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Cook I - Nutrition and Food Services

Nova Scotia Health Authority

Canso, NS

• Full-time

Under the direction of the Manager, the Cook I is responsible for the preparation and cooking of food as required for the patient/client menu. The Cook I follows quantity recipes ensuring…

Short Order Cook - Nutrition and Food Services

Nova Scotia Health Authority

Halifax, NS

• Internship

The Short Order Cook is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast-paced line cooking team environment. The short…

Closing Line Cook - National 17th Beerhall

Concorde Entertainment Group

Calgary, AB

• Full-time

National 17th is looking for experienced Line Cooks to fill out their team on a full-time permanent contract. The Line Cook is responsible for several functions including, but not limited…

Line Cook

SSP

AB · Edmonton, AB

Here are a few things you can expect as a Cook at SSP Canada:

Cook II - Food Hall

Hard Rock Hotel & Casino Ottawa

Ottawa, ON

• $21.37 CAD / hour
• Full-time

The Cook is responsible for supporting daily food service operations through the preparation, cooking, and presentation of menu items in accordance with established quality and safety…

Cook/Baker - Repost

Winnipeg Regional Health Authority

Churchill, MB

Under the direction of the Manager of Support Services, the cook/baker ensures the dietary needs of patients, employees, and customers are met on a daily basis.

Cook

Renfrew Victoria Hospital

Renfrew, ON

• Part-time

Come join us! As a result of a vacancy, we are hiring a permanent part-time Cook.

Food Service Supervisor

Mary Browns

St. John's, NL

• Up to $18.35 CAD / hour
• Full-time

Utilize appropriate checklists. Eg: opening, closing, daily and weekly cleaning, etc. Coach staff on using their checklists and follow up to enforce these standards.

Client Services Attendants - Bowling Hall

Corp of the Township of Russell RP0002

Embrun, ON

• Part-time

Perform opening and closing procedures for the bowling hall in accordance with established operational standards;

Short Order Cook - Nutrition and Food Services

Nova Scotia Health and IWK Health

Halifax, NS

The Short Order Cook is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast-paced line cooking team environment. The short…

Food Services - Assistant Manager, Food Services

Victoria University

Toronto, ON

Ensures menus are distributed to the appropriate customers on campus. Participates in creating daily specials and assists Chef and First Cook in creating interesting menus or menu items

Cook I - Nutrition and Food Services

Nova Scotia Health and IWK Health

Canso, NS

Under the direction of the Manager, the Cook I is responsible for the preparation and cooking of food as required for the patient/client menu. The Cook I follows quantity recipes ensuring…

First Cook

Rosewood Hotel Group

Vancouver, BC

Breakdown work station and complete closing duties according to department standards:

Cook

Stellar Personnel

Toronto, ON

Prepare and cook concession food items quickly and efficiently in a fast-paced environment.

Manager, Food and Nutrition Services Production and Procurement

Baycrest

Toronto, ON

• Full-time

Experience in overseeing cook-chill production and rethermalization systems

Kitchen Staff (Various Positions)

Conklin Resource Development Advisory Committee

Conklin, AB

• Full-time

The Conklin Resource Development Advisory Committee (CRDAC) is looking for one (1) Main Cook two days at the rate of $500 per day, (1) Cook’s Helper one day at the rate of $350 and one (1)…

Dietary Attendant - Casual

St. Michael's Health Group

Edmonton, AB

• Part-time

Closing down of kitchen and main dining room area

Cook 1 (Part-Time) Canal Market (YOW Airport)

SSP

Ottawa, ON

• Part-time

Here are a few things you can expect as a Cook at SSP Canada:

First Cook

Sifton Properties Limited

London, ON

• Full-time

Prepare and cook all dishes assigned to the station following recipes, presentation guidelines, and instructions.

Server

Marriott

Montreal, QC

• Part-time

…the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests…

CDP - Senior Line Cook, Jackson-Triggs Estate Winery Niagara

Arterra Wines Canada

ON · Niagara-on-the-Lake, ON · Jackson-Triggs Estate Winery Niagara

• Part-time

Assist with food preparation during quieter periods and actively contribute to closing the kitchen at the end of each shift.

Utility Worker - Seeking Casual Relief Candidates

Nova Scotia Health Authority

Sherbrooke, NS

• Internship

Heavy lifting (i.e. large industrial bake/cook ware mixing bowls)

Utility Worker - Seeking Casual Relief Candidates

Nova Scotia Health and IWK Health

Sheet Harbour 36, NS

Heavy lifting (i.e. large industrial bake/cook ware mixing bowls)

Line/Prep Cook - BOH

Añejo

Calgary, AB

• Full-time

We’re looking for a Closing Line Cook and Day Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You’ll play a key role in preparing high-quality meals that…

Cook 3 (Full-Time) - YUL Airport

SSP

Dorval, QC

• Full-time

SSP Canada operates multiple restaurants at the Montreal Trudeau Airport. We are seeking a skilled and efficient Prep Cook to join our team. This role focuses on food preparation, including…