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food assembly supervisor

  • Saguenay, QC, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Overview

Languages

French

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
More about this job

Responsibilities

Establish methods to meet work schedules, train staff in job duties and sanitation and safety procedures, and hire food service staff. Prepare budgets and cost estimates, and maintain records of stock, repairs, sales, and wastage.

Requirements

The posting requires a secondary school graduation certificate and 1 to less than 7 months of experience. French is listed as a language, and the role is performed on-site.

Skills

  • Work Scheduling
  • Staff Training
  • Sanitation Procedures
  • Safety Procedures
  • Hiring
  • Budgeting
  • Cost Estimation
  • Inventory Records
  • Repair Records
  • Sales Records
  • Waste Management

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Management & Leadership
  • Retail
  • Hospitality
  • Security & Safety

Keywords

  • Food Assembly
  • Food Service
  • Staff Supervision
  • Work Scheduling
  • Staff Training
  • Sanitation
  • Safety Procedures
  • Hiring
  • Budgeting
  • Cost Estimation
  • Stock Records
  • Repair Records
  • Sales Records
  • Wastage Records
  • Youth Employment
  • On-the-Job Training
  • Mentorship
  • Retail

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