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Added 2 months ago
Senior Manager, Hardware Integration
Sonova AG
Kitchener, ON
…next generation of innovative hearing solutions. As Senior Manager, Hardware Integration, you will oversee new and sustaining product-development programs from initial concept through…
Added 2 months ago
P
Deals - Real Assets - Manager
PwC
Calgary, AB · Edmonton, AB · Vancouver, BC
- Full-time
…skills and the ability to coordinate various stakeholders and…
Added 2 months ago
TS
Underwriting & Quality Control Manager
Tao Solutions Inc
Toronto, ON
- Full-time
…analytical rigour to the administration of complex financial programs - including securitization, Asset-Backed Commercial Paper (ABCP) conduits, and covered bond…
Added 4 months ago
Men's Wellness & Recovery Support Worker, THARP
Inuvialuit Regional Corporation
Inuvik, NT
…available means. Through strong partnerships and community‑driven programs, the organization supports economic growth, cultural preservation and opportunities for current and future…
Added 2 months ago
AB
Manager, Customer Experience
Alberta Blue Cross
Edmonton, AB · Hybrid
- Full-time
The successful candidate will lead a small team and partner with Experience & Enablement, Human Resources, Learning & Organizational Development, Corporate Insights, Product, Digital,…
Added 2 months ago
K
Manager / Senior Manager - Governance, Risk and Compliance Services
KPMG
Montreal, QC
- Full-time
…areas described above. Responsibilities include allocating resources, defining engagement scope, developing project roadmaps and work programs, and establishing effective communication…
Added 2 months ago
P
Market Research Manager (CA)
PointClickCare
Mississauga, ON
- Full-time
…into research and development, ensuring our employees have the resources to innovate and make a lasting impact. Recognized by Forbes as a top private cloud company and honored as one of…
Added 2 months ago
TU
Postdoctoral Research Fellow – Human Neuroimmunology, Brain Organoids and Multi-omics
The University of British Columbia
Vancouver, BC
- $65,000 to $75,000 CAD / year
- Full-time
…mechanisms of immune-mediated diseases of the nervous system through human discovery science. Embedded within an extensive interdisciplinary network of experts in neuroimmunology, stem cell…
Added 2 months ago
DD
The Shoe Co. - Supervisor Part-time
DSW Designer Shoe Warehouse
Toronto, ON
- Part-time
…self-identify as having a disability or special need. Please advise our Human Resources team if you require an accommodation at any time during the recruitment…
Added 2 months ago
DD
DSW: Supervisor Part-time
DSW Designer Shoe Warehouse
Whitby, ON
- Part-time
…self-identify as having a disability or special need. Please advise our Human Resources team if you require an accommodation at any time during the recruitment…
Added 2 months ago
PN
Assistant Business Manager - Energy and Building Solutions
Panasonic North America
Mississauga, ON
- $77,000 to $85,000 CAD / year
- Full-time
Panasonic Canada Inc. is currently looking to hire for the position of Assistant Business Manager – Energy and Building Solutions.
Added 2 months ago
N
Senior Advisor, Human Resources
Nutrien
Fort Saskatchewan, AB
- Full-time
Reporting to the Senior Manager, Human Resources Business Relations, the Senior HR Advisor provides strategic and operational HR support to the Fort Saskatchewan and Joffre Nitrogen sites.
Added 2 months ago
PC
Deals - Real Assets - Manager
Pwc Canada
Calgary, AB · Edmonton, Alberta · Vancouver, British Columbia
- Full-time
…skills and the ability to coordinate various stakeholders and…
Added 2 months ago
Manager, People & Culture
SALT XC
Toronto, ON
Develop and maintain People & Culture workflows, manager toolkits, templates, standard operating procedures, and employee resources.
Added 2 months ago
Executive Chef
Hornblower Group Inc.
Toronto, ON
Recruits new kitchen staff when necessary to fill vacant positions, in collaboration with the Human Resources
Added 2 months ago
G
Regional Property Manager
Greystar
Calgary, AB
- Full-time
8. Completes various human resources, financial, administrative, and other reports and analysis, and performs other duties as assigned or as necessary.
Added 2 months ago
OT
Lead HR Technology Business Analyst
Open Text Corporation
Waterloo, ON
- Other
…we’re happy to provide more details about our compensation programs, including variable and commission compensation opportunities for eligible roles, vacation entitlement, and paid time…
Added 2 months ago
Surveyor
PACT
ON · Mississauga, Ontario
Reporting to the Survey Manager or Lead Field Engineer, the Surveyor plays a critical role in ensuring the spatial accuracy of infrastructure, civil, and airfield developments across the…
Added 2 months ago
CD
Construction Manager, Land Development
Caivan Development Corporation
Ottawa, ON
- Up to $110,000 CAD / year
…accommodation at any stage of the selection process, please contact Human Resources and we will work with you to meet your…
Added 2 months ago
ON
Community Wellness Worker
Ontario Native Women's Association
Kenora, ON
- Full-time
Reporting to the Branch Manager, the Community Wellness Worker is responsible for developing, providing, facilitating and/or coordinating a variety of local programming relating to reducing…
Added 2 months ago
CG
Supervisor, Cutting Room
Canada Goose
Winnipeg, MB
- Full-time
The Cutting Room Supervisor will report to the Production Manager and follow the cutting priorities set by the Production Manager. Responsibilities include communicating daily cutting…
Added 2 months ago
CL
Forklift Mechanic
Crown Lift Trucks ULC
London, ON
- $25 to $45 CAD / hour
- Full-time
…Quebec offering complete service solutions including maintenance programs, parts supply, and…
Added 2 months ago
CL
Forklift Mechanic
Crown Lift Trucks ULC
Mississauga, ON
- $25 to $45 CAD / hour
- Full-time
…Quebec offering complete service solutions including maintenance programs, parts supply, and…
Added 2 months ago
CL
Equipment Account Representative (Outside Sales)
Crown Lift Trucks ULC
Hamilton, ON
- $60,000 to $90,000 CAD / year
- Full-time
…Quebec offering complete service solutions including maintenance programs, parts supply, and…
Added 2 months ago
DB
DSW: Supervisor Part-time
Designer Brands Canada
Whitby, ON
- Part-time
…self-identify as having a disability or special need. Please advise our Human Resources team if you require an accommodation at any time during the recruitment…

