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Ithaka Greek Restaurant

Sous-chef

Victoria, BC, V8W 3G2, Canada

On-site

From $25 CAD / hour · Full-time

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Job details

Pay: From $25 CAD / hour
Job type: Full-time
Workplace: On-site
Working hours: 40 hours per week
Posting language: English
Posted: Sep 14, 2026

Original job description

Location Victoria, BCV8W 3G2
Work location On site
Salary$25.00HOUR hourly / 40 hours per week
Terms of employment Permanent employmentFull time
Starts as soon as possible
vacancies 1 vacancy
Source Job Bank #3672188

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Estimate labour costs
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Requisition food and kitchen supplies
Arrange for equipment purchases and repairs
Plan menus and ensure food meets quality standards
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Ensure hygiene and sanitation practices conform to policies and regulations

Supervision

Staff in various areas of responsibility

Credentials

Certificates, licences, memberships, and courses

Food Safety Certificate

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Handling heavy loads
Physically demanding
Attention to detail
Standing for extended periods
Bending, crouching, kneeling

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