Find work in Canada.
651,122 jobs across our Canadian network. How we count
Jobs in Canada
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Shift manager - fast food restaurant
McDonald's
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Shift manager - fast food restaurant
Burger King
Must have knowledge of the establishment's culinary genres
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Shift manager - fast food restaurant
Burger King
Must have knowledge of the establishment's culinary genres
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Sous Chef - Full Time
AccorHotel
As a Sous Chef at Fairmont Waterfront, you will support a passionate culinary brigade dedicated to crafting exceptional dining experiences across ARC Restaurant and Lounge, In-Room Dining,…
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Hourly Line / Prep Cook - Seasonal
Cineplex
Must possess good knife skills · Minimum 1 year of cooking experience required
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Line Cook - Surfy Surfy Bar
Concorde Entertainment Group
WHMIS Certification is required but can be obtained once hired · Food Safe Certification is required but can be obtained within 30 days of being hired
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FT Kitchen Supervisor-GCT
Great Canadian Entertainment
Under the general direction of the Sous Chef, this position will be responsible for working lead,
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Seasonal - Hourly Line Cook - The Rec Room Brentwood
Cineplex
Must possess good knife skills · Minimum 1 year of cooking experience required
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Chef de Partie - National Westhills
Concorde Entertainment Group
…full-time permanent contract. Reporting to the Executive Sous Chef, the Chef de Partie contributes to all back of house operations and is responsible for several functions including but not…
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Sushi Chef - JOEY Barlow
JOEY Restaurant Group
1-3+ years of culinary experience, specifically working as a Sushi Chef (If you have potential and less experience, we still want to meet you)
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Cook - The Joneses
Oliver & Bonacini
Perform delegated tasks from Sous Chef, Chef and/or General Manager
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Chef de Partie - Luma
Oliver & Bonacini
…sweeping views of the TIFF Bell Lightbox, Luma is a contemporary restaurant that blends a polished, sophisticated atmosphere with a welcoming, vibrant energy. Joining us means becoming part…
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Cook - Luma
Oliver & Bonacini
…sweeping views of the TIFF Bell Lightbox, Luma is a contemporary restaurant that blends a polished, sophisticated atmosphere with a welcoming, vibrant energy. Joining us means becoming part…
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Brunch Cook - The Dorset
Oliver & Bonacini
Reporting to the Chef and Sous Chef, the Brunch Cook prepares and cooks breakfast and brunch dishes to O&B standards. You'll run your station during busy morning and weekend services,…
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Kitchen Porter / Dishwasher - Luma
Oliver & Bonacini
…sweeping views of the TIFF Bell Lightbox, Luma is a contemporary restaurant that blends a polished, sophisticated atmosphere with a welcoming, vibrant energy. Joining us means becoming part…
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Sous Chef, Jackson Triggs Estate Winery Niagara
Arterra Wines Canada
…heart of Niagara wine country, our estate offers patio dining, restaurant service, private events, and our popular Summer Concert Series in our vineyard…
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Shift manager - fast food restaurant
Burger King
Must have knowledge of the establishment's culinary genres
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Sous-Chef – Mont-Tremblant
Lucille's Restaurant Group
Lucille’s est à la recherche d’un(e) Sous-chef passionné(e) pour se joindre à son équipe à Mont-Tremblant!
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Restaurants Chef (Full Time)
Granite Club
The Granite Club is looking for a full time Restaurant Chef who will be responsible for the Club’s Culinary program and unique food concepts which includes a Sports Pub, Multi-cuisine…
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Mystic - Jr Sommelier
The Armour Group Limited
Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary…
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chef
MA Chinese Cuisine
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Back of House - Prep Cook
Moxies
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Back of House - Prep Cook
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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