Hornblower Group Inc.

Executive Chef

Toronto, ON, Canada

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Job details

Experience: At least 2 years’ kitchen management experience or supervisory capacity, with special consideration given to those who exhibit exemplary performance.
Posting language: English
Posted: Aug 31, 2026

Original job description

Position Summary:

The Executive Chef is responsible for managing back-of-the-house cruise execution ensuring consistently high levels of creativity, quality, service, sanitation, and passenger satisfaction while maintaining a high level of profitability. He/She are responsible for all food production, including menu development, food purchasing, inventory control and recipe development; ensuring the highest level of quality and consistency as it relates to food handling, food quality and food presentations. The Executive Chef will develop and monitor a food and labour budget for the department. The Executive Chef will promote and ensure a safe and healthy environment for all crew and passengers.

Duties and Responsibilities:

Cruise Execution:
• Manages back-of-the-house staff, including recruitment, training, coaching/discipline, and retention
• Ensures effective execution of each cruise (back-of-the house only)
• Identifies and deliver skills training needs for all kitchen crew
• Responsible for the organization and cleanliness of all food storage areas; this includes proper rotation of all
ingredients to prevent food waste
• Ensures that all staff consistently follows and adheres to all public health recommendations and requirements
thereby maintaining the Company’s strict standards of sanitation
• Establishes department priorities and execute against them based on long-term vision and goals
• Works with Director of Food & Beverage to develop all kitchen budgets according to company guidelines
• Tracks, analyzes, and reports data related to production as needed
• Executes other projects as assigned by management
• Suggests new menu items while ensuring cost effectiveness and profitability
• Participates in monthly and quarterly inventory verification; ensuring all are completed timely and efficiently
and maintains adequate supplies.

