 1 hour ago
S
AP Analyst
Signode
Halton Hills, ON
- Full-time
The hourly wage for this position ranges from $24.00 - $28.99 and varies based on specific responsibilities and geographic location. Starting hourly rate within this range will be…
Added 1 hour ago
UO
Research Assistant
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 1 hour ago
S
AP Analyst
Signode
Halton Hills, ON
- Full-time
The hourly wage for this position ranges from $24.00 - $28.99 and varies based on specific responsibilities and geographic location. Starting hourly rate within this range will be…
Added 1 hour ago
IW
Human Resources Coordinator
IS2 Workforce Solutions
Delta, BC
- $60,000 to $65,000 CAD / year
- Full-time
Respond to routine employee and supervisor questions and provide timely HR support.
Added 1 hour ago
PH
Cook 2 (Chef de Partie) Full Time
Park Hyatt
Toronto, ON
- Full-time
…broiling. This person may be required to give direction in the supervisor’s…
Added 1 hour ago
SD
Front Store Supervisor, Hourly Full Time Flexible Shifts
Shoppers Drug Mart
Comox, BC
- Full-time
Added 2 hours ago
CG
Security Guard - Mississauga
Commissionaires Great Lakes
Mississauga, ON
- Full-time
Other duties as may be required by the client or Site Supervisor.
Added 2 hours ago
TO
Chief Operator - repost
Town of Tillsonburg
Tillsonburg, ON
- $42.72 to $49.97 CAD / hour
- Full-time
Assist with completing operational tasks as necessary based on staffing levels and needs of the division (i.e. ‘working supervisor’);
Added 2 hours ago
Food Production Worker - Nutrition and Food Services
Nova Scotia Health and IWK Health
Annapolis Royal, NS
Responsible to and under the direction of the Food Service Supervisor, the Food Production Worker is responsible for performing routine assigned duties in meal preparation,…
Added 2 hours ago
SI
Supervisor, Distribution (Transportation)
Saputo Inc.
Georgetown, ON
- Full-time
Saputo Dairy Products Canada G.P. is seeking an enthusiastic, driven, Distribution Supervisor to join our team. As a member of the Distribution team, this position is responsible for…
Added 2 hours ago
Support Services Worker - Regular Part Time
Hopewell Support Services
Guelph, ON
Competitive regular hourly wage rate for hours worked range between $23.31 - $29.29 and flexible work schedule based on client & staff needs.
Added 2 hours ago
FB
Service Supervisor I
Farm Boy Inc.
Cambridge, ON
- From $18.4 CAD / hour
- Part-time
Added 2 hours ago
MD
Human Resources Staffing Support Technician - Human Resources Technician 2
Minnesota Direct Care and Treatment
Saint-Paul, NB · St.-Paul, NB
- Full-time
Salary Range: $24.84 - $34.84 / hourly; $51,865 - $72,745 / annually
Added 2 hours ago
UO
CUPE - CORRECTOR - ESP1991 - Fall 2026
University of Ottawa
Ottawa, ON · Hamelin Hall
- Part-time
Added 3 hours ago
I
Nettoyeur à d'entretien à temps partiel - PT Cleaner
ISS
Gatineau, QC
- $24 CAD / hour
- Part-time
…comprehensive leave program based on employment status. The hourly pay range for this position is C$24 per hour - C$24 per hour…
Added 3 hours ago
HL
Warehouse Operations Supervisor, 2nd Shift (evenings)
High Liner Foods
Lunenburg, NS
- Full-time
Reporting to the Warehouse Operations Manager, the Warehouse Supervisor is accountable for the effective organization, supervision and deployment of skilled employees as well as co-ordinate…

HelloFresh

Sous Chef

Mississauga, ON, Canada

$58,800 - $68,800 CAD

Apply About employer

Applications open in a new tab.

Job details

Pay: $58,800 - $68,800 CAD
Experience: 2+ years’ experience as a Sous Chef in a commissary kitchen with high-volume food preparation
Posting language: English
Posted: Nov 4, 2026

Original job description

Schedule: Tuesday to Saturday, Monday to Friday or Sunday to Thursday covering 4:00 PM - 12:00 AM with flexibility outside these hours based on business needs.

Location: (Laird) HWY 403 & Dundas St W, Mississauga

S'more about the team

We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service. Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a part of our Kitchen Operations team, you will play a key role in delivering a consistently outstanding product to our weekly customers while rapidly scaling this new business.

This role will offer a predictable and consistent 5-day schedule.

