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  • Dietary Aide-Certified | Permanent Part Time | Pot Wash

    Sienna Senior Living

    Toronto, ON

    • Part-time
  • Galley Steward - Food and Beverage Services

    Bridgemans Services

    Squamish, BC

    • $21.33 CAD / hour
    • Full-time

    Monitoring and replenishment of cold buffet line menu items

  • Third Cook

    Bridgemans Services

    Squamish, BC

    • $21.83 CAD / hour
    • Full-time

    Assist First Cook in organizing and managing the buffets and Grab & Go preparation as per the menu, pulling ingredients from stores and organizing in stations as required and directed by…

  • Clinical Dietitian - Burnaby Hospital

    Fraser Health

    Burnaby, BC

    …Services; supports departmental guidelines for food selection and menu modification; participates in department initiatives such as menu revisions, enteral contracts and nutrition audits;…

  • Cook III

    Marriott

    Vancouver, BC

    • Full-time
  • Cook 1 - Repost

    Southern Health-Santé Sud

    Winkler, MB

    • Full-time

    May work occasionally evenings and weekends as per work rotation or as necessary

  • Dietary Aide - Repost

    Southern Health-Santé Sud

    Winkler, MB

    • Full-time

    Work evenings and weekends as outlined in work rotations or as necessary

  • Dietary Aide

    Southern Health-Santé Sud

    Steinbach, MB

    • Full-time

    Work evenings and weekends as outlined in work rotations or as necessary

  • Dietary Aide

    Southern Health-Santé Sud

    Steinbach, MB

    • Full-time

    Work evenings and weekends as outlined in work rotations or as necessary

  • Dietary Aide - Repost

    Winnipeg Regional Health Authority

    Winkler, MB

    Work evenings and weekends as outlined in work rotations or as necessary

  • Cook 1 - Repost

    Winnipeg Regional Health Authority

    Winkler, MB

    May work occasionally evenings and weekends as per work rotation or as necessary

  • Delivery and Takeout counter attendant

    Boston Pizza

    Fort St. John, BC

    • $19 CAD / hour
    • Full-time
  • Calypso - Director of Food & Beverage (27)

    Villages Vacances Valcartier, Wet 'n' Wild Toronto and Calypso Waterpark Entertainment Properties

    Limoges, ON

    Drive revenue growth through upselling, menu optimization, and innovative offerings.

  • Food Service Supervisor Full Time

    Cook

    Hammonds Plains, NS

    • Full-time

    Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.

  • Food Service Attendant - Tim Horton (YYZ)

    SSP

    Mississauga, ON

    Ability to remember, recite, and promote the variety of menu items

  • Food Service Attendant (Full-Time) - Tim Hortons TB (YYZ Airport)

    SSP

    Mississauga, ON

    • Full-time

    Early Morning Shift

  • Food Service Attendant (Full-Time) - Tim Hortons (YYZ Airport)

    SSP

    Mississauga, ON

    • Full-time

    Early Morning Shift

  • Food Service Attendant - Tim Horton (YYZ)

    SSP

    Mississauga, ON

    Ability to remember, recite, and promote the variety of menu items

  • Executive Chef

    Sienna Senior Living

    Tillsonburg, ON

    • Full-time

    Must hold a degree or diploma in culinary arts, complemented by a certification in food safety

  • Hospitality Manager

    Sienna Senior Living

    Barrie, ON

    • Full-time

    Review daily menu with residents and staff, coordinating meal delivery where applicable

  • Dietary Aide - Malton Village

    Region of Peel

    Brampton, ON

    • Part-time

    Must have effective oral and written communication skills in English · Must have a strong desire to work in a food service setting and ability to relate to older adults

  • Line Cook

    Great Events Catering

    Calgary, AB

    • Full-time

    Prepare and cook menu items according to recipes and company standards.

  • Sous Chef-GCT

    Great Canadian Entertainment

    Toronto, ON

    Directs team members to prepare, pre-cook, cook and present menu items in a timely fashion, following standardized recipes

  • Chef YYZ

    Newrest

    Mississauga, ON

    • Full-time
  • CUPE - NKEC Cafeteria Worker (6.0 hour)

    Nova Scotia Regional Centres for Education & CSAP

    Canning, NS

    Must have experience in food and menu preparation · Must have knowledge of food and nutrition policy for Nova Scotia Public Schools

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