Crew Management /HR/Administration:
• Enhances the City Cruises Toronto name and reputation by delivering quality service and adhering to company
policies and procedures
• Recruits new kitchen staff when necessary to fill vacant positions, in collaboration with the Human Resources
department
• Delivers training of all new kitchen staff regarding safety, security, department procedures, and service
guidelines
• Executes consistent standards to exceed guest expectations
• Adheres to Company’s performance management guidelines for all discipline and performance management
• Provides and direct development/career growth plans for each kitchen crew member
• Complete performance reviews of all kitchen staff within company’s performance management cycle
• Develops positive working relationships with other departments
• Monitors and controls all costs associated with the kitchen operation in accordance with budget, including but
not limited to, labour and food costs
• Purchases all food products and cleaning supplies according to established procedures. Ensure timely delivery
so adequate stock is available when needed
• Recommends cost savings that are consistent with company objectives
• Processes all invoices in a timely manner
• Administers payroll system including scheduling, checking, transmitting, and processing
• Maintains food, suppliers and equipment purchasing systems, which ensure maximum quality, least cost and
high reliability
• Schedules kitchen employees at proper staffing levels to achieve maximum payroll efficiency and within approved labour budget, while mitigating overtime
• Ensures kitchens are clean and sanitary and is in compliance with all federal, provincial, and local laws, including
health & safety, ESA, Human Rights, and service guidelines, and that all crew are familiar with these
requirements
• Other duties as assigned by supervisor or senior leadership

Guest Service:
• Resolves guest service issues, in conjunction with the Manager, Food and Beverage, utilizing strong guest service
skills and exercising diplomacy in keeping with company objective of guest retention
• Implements and maintain effective safety programs
• Maintains high standards of sanitation in accordance with Company standards and in accordance with health
department codes & requirements

Requirements & Qualifications:

Education/ Experience:
• Culinary School degree or equivalent work experience. 5 or more years of experience of commercial food
preparation experience in full-service/banquet, high volume environment is required.
• At least 2 years’ kitchen management experience or supervisory capacity, with special consideration given to those who exhibit exemplary performance.
Certification and/or License Requirement:
• Interprovincial Red Seal Certification. Alcohol awareness certification and/or food service permit as required
by local or provincial government agency.
• Food Handler’s Certification or HACCP Certification.

Skills:
• Leadership Skills.
• Exceptional oral/interpersonal skills and written communication aptitude to effectively communicate with
guests, clients, vendors, and staff at all levels of the organization. Strong computer capabilities including MS
Office use.
• Knowledge of industry standards and Legislative Policies and Procedures.
• Attention to detail.
• Ability to work under pressure in a fast paced, tam-centric and safety driven environment.
• Planning and organizational ability.
• Ability to work, problem solve and provide solutions independently.
• Genuine desire to provide customer service experiences beyond expectations.

Working Conditions:
• Will be required to work nights, weekends, and/or holidays.
• Will be required to work in fast paced, stressful environment.
• At times, especially in summer months, temperatures rise causing the work environment to reach very warm
temperature levels.

City Cruises Canada does not use AI technology in any part of the recruitment process.

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More about this job

Responsibilities

The Executive Chef manages all back-of-the-house cruise operations, including menu development, food production, and inventory control. They are responsible for leading the kitchen team, ensuring strict sanitation standards, and maintaining profitability through effective budget and cost management.

Requirements

Candidates must hold a Culinary School degree or equivalent and possess at least 5 years of commercial food preparation experience in a high-volume environment. An Interprovincial Red Seal Certification and Food Handler’s or HACCP Certification are required.

Skills

Menu development
Food production management
Inventory control
Budgeting
Staff recruitment
Training and development
Sanitation compliance
HACCP
Leadership
Performance management
Cost control
Purchasing
Guest service
Problem solving
Communication
MS Office

Visa sponsorship

Not detected in the job text

Keywords

Executive Chef
Cruise
Culinary
Red Seal
HACCP
Food Safety
Inventory Management
Budgeting
Kitchen Management
Staff Training
Menu Development
Cost Control
Sanitation
Food Production
Banquet
Performance Management
Procurement
Payroll
Guest Retention
Leadership

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