Find work in Canada.

Cook

Coronet Hotel

Prince Albert, SK

• From $18 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Baker

Goulding's Wholesale/ West Tower Bakery / Chatman's Bakery

Gambo, NL · Charlottetown, NL

• From $16.35 CAD / hour
• Full-time
• On-site

Cook

Dhabba on the Falls

Niagara Falls, ON

• From $37 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Food and beverage server

Tk Ultra Lounge

Mississauga, ON

• From $18 CAD / hour
• Full-time
• On-site

Take orders and relay to kitchen and bar staff

Cook

Dhaliwal Banquet Hall

Surrey, BC

• From $25 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Server - food and beverage services

Dhaliwal Banquet Hall

Surrey, BC

• From $21 CAD / hour
• Full-time
• On-site

Take orders and relay to kitchen and bar staff

Ethnic food cook

RUTBA

Niagara Falls, ON

• From $23 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Cook

Harveys Cornwall

Cornwall, ON

• From $19 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Cook

Diamond Sweets & Restaurant

Surrey, BC

• From $20 CAD / hour
• Full-time
• On-site

Janitor (Health Centres)

Waycobah First Nation

Whycocomagh, NS

• Full-time

…and professional environment for clients, children, families, staff, visitors, and community members. The successful candidate will ensure both facilities meet established standards for…

Dietary Aide - Food & Nutrition

Centralus Health

St. Joseph's, NL · St Josephs, NL

• Full-time

Delivering food carts to the floors and bringing them down to the kitchen.

In Room Dining Coordinator (Winter Seasonal)

Four Seasons Hotels and Resorts

Whistler, BC · Four Seasons Whistler

• Full-time

Communicate special requests and orders to the kitchen efficiently

Sous-chef

Luigi's Italian Kitchen

Canmore, AB

• From $24.01 CAD / hour
• Full-time
• On-site

Demonstrate new cooking techniques and new equipment to cooking staff

Food service supervisor

Wendy's Greenwood NS

Kingston, NS

• From $17 CAD / hour
• Full-time
• On-site

Supervise and co-ordinate activities of staff who prepare and portion food

Hospitality Manager

Atria Retirement Canada - Westhaven

Winnipeg, MB · MB-Winnipeg

• Full-time

Hire, orient, schedule, train, coach, and counsel dining room waitstaff and housekeeping staff.

Line Cook Full Time/Part Time

Boston Pizza

Kelowna, BC

• Full-time
• Part-time

Food services manager

Sula Indian Restaurant

Vancouver, BC

• From $36.6 CAD / hour
• Full-time
• On-site

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Cook

The Tower Restaurant-Willy's Taphouse

Estevan, SK

• From $17 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Cook

Milestones Grill and Bar (SURREY)

Surrey, BC

• From $20 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Cook 1 (Jr Sous Chef) Full Time

Park Hyatt

Toronto, ON

• Full-time

Manage hourly kitchen employees through scheduling, payroll, training, coaching, evaluating and hiring

Restaurant manager

Stacked Pancake & Breakfast House

Winnipeg, MB

• From $31.52 CAD / hour
• Full-time
• On-site

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Cook

Stacked Pancake & Breakfast House

Winnipeg, MB

• From $31.41 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Cook

Habaneros Grill Mexicain

Rouyn-Noranda, QC

• From $20.8 CAD / hour
• Full-time
• On-site

Train staff in preparation, cooking and handling of food

Chef de partie

The Mexican Corner Restaurant

Whistler, BC

• From $36.6 CAD / hour
• Full-time
• On-site

Demonstrate new cooking techniques and new equipment to cooking staff

Maintenance Technician - Power Engineer

Westerner Park

Red Deer, AB

• Full-time

Support maintenance and troubleshooting of kitchen and food-service equipment in accordance with applicable food-safety and technical requirements.