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Added 41 mins ago
restaurant manager
Chuck's Roadhouse Bar & Grill
North Bay, ON
Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 1 hour ago
SERVER ASSISTANT
Crescent Hotels & Resorts
Rossland, BC
Part-time
We are looking for our next great team member to join us on our Food & Beverage Team. We are committed to providing you with:
Added 1 hour ago
SERVER / BANQUET SERVER
Crescent Hotels & Resorts
Rossland, BC
Part-time
We are looking for our next great team member to join us on our Food & Beverage Team. We are committed to providing you with:
Added 1 hour ago
SERVER / BANQUET SERVER
Crescent Hotels & Resorts
Rossland, BC
Full-time
We are looking for our next great team member to join us on our Food & Beverage Team. We are committed to providing you with:
Added 4 hours ago
First Cook
Cape Breton Job Board
Sydney Indian Reserve No. 28A, NS · Sydney, NS
Full-time
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Added 4 hours ago
Assistant Banquet Chef
Cape Breton Job Board
NS · Membertou, NS
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Added 7 hours ago
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Executes departmental policies, procedures and guidelines as a member of the divisional Food Services Team
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Inside Sales Representive
Quincaillerie Richelieu Ltée/Richelieu Hardware Ltd
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cook
Siva's Family Restaurant
Timmins, ON
Full-time
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Added 7 hours ago
JOIN OUR FIREHOUSE SUBS KAMLOOPS TEAM
Firehouse Subs
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Full-time
As a Team Member, you'll be the face of Firehouse Subs, ensuring each guest receives top-notch service and delicious subs. You'll work closely with your team to maintain our high standards…
Added 8 hours ago
Health Care Aide
The Salvation Army in Canada
AB · Edmonton, AB
Part-time
…the Unit Manager or Resident Care Manager. The HCA works as a member of the Interdisciplinary Team in assisting residents meet their personal care needs as outlined in resident Care…
Added 9 hours ago
Receptionist, Administration
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Winnipeg, MB
Full-time
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Added 9 hours ago
Host, Olive Garden Ajax
Olive Garden Canada
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Full-time
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Added 9 hours ago
Kitchen Steward
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Regina, SK
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…pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate…
Added 9 hours ago
Chef de Partie Pastry
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…maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality…
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Dishwasher
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Added 9 hours ago
Cook II Full Time
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…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…
Added 10 hours ago
Server Assistant - Seasonal Part-Time
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Added 10 hours ago
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Added 10 hours ago
Health Care Aide
The Salvation Army Canada and Bermuda Territory
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…the Unit Manager or Resident Care Manager. The HCA works as a member of the Interdisciplinary Team in assisting residents meet their personal care needs as outlined in resident Care…
Added 10 hours ago
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$25.82 CAD / hour
Other
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Added 10 hours ago
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Added 11 hours ago
Product Operations Lead, Evenings | Kelowna, Bernard Ave
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The Product Operations Lead is a part of the store leadership team responsible for executing on the store product strategy, including product operations and inventory management. They are…
Added 11 hours ago
PM Server / Banquet Server - Seasonal Full-Time
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Humber River Health

Dietary Aide

Toronto, ON, Canada
Greater Toronto, ON, Canada

Apply by: Sep 22, 2027
Posting language: English
Posted: Sep 22, 2026

Apply About employer

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Original job description

Position Profile

Humber River Health. Tomorrow's Healthcare, Today.

Humber River Health is a multi-site organization serving a population of more than 850,000 people in the northwest Greater Toronto Area. The organization is a member of the Toronto Academic Health Science Network (TAHSN) and operates Hennick Humber Hospital, along with its Finch and Church campuses, supported by more than 5,000 employees, approximately 800 physicians, and over 600 volunteers.

Hennick Humber Hospital is North America’s first fully digital hospital. Through robotics and advanced technology, patients benefit from less pain, fewer complications, and shorter hospital stays. A custom combination of technology and clinical expertise supports a reimagined model of care focused on safety, efficiency, and improved outcomes. Its digital ecosystem includes automated laboratory services, medication management robotics, electronic health records, a Command Centre, computerized physician order entry, bedside computer terminals, and surgical tracking systems that keep families informed in real time.

These innovations enhance communication, improve efficiency, and create a more connected experience for patients and families.

This transformation has been made possible through the dedication of Humber’s staff, physicians, and volunteers. Together, they are united by a shared belief: the power to transform healthcare through innovation, collaboration, and excellence. With strong teams and a commitment to continuous improvement, Humber River Health continues to deliver Tomorrow’s Healthcare, Today.

We currently have an exciting opportunity for a Dietary Aide to join our Food Services team.

