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Supervisor|服务主管

  • Vancouver, BC, Canada
  • Greater Vancouver Metropolitan Area, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Full-time
Closing date
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Supervisor

Crystal Jade Palace is looking for an experienced and service-driven Supervisor to join our opening team at GreenTee Richmond Golf Centre.

Key Responsibilities

  • Support daily front-of-house operations and ensure smooth service throughout each shift
  • Lead the floor team and coordinate service positions during operations
  • Maintain and reinforce restaurant service standards
  • Assist with staff training, coaching, and day-to-day team support
  • Monitor the guest experience and respond professionally to service needs
  • Support communication and coordination between front-of-house team members
  • Help maintain an organized, professional, and welcoming dining environment

Qualifications

  • Previous experience as a Senior Server, Captain, Team Lead, Supervisor, or in a similar role is preferred
  • Strong communication, organization, and team leadership skills
  • Professional, proactive, and guest-focused
  • Comfortable working in a fast-paced restaurant environment
  • Fine dining, VIP, private dining, or membership-based service experience is an asset
  • Able to communicate effectively in English
  • Availability for evenings, weekends, and holidays

服务主管 Supervisor

Crystal Jade Palace 翡翠皇宫现诚聘服务主管加入开业团队。

主要职责

  • 协助管理餐厅前厅日常运营及现场服务
  • 负责当班带班、岗位安排及服务协调
  • 落实并维护餐厅服务流程及服务标准
  • 协助员工培训、现场指导及团队管理
  • 关注整体客人体验,并及时处理现场服务需求
  • 协调前厅各岗位之间的沟通与配合
  • 维护专业、有序且高品质的用餐环境

职位要求

  • 有 Senior Server、Captain、Team Lead、Supervisor 或相关经验者优先
  • 具备良好的沟通、组织及团队带领能力
  • 工作专业主动,重视客人体验
  • 能够适应快节奏餐饮工作环境
  • 有高端餐厅、VIP、私人包房或会员制服务经验者优先
  • 能够使用英语进行日常工作沟通
  • 可以配合晚班、周末及节假日排班
More about this job

Responsibilities

Support daily front-of-house operations, lead the floor team, coordinate service positions, and uphold restaurant service standards. Coach and support staff, respond to guest needs, coordinate communication across the team, and maintain a professional dining environment.

Requirements

Previous experience as a senior server, captain, team lead, supervisor, or in a similar role is preferred, along with strong communication, organization, and leadership skills. Candidates should be proactive, guest-focused, comfortable in a fast-paced restaurant, able to communicate in English, and available for evening, weekend, and holiday shifts; fine dining or related service experience is an asset.

Skills

  • Front-Of-House Operations
  • Team Leadership
  • Service Coordination
  • Restaurant Service Standards
  • Staff Training
  • Coaching
  • Guest Experience
  • Customer Service
  • Communication
  • Organization
  • Teamwork
  • Problem Resolution
  • Fine Dining Service
  • VIP Service
  • Private Dining
  • Membership-Based Service

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Restaurant Operations
  • Front-Of-House
  • Floor Leadership
  • Service Coordination
  • Service Standards
  • Staff Training
  • Coaching
  • Team Support
  • Guest Experience
  • Guest Service
  • Team Communication
  • Fine Dining
  • VIP Service
  • Private Dining
  • Membership-Based Service
  • Fast-Paced Environment
  • Evening Shifts
  • Weekend Availability
  • Holiday Availability
  • Opening Team

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