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  • Sous Chef

    Pluvio restaurant + rooms

    Ucluelet, BC

    • $65,000 CAD / year
    • Full-time

    Recognized as one of Canada's 100 Best Restaurants and named Canada's Best Destination Restaurant, Pluvio is an award-winning tasting menu only restaurant and boutique hotel, located in…

  • Line Cook / Chef de Partie

    Pluvio restaurant + rooms

    Ucluelet, BC

    • $53,000 CAD / year
    • Full-time

    Recognized as one of Canada's 100 Best Restaurants and named Canada's Best Destination Restaurant, Pluvio is an award-winning destination restaurant and boutique hotel located in Ucluelet…

  • Pastry Cook

    Pluvio restaurant + rooms

    Ucluelet, BC

    • $53,000 CAD / year
    • Full-time

    Recognized as one of Canada's 100 Best Restaurants and named Canada's Best Destination Restaurant, Pluvio is an award-winning destination restaurant and boutique hotel located in Ucluelet…

  • Line Cook / Chef de Partie

    Moxies

    Toronto, ON

    • $18 to $20 CAD / hour
    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Pastry Cook

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Must have employment eligibility in Canada

  • Sous Chef

    Capilano Suspension Bridge Park - Capilano Group

    North Vancouver, BC

    • Full-time

    …Suspension Bridge Park is looking for a hands-on, engaged Sous Chef for its Cliff House Restaurant & Bar, and Loggers’ Grill kitchens. Within the grounds of one of Vancouver’s top tourist…

  • FOH Management - General Manager

    Moxies

    Langley (District), BC · Langley, BC

    • Full-time

    …like you to personify the magic and precision of the overall restaurant experience, all the while providing best-in-class leadership to an awesome group of…

  • Back of House - Line Cook

    Moxies

    Toronto, ON

    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Chef Manager

    Aramark Canada

    Nanaimo, BC

    • Full-time

    Food Safety certification is required

  • Pastry Chef

    Marriott International

    Vancouver, BC

    • Full-time

    2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related…

  • Learning & Development Field Trainer - Restaurant Group

    Moxies

    Toronto, ON

    • Full-time

    …is achieved by leading workshops, webinars, and leading new restaurant openings in an engaging and motivating…

  • FOH Management - General Manager

    Northland Properties

    Langley (District), BC · Langley, BC

    …like you to personify the magic and precision of the overall restaurant experience, all the while providing best-in-class leadership to an awesome group of…

  • Back of House - Line Cook

    Northland Properties

    Toronto, ON

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Ramada Plaza Calgary Downtown - First Cook

    Days Hospitality Limited Careers

    Calgary, AB

    …and review any outstanding Banquet Event Orders. If the head chef started before you they may brief you on the specials of the day or how things have been unfolding today. You may be…

  • First Cook

    Pomeroy Lodging

    Banff, AB

    • Full-time

    Plan and direct food preparation and cooking activities in a restaurant establishment.

  • Sous Chef

    Delta Hotels and Resorts®

    AB · Edmonton, AB

    • Full-time

    2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related…

  • First Cook

    Pomeroy Lodging

    Calgary, AB

    • Full-time

    Plan and direct food preparation and cooking activities in a restaurant establishment.

  • Pastry Cook

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Must have employment eligibility in Canada

  • Sous Chef

    Capilano Group

    North Vancouver, BC

    • $62,000 to $67,000 CAD / year
    • Full-time

    …Suspension Bridge Park is looking for a hands-on, engaged Sous Chef for its Cliff House Restaurant & Bar, and Loggers’ Grill kitchens. Within the grounds of one of Vancouver’s top tourist…

  • C3H - Part-Time Cook

    Vantage Living Inc.

    Three Hills, AB

    • $19.59 CAD / hour
    • Part-time

    Food Safe - Level II certification is required

  • C3H - Part Time Cook

    Tor Properties Management Inc.

    Three Hills, AB

    • $19.59 CAD / hour
    • Part-time

    Food Safe - Level II certification is required

  • 3rd Cook (Full-time) - Port Perry

    Great Canadian Entertainment

    Port Perry, ON

    • Full-time

    Under the general direction of the Kitchen Supervisor or Sous Chef, this position will be responsible for preparing and cooking all menu items with strict adherence to menu specifications…

  • Spécialiste de la croissance de catégorie, COP

    Sysco Canada Inc.

    Boucherville, QC

    • Full-time

    Sysco est le chef de file mondial de la distribution des services alimentaires. Comptant plus de 71 000 employés et possédant une flotte de plus de 13 000 véhicules, Sysco exploite environ…

  • Mystic - Sommelier

    The Armour Group Limited

    Halifax, NS

    Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary…

  • Drift - Assistant Manager

    The Armour Group Limited

    Halifax, NS

    Assistant Manager at Drift Restaurant with Freehand Hospitality

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