Our Food Service department plays a pivotal role in creating a fresh and tasty restaurant-style menu. Patients at Toronto's Humber River Health are enjoying more diverse food choices as a result. Join our Food Service team as we work together to create a healthy safe environment, with a focus on the patients well-being and nutritional needs.

Employment Status: Part Time

Reporting Relationship: Manager, Patient Food Services

Hiring Rate Range: $27.758 - $28.306

Shift: Must be available for all rotating shifts (6:30am-2:30pm/7:00am-3:00pm/11:30am-7:30pm and/or 4:00pm-8:00pm) including alternating weekends - subject to change as per Article 3 – Management Rights.

Employee Group: NOWULocation: Humber River Health - Wilson Site

Position Responsibilities:

Tray passing, diet changes and preparation and portioning of food items as necessary.
Regular cleaning and sanitation of work areas and department equipment.
Working in dish room and pot wash room washing dishes and cooking equipment.
Removing garbage, recycling and slop from the department.
Safely and properly handling cleaning chemicals used in the department.
Ensuring all areas of the kitchen are stocked with clean wares as needed.
Other related duties as assigned.

Qualifications:

Ontario Secondary School diploma, equivalent, or higher education required.
Good command of the English language (English reading and writing test will be administered).
Minimum of 3 years hospital food service experience, including safe food handling and HACCP knowledge preferred.
Food Handlers Certificate Required.
Computer Knowledge an asset
Knowledge of therapeutic diets and nutritional supplements.
Ability to lift, pull and push weights of 25lbs or more frequently throughout shift.
Must have a positive attitude and a genuine commitment to quality.
Ability to work well under pressure.
Demonstrated flexibility and adaptability to changing work routines or priorities.
Able to work with minimal supervision. Must be self-motivated and demonstrate initiative.
Ability to work independently or as a member of a team.
Demonstrated problem solving abilities.
Demonstrated excellent interpersonal, communication and customer service skills
Excellent attendance and discipline free record required.
An understanding of equity, diversity, and inclusion principles as they relate to health practices is an asset. Humber River Health values lived and learned experiences in addressing systemic barriers and advancing inclusive practices.

Why choose Humber River Health?

At Humber River Health, our staff, physicians, and volunteers are delivering Tomorrow's Healthcare, Today. We are proud to have been recognized as a part of Greater Toronto’s Top Employers by Mediacorp Canada Inc. We support employees by providing evidence-based leadership and cultivating a culture that consistently wows with our unwavering commitment to staff, physician and volunteer engagement. We are dedicated to high-quality patient care and demonstrate our values of compassion, professionalism, and respect.

Humber River Health is committed to creating an inclusive, equitable and accessible workplace that reflects the diversity of our communities. Guided by our strategic direction to embed equity, diversity and inclusion in everything we do – and to address systemic barriers – we foster a culture where everyone feels respected, valued and empowered to contribute.

We welcome applications from individuals of all equity-deserving groups, including Indigenous peoples, racialized communities, persons living with disabilities, women, 2SLGBTQ+ individuals and seniors. We recognize that diverse identities and perspectives strengthen our ability to deliver safe, innovative and compassionate care.

As an equal opportunity employer, Humber River Health complies with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. We do not discriminate on the basis of race, ancestry, place of origin, colour, ethnic origin, citizenship, creed, sex, sexual orientation, gender identity or expression, age, marital status, family status, disability, or any other protected ground.

Accommodations are available throughout the recruitment process and employment. Please contact our recruitment team to discuss your needs confidentially.

This position is being posted in response to an existing vacancy at Humber River Health.

Recruitment Fraud Notice: Humber River Health does not request fees or payment from applicants as part of the recruitment process. If you receive suspicious recruitment-related advertising, communication, or content that does not appear to come from Humber River Health, please report it to hr@hrh.ca with any relevant details, screenshots, or links.

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More about this job

Responsibilities

The Dietary Aide is responsible for tray passing, food preparation, and portioning while ensuring the kitchen and dish room remain clean and sanitized. They must also handle cleaning chemicals safely and ensure all kitchen areas are properly stocked.

Requirements

Candidates must possess an Ontario Secondary School diploma or equivalent and a valid Food Handlers Certificate. A minimum of 3 years of hospital food service experience is preferred, along with the ability to perform physical tasks such as lifting up to 25lbs.

Skills

Food handling
Sanitation
Customer service
Communication
Teamwork
Problem solving
Time management
Therapeutic diets
Nutritional supplements
HACCP knowledge
Computer literacy

Visa sponsorship

Not detected in the job text

Keywords

Dietary Aide
Food Services
Hospital
HACCP
Food Handling
Sanitation
Therapeutic Diets
Nutritional Supplements
Customer Service
Patient Care
Kitchen Operations
Dishwashing
Safety
Inventory Management
Healthcare

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