MAINTENANCE SUPERVISOR - JBS ONTARIO
- Belleville, ON, Canada
$100,000 - $105,000 annually, commensurate with experience · Full-time
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Job details
- Pay
- $100,000 - $105,000 annually, commensurate with experience
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
At JBS Canada, our people are our greatest asset. We are very proud to have a team of high achieving, engaged employees. We are currently seeking a Maintenance Supervisor to join our team at our JBS Ontario facility in Belleville, Ontario.
Reporting to the Maintenance Manager, the Maintenance Supervisor is responsible for the day-to-day maintenance requirements of the facility. The Maintenance Supervisor is responsible for leading and overseeing all maintenance operations within the facility to ensure equipment reliability, operational efficiency, and compliance with safety and food safety standards. This role provides leadership, coaching, and development to unionized maintenance employees while managing preventative and corrective maintenance programs, employee scheduling, performance management, and departmental budgets. The Maintenance Supervisor promotes a strong culture of health and safety, and works closely with production teams to support quality, customer service, and operational goals. Through effective leadership and planning, the position helps drive continuous improvement, equipment performance, and overall business success.
NOTE: This position will be located in Belleville, ON
You Will
- Foster a strong culture of health and safety, ensuring safe work practices are embedded in all maintenance activities.
- Operate in accordance with CFIA & Health Canada, AG Canada policies, HACCP requirements, and all applicable food safety, environmental, and occupational health and safety standards.
- Supervise, coach, and train unionized maintenance employees to support production requirements and ensure the effective operation of equipment while meeting company objectives related to quality, efficiency, customer service, and the Brand Promise.
- Oversee preventative and routine maintenance programs to ensure equipment reliability and operational efficiency.
- Achieve departmental operating budgets and control maintenance-related costs.
- Coordinate employee scheduling, performance management, attendance tracking, disciplinary processes, and performance evaluations, addressing issues promptly and consistently.
- Foster a positive and safe workplace culture by ensuring compliance with all Workplace Safety & Health legislation, company safety programs, and safe work practices.
- Maintain high standards of housekeeping throughout the maintenance department.
- Provide strong leadership and set a positive example for maintenance and production teams, supporting the achievement of production, financial, and strategic goals.
- Ensure compliance with company policies, applicable provincial legislation, and the collective agreement with UFCW.
- Perform other duties as assigned.
- Post-secondary degree/diploma, and/or possession of Journeyman certification in a related field, supplemented by more than 5+ years of progressive related engineering, maintenance and management experience.
- Experience within the manufacturing sector, and particularly within the food or meat processing sector is required.
- Management experience, preferably within a unionized manufacturing environment.
- Knowledge of related regulations and legislation including WHMIS, labour relations, conflict resolution and communication is essential.
- Advanced analytical skills and use of MicroSoft Office suite, particularly Excel, Word, PowerPoint and project management software.
240 Jamieson Bone Rd.
Belleville, ON
K8N 5S8
Apply to: www.jbsfoodcanada.ca/careers
More about this job
Responsibilities
Lead the facility’s maintenance operations, supervise and develop unionized maintenance employees, and manage preventive and corrective maintenance programs, scheduling, performance, and departmental budgets. Ensure equipment reliability and compliance with safety, food safety, and regulatory requirements while partnering with production teams to support operational goals and continuous improvement.
Requirements
Requires a post-secondary degree or diploma and/or journeyman certification in a related field, plus more than five years of progressive engineering, maintenance, and management experience. Candidates must have manufacturing experience, preferably in food or meat processing, management experience preferably in a unionized environment, and knowledge of relevant regulations, WHMIS, labour relations, conflict resolution, communication, and Microsoft Office.
Skills
- Maintenance Operations
- Preventive Maintenance
- Corrective Maintenance
- Equipment Reliability
- Employee Supervision
- Coaching And Training
- Employee Scheduling
- Performance Management
- Budget Management
- Health And Safety Compliance
- Food Safety Compliance
- HACCP
- Labour Relations
- Conflict Resolution
- Analytical Skills
- Microsoft Office
Visa sponsorship
Not detected in the job text
Categories
- Manufacturing
- Management & Leadership
- Trades
- Food & Beverage
- Engineering
Keywords
- Maintenance Supervision
- Manufacturing
- Food Processing
- Meat Processing
- Preventive Maintenance
- Corrective Maintenance
- Equipment Reliability
- Operational Efficiency
- Unionized Workforce
- UFCW Collective Agreement
- HACCP
- CFIA
- Health Canada
- WHMIS
- Occupational Health And Safety
- Food Safety
- Environmental Compliance
- Labour Relations
- Conflict Resolution
- Employee Scheduling
- Performance Evaluations
- Departmental Budgets
- Cost Control
- Housekeeping
- Microsoft Excel
- Microsoft Word
- Microsoft PowerPoint
- Project Management Software
- Continuous Improvement