Lettuce share what this role will be responsible for:

Train, coach, and develop a team of hourly kitchen employees
Manage performance metrics on safety, quality, efficiency, cost, and morale, provide regular progress reports to the Executive Chef, conduct root cause analyses if off-target, and drive continuous improvement in all areas
Maintain upkeep of the kitchen, including equipment and inventory
Ensure the kitchen operates with the highest health and safety standards, and is in alignment with federal and provincial health and safety requirements
Track and manage food storage, rotation, and quality
Work closely with other departments to execute plant-wide process improvement initiatives
Make in-flight adjustments to ensure production stays on track and goal are met
Work in all areas of the production facility, including refrigerated areas, and perform tasks ranging from receiving of ingredients and packaging, preparation of ingredients, cooking activities, plating, and order packing.
Work in compliance with OH&S acts and regulations.
Use personal protective and safety equipment and clothing as directed by the employer and report workplace hazards and dangers to the supervisor or employer.
Other duties as assigned

Sound a-peeling? Here's what we're looking for:

2+ years’ experience as a Sous Chef in a commissary kitchen with high-volume food preparation
Computer literate; you are comfortable with Microsoft Office / Google Suite applications (spreadsheets, slides, etc)
Ability to lead, train and develop a large group of employees and manage an active kitchen
A problem solver’s mentality; you see problems as opportunities and see the benefit of doing things differently
Strong communication skills; you adjust your communication style to different audiences, relay information effectively, and speak to employees with tact and diplomacy
Ability to multitask, tracking/monitoring recipe development, maintaining efficiency, and delivering on time
No/low ego; you take direction/feedback well, and are focused on getting to the best possible outcome
Comfortable with being exposed to hot, cool and/or cold environments (0-30ºC)

Let’s cut to the cheese, this is why you'll love it here:

Box Discount - Amazing discounts on 1 box per week! 75% discount on weekly HelloFresh and Chefs Plate meal kits AND 50% off weekly Factor meal box.
Health & Wellness - Health & Dental benefits from day 1, a Health Spending Account, unlimited access to the Headspace app to meet your self-care needs, and 25% discount on GoodLife fitness memberships!
RRSP Matching - Competitive RRSP matching program offered
Vacation & PTO - Time off is also an important part of self-care! We offer generous vacation and PTO to help you create a good work-life balance.
Family Benefits - A parental leave top-up program for expectant parents.
Growth & Development - We support your career progression, provide development opportunities, and invest in your continued learning through our organization wide L&D fund.
Work Hard & Have Fun - From team socials to engaging company days, you’ll have plenty of opportunity to experience the fun!
Diversity & Inclusion Initiatives - With impactful ERG’s like FreshPride, Women Empowered and LIMES, we are committed to our diversity, equity & inclusion efforts.
Food Puns - this one is kind of a big dill if you haven’t already noticed. We even have some punny meeting room names!

Working Conditions:

It’s no surprise that as a food company, we use many ingredients that may be considered common allergens (i.e. peanuts, tree nuts, milk, etc.). Whether this role is based out of our headquarters or one of our distribution centers, it is possible that you may be exposed to such allergens in this role. If you have any concerns with being exposed to any particular food ingredients, including meat, please disclose this during the hiring process.

If this sounds like you, please click the "Apply Now" button. If this role doesn't quite match what you're looking for, but you'd like to know more about joining the HelloFresh team, please visit our Jobs page to view our other vacancies. We'd love to hear from you!

HelloFresh Canada uses AI-integrated technology to help us process and evaluate applications more efficiently. This includes tools that screen and assess candidate qualifications based on the requirements for this role. While these tools assist our workflow, all final selection decisions are made by our hiring team.

This is a posting for an existing vacancy. We are actively seeking to fill this position.

#factor

#JD1008

Mississauga, ON Pay Range

$58,800 - $68,800 CAD

Apply About employer

More about this job

Responsibilities

Oversee daily kitchen operations and lead, train, and develop hourly employees while maintaining food quality, safety, inventory, and equipment standards. Monitor production performance, make adjustments to keep output on schedule, report progress, and collaborate with other departments on process improvements.

Requirements

Requires at least two years of experience as a Sous Chef in a high-volume commissary kitchen, along with the ability to lead and develop a large team and manage active kitchen operations. Candidates should be computer literate, communicate effectively, multitask, solve problems, accept feedback, and be comfortable working in hot, cool, and cold environments.

Skills

Kitchen Operations Management
Team Leadership
Employee Training and Development
Performance Management
Food Safety
Occupational Health and Safety
Inventory Management
Food Storage and Rotation
Quality Control
Production Planning
Continuous Improvement
Root Cause Analysis
Problem Solving
Communication
Multitasking
Microsoft Office and Google Suite

Benefits

Meal Kit Discounts
Health and Dental Benefits
Health Spending Account
Headspace App Access
GoodLife Fitness Membership Discount
RRSP Matching
Vacation and Paid Time Off
Parental Leave Top-Up
Career Development Opportunities
Learning and Development Fund
Team Social Events
Diversity, Equity, and Inclusion Initiatives

Visa sponsorship

Not detected in the job text

Keywords

Sous Chef
Commissary Kitchen
High-Volume Food Preparation
Ready-to-Heat Meals
Kitchen Operations
Food Production
Production Facility
Food Quality
Food Safety
Health and Safety Regulations
Occupational Health and Safety
Performance Metrics
Root Cause Analysis
Continuous Improvement
Inventory Management
Food Storage
Food Rotation
Ingredient Receiving
Ingredient Preparation
Cooking
Plating
Order Packing
Microsoft Office
Google Suite
Spreadsheets
Refrigerated Areas
Personal Protective Equipment
Allergen Exposure

Report this job