Find work in Canada.
325,167 jobs across our Canadian network. How we count
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Cook, Food Services
Mount Sinai Hospital (Toronto), Sinai Health
Contract
In a hospital, meals are more than a service. As a Cook, Food Services, you will use your culinary skill in a setting where consistency and quality support patient nutrition and the overall…
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Cook Part Time
Group Compass Ltee
Part-time
Support serving staff by providing clean plates, glassware, and utensils as needed.
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Front of House - Supervisor
Northland Properties
…flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff…
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Culinary Supervisor, Real Sports Bar & Grill
MLSE (Maple Leaf Sports & Entertainment Partnership)
Part-time
Ensure pre-opening duties are completed and staff are assigned sections.
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Food & Beverage Supervisor (Evening) I Full Time | Valhalla Hotel & Conference Centre
Silver Hotel Group
Full-time
Ensure staff is adhering to all hotel policies, procedures, and systems as per outlined in the departmental standards;
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Pastry Cook & Overnight Baker
Fairmont Hotels & Resorts
Full-time
Support junior pastry cooks by reinforcing consistency, scaling accuracy, and proper technique
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Restaurant supervisor
Subway
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
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Cook
Tsawwassen Springs
Full-time
…golf course, it features 32,000 square feet of amenities that support an active and social lifestyle. On-site services include yoga and Pilates studios, physiotherapy, a fully equipped…
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Banquet Server - River's Edge at the Arlington
Carmens Group
Full-time
Follow the direction of the Banquet Supervisor to support smooth event execution
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Cook I
Marriott
Full-time
…items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to…
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Manager
Parq Casino
$50,000 to $60,000 CAD / year
Full-time
Manage staff scheduling, payroll, performance management, and employee relations.
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General Manager
The MRG Group
$65,000 to $75,000 CAD / year
Full-time
Identify training needs and professional growth by assigning staff to appropriate functions and holding them accountable to expectations with the support of senior leadership and shared…
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food service supervisor
Boustan
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
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Coat Check Attendant - Arcadian
Oliver & Bonacini
$17.95 CAD / hour
Full-time
…Arcadian Studio is also available for various interactive chef-led culinary experiences ideal for social and corporate…
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Baker, Seasonal
Mike Wiegele Helicopter Skiing
Temporary
Support the Pastry team, execute recipes consistently
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Baker - Morning Shift Baker - Morning Shift
Mike Wiegele Helicopter Skiing
Full-time
Support the Pastry team, execute recipes consistently
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Graphic Designer (Part-Time, Contract)
Fairmont Hotels & Resorts
Part-time · Temporary
As a Graphic Designer, you will work closely with leadership, culinary, marketing, and operations teams to create materials that support the guest experience, promote the restaurant, and…
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Culinary Supervisor
Aramark Canada
Full-time
…will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can't wait to see your growth, all while igniting your passion and…
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Dishwasher (Steward)
Fairmont Hotels & Resorts
Full-time
Our team is looking for dedicated and hardworking Stewards to support our kitchen operations by maintaining cleanliness, organization, and efficiency. If you have a strong work ethic, enjoy…
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Marketing Manager, Visual Content and Design
Fairmont Hotels & Resorts
Full-time
Support the visual marketing of property activations, culinary events, seasonal campaigns, and luxury guest experiences
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Basin Glacial Waters - Lounge Server
Fairmont Hotels & Resorts
Full-time
…offerings to patrons of the facility providing not only unique culinary experiences, but a range of Beverages tailored to complete our guests journey towards wellness. Our team will be…
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Junior Sous Chef - Pastry
Fairmont Hotels & Resorts
Full-time
Model, uphold, and reinforce all Fairmont Hotels & Resorts standards related to grooming, hygiene, food safety, and the Culinary Cultural Manual.
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Director of Banquets
Fairmont Hotels & Resorts
Full-time
Ensure effective working relationships and clear communication are maintained with all colleagues and leaders in the Banquets, Conference Services, and Culinary Departments
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Cafeteria Attendant
Fairmont Hotels & Resorts
Full-time
We are looking for motivated self-starters to come join our team at Fairmont Chateau Lake Louise in our Staff Cafeteria. Develop your skills as you interact daily with colleagues and…
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Staff Cafeteria Attendant
Fairmont Hotels & Resorts
Full-time
We are looking for motivated self-starters to come join our team at Fairmont Banff Springs Hotel in our Staff Cafeteria “The Bean”. Develop your skills as you interact daily with colleagues…